Woodfire Tavern

4868 Illinois Route 83 Corner of Gilmer and Rt 83, Long Grove
(847) 478-1160

Recent Reviews Order Online Reserve

Customers' Favorites

Woodfire Chopped Salad
Pulled Pork Sandwich
Pulled Pork Platter
Sweet Potato Fries
Mashed Potatoes
Thin Crust Pizza
Fish and Chips
Smoked Brisket
Wagyu Brisket
The Ribeye

Menu

Appetizers
Wisconsin Cheese Curds
Hand breaded fresh Wisconsin cheese curds, served with homemade ranch.
Pretzel Bites
Mini, baked pretzel bites, freshly salted and served with homemade cheddar cheese sauce.
Fried Calamari
Fresh calamari lightly breaded, then golden fried, served with cocktail sauce.
Texas Twinkies
Two large jalapenos stuffed with brisket & cream cheese and wrapped in premium thick cut bacon.
Spinach Artichoke Dip
Homemade creamy spinach, diced tomato & fresh artichoke hearts. Served with garlic toasted pita points.
Flaming Greek Saganaki
Yup, you read that correctly. Imported kefalotyri Greek cheese, flambeed at your table and extinguished with a fresh squeezed lemon and served with toasted pita bread. Opa!!!!!!
Angus Sliders
Three petite Angus patties, cooked to order, crispy onions, on brioche buns. Served with a side of creamy horseradish sauce.
Rocky's Famous Chicken Wings
Jumbo bone-in wings. Served lighted hand-breaded, fried until crispy golden brown. Served with celery, carrots and ranch dressing.
Onion Strings
Stuffed Mushrooms
Fresh mushrooms caps stuffed with spinach, cheese and Italian sausage.
Texas Fries
Fries, BBQ, pulled pork, jalapeno, melted cheese, served with ranch.
Tuna Avocado Tower (Serves 2)
Ahi tuna, scallions, ponzu sauce, piled high on fresh avocado and served with wonton crisps.
Hummus Platter (Serves 2-3)
Serves 2. Assorted hummus served with soft pita bread, cucumber and carrots.
Housemade Large Mozzarella Sticks (4)
Served with marinara sauce.
Bang Bang Shrimp
Lightly breaded shrimp fried to perfection tossed in our Chefs sweet and spicy sauce.

Garden Fresh Salads
Caesar Salad
Classic Caesar salad with seasoned croutons, Parmesan cheese, creamy Caesar dressing on chopped romaine hearts. Gluten free if ordered without croutons.
Woodfire Chopped Salad
Ditalini pasta, diced chicken, applewood bacon, tomato, blue cheese, and mixed greens with your choice of dressing.
Village "Greek" Salad
Plum tomatoes, cucumbers, green peppers, red onion, feta cheese, Kalamata olives, Greek oregano, tossed in red wine vinegar and olive oil. Gluten free.
Classic Wedge Salad
Cut iceberg wedges, topped high with fresh crumbled blue cheese, cherry tomatoes & topped with bacon. Gluten free.
Southwest Chicken Salad
Blackened chicken breast, grilled corn, black beans, scallions, tomatoes, romaine lettuce, topped with crispy tortilla strips, and your choice of dressing.
Cranberry Apple Walnut Salad
Crisp apples, fresh spinach, cranberries, mandarin oranges, tomato, walnuts and bleu cheese crumbles. Served with raspberry vinaigrette dressing.

House Essentials
Ribeye Steak Sandwich
8 oz Angus ribeye, caramelized onions, side of creamy horseradish sauce. Served on a toasted French bread.
Avocado Chicken Melt
8 oz chicken breast on toasted multigrain bread with sliced avocado, tomato, lettuce, mayo, and Swiss cheese.
Chicken Bacon Ranch
Grilled chicken breast, Swiss cheese, and crispy applewood bacon and a side of house-made ranch.
Salmon BLT
Fresh Atlantic salmon pan seared, topped with bacon, tomato, mixed greens, house aioli on toasted marble rye.
Cubano Sandwich
Slow cooked pulled pork, Swiss cheese, ham, pickle, chipotle mayo on toasted French bread.

Flame Grilled Burgers
Woodfire Signature Burger
Angus beef patty topped with applewood bacon, white cheddar, black truffle aioli, arugula, tomato, on a toasted brioche bun.
Build Your Own Burger
Angus beef patty, served on a brioche bun with lettuce, tomato and red onion.
Patty Melt
Angus beef patty, caramelized onions, gooey aged cheddar, on toasted marble rye bread and a side of our housemade 1000 Island dressing.
Avocado Burger
Angus beef patty, with fresh sliced avocado, pepper jack cheese, pickled jalapenos on a toasted brioche bun.
Turkey Burger
Hand ground turkey breast, flame grilled with your choice of cheese on a toasted brioche bun.
Tavern Burger
Angus beef patty topped with bacon, BBQ sauce, aged cheddar and fried egg on brioche bun.
Vegan Beyond Burger
Beyond vegan burger served on brioche bun with lettuce, tomato and red onion.

