Our server David was impeccably professional and friendly. The food was fantastic, we had the seafood paella and beef empanadas. Will be back for sure.
K Byers
Would love to give them better marks, but they just don't seem to have their act together. Although the food is good, the staff is disorganized. With a reservation, we had to wait 30 minutes, sat in a corner outside, and basically forgotten about. When I asked about our drinks, as we had our food, but didn't even have water, the response was everybody's waiting.
Melissa Putter
The food overall was pretty good. We had 6 tapas. Only one dish, the shrimp was no good. The others were very good and I highly recommend the bone marrow. A nice surprise that was. The service was fantastic. Couldn't ask for any better. The disappointing thing was the ambiance of the place. It lacked character. Looks like just tables and chairs placed in a room. I feel the price overall expensive because of this. If they made the inside nicer, I feel that the price of the food would be more fair. Overall glad I went and tried it out. Good food, great service, but poor ambiance. However if I go for tapas again, my nose would be pointing towards meson sabika.
Summer Keviciute
Possibly one of the worst tapas experience ever. Went here mid week for my birthday dinner with 1 other person. There was only 1 other table and a few people at the bar. The food took about 20-30mins to come out. And when it finally came out, it tasted cheap. Tasted as if it was microwaved. Everything was soggy and texture less. We got their famous steak, that was fine. But definitely over priced for the quality. Never going back and I wish I could've spent my birthday elsewhere.
K Houston
This place was awesome! The service and food was great. It was my first time dining there and will go back. From observation dining downstairs seems to be more lively and dining upstairs is more relaxing or I should say intimate. A place for either you and your partner or friends can go to. AND THE MURAL UPSTAIRS IS JUST BEAUTIFUL!
Our server David was impeccably professional and friendly. The food was fantastic, we had the seafood paella and beef empanadas. Will be back for sure.
Would love to give them better marks, but they just don't seem to have their act together. Although the food is good, the staff is disorganized. With a reservation, we had to wait 30 minutes, sat in a corner outside, and basically forgotten about. When I asked about our drinks, as we had our food, but didn't even have water, the response was everybody's waiting.
The food overall was pretty good. We had 6 tapas. Only one dish, the shrimp was no good. The others were very good and I highly recommend the bone marrow. A nice surprise that was. The service was fantastic. Couldn't ask for any better. The disappointing thing was the ambiance of the place. It lacked character. Looks like just tables and chairs placed in a room. I feel the price overall expensive because of this. If they made the inside nicer, I feel that the price of the food would be more fair. Overall glad I went and tried it out. Good food, great service, but poor ambiance. However if I go for tapas again, my nose would be pointing towards meson sabika.
Possibly one of the worst tapas experience ever. Went here mid week for my birthday dinner with 1 other person. There was only 1 other table and a few people at the bar. The food took about 20-30mins to come out. And when it finally came out, it tasted cheap. Tasted as if it was microwaved. Everything was soggy and texture less. We got their famous steak, that was fine. But definitely over priced for the quality. Never going back and I wish I could've spent my birthday elsewhere.
This place was awesome! The service and food was great. It was my first time dining there and will go back. From observation dining downstairs seems to be more lively and dining upstairs is more relaxing or I should say intimate. A place for either you and your partner or friends can go to. AND THE MURAL UPSTAIRS IS JUST BEAUTIFUL!
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