Public Landing

200 W 8th St, Lockport
(815) 838-6500

Recent Reviews Order Online Reserve

Customers' Favorites

Southern Fried Chicken
Crab Crusted Whitefish
Filet Medallions
Crème Brûlée
Lobster Bisque
Chocolate Cake
Steak Frites
Creme Brulee
Crab Cakes
1 Meatloaf

Menu

Starters
Chilled Shrimp
Per piece. Tangy cocktail sauce.
Pretzel Bread
Smoked gouda cream and stone ground honey mustard.
Heirloom Bruschetta
Tomato, onion and basil relish, buffalo mozzarella, micro basil.
Grilled Shrimp and Asparagus
Crumbled bleu cheese, diced red onion, Italian vinaigrette.
Crab Cake Trio
Chipotle aioli, onion straws.
Bang Bang Cauliflower
Sweet Thai chili and spicy sriracha, scallions.

Salads
Baked French Onion Soup
Provolone and swiss cheese, caramelized onions.
Field Greens Salad
House. Tender mix, cucumber, tomato, carrot, red cabbage.
Wedge Salad
Egg, cucumber, bruschetta relish, bacon, blue cheese, balsamic.
Baby Kale and Arugula Salad
Avocado, pumpkin seeds, tomato, shaved parm, lemon, vinaigrette.

Bowls and Sandwiches
Spicy Thai Buddha Bowl
Lemon curry chicken, scallion rice, cashew, veggies, lime coconut cream.
Bayou Rigatoni Bowl
Shrimp, salmon, scallops, whitefish, peppers, onions, creole cream.
Rustic Country Rigatoni Bowl
Italian sausage, mushrooms, plum tomatoes, vodka cream, mozzarella.
Shanghai Stir Fry Bowl
Bok choy, cabbage, veggies, sesame seeds, scallion rice, miso teriyaki.

Entrees
All American Burger
Lettuce, tomato, onion, pickle, brioche, fries.
Pork Tenderloin
Maple Bourbon Glazed, garlic mashed, grilled asparagus
Chicken Tacos
Chipotle aioli, cabbage slaw, pico de gallo, red rice, flour tortillas.
Crab Crusted Whitefish
Crab cake crusted, red pepper rice, broccoli, creole cream.
Lake Perch
Corn meal dusted, flash fried, french fries, tartar sauce.
Tropical Salmon
Sauteed brussels sprouts, pineapple mango relish.
Ma The Meatloaf
1 slice, garlic mashed, green beans, country gravy.
Southern Fried Chicken
Breaded tenderloins, buffalo - ranch dipping sauce, fries.
Grilled Swordfish
Cilantro lime marinated, scallion rice, cucumber salad.
Thanksgiving Feast
Turkey, stuffing, garlic mashed, green beans, gravy, cranberry.

Steaks, Chops, Bones
10 oz. Pork Chop
Char crusted, baby carrots, garlic mashed, peppered gravy.
Baby Back Ribs
French fries, sweet baby rays bbq sauce.
Steak Frites
2-3 oz. filet medallions, bleu crumbles, balsamic drizzle, shoe strings.
Filet Medallions
2-3 oz. medallions, red wine demi, garlic mashed, brocolli
8 oz. Angus Filet
28 day wet aged, grilled asparagus, garlic mashed potatoes.
12 oz. New York Strip
Char crust, grilled asparagus, garlic mashed potatoes.

Sweet Treats
Today's Cobbler
The Basket
House made edible caramel basket filled with godiva white chocolate mousse, fresh berries, topped with strawberry sauce.
Cinnamon Praline Bread Pudding
Black Tie Chocolate Cake
Chocolate cookie crust, layers of brownie, white chocolate filling, fudge icing.

Kids Meals
Kids Chicken Tenders
french fries
Kids Cheeseburger
american cheese, french fries
Kids Grilled Salmon
broccoli, red rice
Kids Macaroni
Butter sauce or gouda cheese sauce

Photos

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Photo credit: google
Photo credit: google
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Photo credit: google
+72 photos
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Recent Reviews

Took in the grilled cheese event/special - Was AWESOME! That tomato bisque soup was great as well as the sandwiches. Great regular menu item (hint, hint!) And of course, the service was also AWESOME!
November 2025
Diane was an exceptional waitress- one of the best I've ever had! Place was beautifully decorated for Christmas. There were 13 of us at a long table and we were able to hear each other fine all the way across. My food was absolutely delicious. The cauliflower was amazing! As I am gluten-free I appreciated all the choices I had. Only downside a couple of people had the pork tenderloin and it was flavorful, but dry. Thank you for the wonderful evening.
November 2025
We had a large group, and we were accommodated excellently! Our waiter was knowledgeable of the dishes and provided great insights into what each dish would present as ( he also had knowledge of the drink menu which came in very handy). Food was excellent ( especially the pot roast). Overall a great dining experience for a joyous day of celebrating our grandchildren's baptism.
November 2025

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Public Landing

200 W 8th St, Lockport, IL 60441
(815) 838-6500