BBQ Sandwiches
Wagyu Brisket
Slow smoked brisket served on a brioche bun and topped with crispy onion straws.
Pulled Pork
Slow smoked pulled pork topped with crispy onion straws. Served on a brioche bun.
Archie Bunker
Smoked pulled pork, cheddar cheese and BBQ sauce served on Texas toast with a side of mac & cheese.
Smoked Brisket Grilled Cheese
Smoked Portobello mushroom, garlic aioli, Havarti cheese, and smoked brisket served on Texas toast.
The Porker
Brisket, hot links and pulled pork with gooey cheddar cheese served on Texas toast.

Pub 83 Pizza
Medium 14" Cheese Pizza
Large 16" Cheese Pizza
Small 12" Cheese Pizza
Small 9" Pan Pizza Cheese
Large 14" Pan Pizza Cheese
Medium 12" Pan Pizza Cheese
Woodfire BBQ Chicken Thin Pizza
Applewood bacon, signature BBQ sauce, fresh chicken, red onion, cilantro, topped with mozzarella cheese and seasonings.
Large 14" Stuffed Pizza
Gluten Free Cheese Pizza
Gluten free.
Small 9" Stuffed Pizza
Medium 12" Stuffed Pizza

Chops & Steak
Skirt Steak
Chef's marinated cut skirt steak grilled to order.
The Filet (8 oz)
Tender choice USDA filet, grilled to order.
The Ribeye (16 oz)
(16 oz) grilled Angus beef ribeye, grilled to order.
New York Strip Steak
Our chefs cut of tender New York strip steak grilled to perfection, served with mashed potatoes and roasted vegetables.
Baby Lamb Chops
(1 lb) rack of lamb grilled to order. Served with roasted veggies and rice.

BBQ-Platters & Combos
Full or Half Slab Ribs
Our baby back ribs are cut specifically for us to bring you the highest quality of meat and expertly seasoned and cooked ''low and slow" in house.
Smoked Meatloaf
A three meat blend of our family recipe slow smoked and topped with onion straws served over mashed potatoes and grilled asparagus.
Woodfire Smoked Combo Platter
Brisket, pulled pork, turkey, ribs and hot links.
Wagyu Brisket Platter
16 hour slow smoked Angus brisket, sliced fresh, topped with crispy onion straws.
Smokehouse Combo Platter (Serves 2)
Brisket, pulled pork, baby back ribs, turkey and hot links with all the fixins for two!
Brisket & Rib Combo
Fresh sliced brisket paired with our baby back ribs. Cooked in our smoke house for 12 hours.
Pulled Pork Platter
12 hour hickory smoked pork, hand pulled, topped with crispy onion straws.

Entrées
B.Y.O Mac & Cheese
Cavatappi noodles tossed in our 4 cheese sauce topped with toasted breadcrumbs.
Fish and Chips
Fresh ale battered Icelandic cod hand battered and fried until golden brown served with fresh chips (fries), creamy coleslaw and homemade tartar sauce.
Woodfire Roasted Chicken
Herb and garlic marinated roasted half chicken served with mashed potatoes and seasonal vegetables. Gluten free.
Maria's Meatloaf
Made from scratch meatloaf stacked high on mashed potatoes, crispy onion straws and mushroom gravy.
Coconut Fried Shrimp
Jumbo hand breaded shrimp served with sweet chili sauce, fries and seasonal vegetable.
Cedar Plank Salmon
Fresh Atlantic salmon topped with balsamic, served over rice pilaf and side of seasonal vegetables.
Ahi Tuna
Sesame crusted sashimi, graded ahi tuna, teriyaki sauce, wasabi, served over shrimp fried rice.

Vegetables (Serves 2)
Roasted Seasonal Vegetables
Gluten free.
Grilled Asparagus
Gluten free.
Sautéed Mushrooms
Gluten free.

Sides & Soups
Truffle Parmesan Fries
Corn Bread
Fries
Sweet Potato Fries
House Salad
Tater Tots
Mashed Potatoes
Gluten free.
Shrimp Fried Rice
Smoked Beef Hot Link
Baked Potato
Gluten free.
Baked Beans Side
Coleslaw
Gluten free.

Photos

Photo credit: google
Photo credit: google
Photo credit: foursquare
+43 photos
Photo credit: foursquare
+42 photos
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Recent Reviews

Came here on a rainy night to see a band w friends. Band canceled at last minute due to the weather. Ordered a brisket sandwich which was large and tasty. Due to all the BBQ sauce I needed a bit more Iced tea so I requested a refill. Most place do that with out charge, however full price of $4 was charged for the second one. Didn't like that. Also noticed a $2 upcharge to sub tater tots for the fries. Om the menu they are both the same price.\nIt's bad enough that sandwiches...
July 2025
Overall very good food, the waitress was new so still learning, but I had to ask her to come check on me a little less often, especially since she kept asking, "How are you holding up, still working on that?" Like, what?? Bad enough, but every 10 minutes?
June 2025
We love this place!! Everything that we have had, from the ahi tuna to the ribs to the pizzas are great choices!! Giovanni is an awesome server, very attentive and remembers us whenever we come in!!
May 2025

More Reviews

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Woodfire Tavern

4868 Illinois Route 83 Corner of Gilmer and Rt 83, Long Grove, IL 60047
(847) 478-1160