Sariling Atin Restaurant
$ • Filipino
Hours:
8702 W Golf Rd, Niles
(847) 768-1271
About Sariling Atin Restaurant
Customers' Favorites
Sariling Atin Restaurant Reviews
Ratings
Menu


Hours
Monday | 8AM - 6PM |
Tuesday | 8AM - 6PM |
Wednesday | 8AM - 6PM |
Thursday | 8AM - 6PM |
Friday | 8AM - 6PM |
Saturday | 8AM - 6PM |
Sunday | 8AM - 5PM |
Sariling Atin Restaurant is a cafeteria-style Filipino eatery that offers a taste of authentic home-cooked Filipino cuisine. The restaurant's menu features a variety of traditional dishes, including staples like longsilog (a breakfast dish with pork sausage, eggs, and garlic fried rice), adobo, sinigang, tapa, bangus, pork liempo, chop suey, and lechon kawali.
The food is consistently fresh and delicious, with customers praising the flavors as reminiscent of home-cooked meals. The restaurant's cafeteria-style setup allows diners to peruse the daily offerings and select their desired dishes, which are then happily served to them. Many reviews highlight the good variety of Pinoy dishes that are tasty but not oily, making it a popular takeout spot. Customers often enjoy their meals with rice, and some find the two-course meals with rice only for $9 enough for two people if they don't eat a lot. The servings are generally good, with some noting it’s suitable for sharing, especially for those who don’t eat much.
While parking can be challenging and dining in might be hit or miss, especially during weekends, the staff is known for being friendly and accommodating. Customers appreciate the helpfulness of the manager, especially when assisting with family needs. The ambiance is casual, and the place feels like a home for kababayans, creating a warm and welcoming atmosphere. The restaurant also offers catering services, making it a convenient choice for gatherings and events.
Customers should check their receipts as there are extra charges if paying by credit card. Overall, Sariling Atin Restaurant remains a recommended spot for hearty Filipino meals, whether for dine-in or takeout. Popular dishes like Tapsilog and Bistik continue to be favorites among diners.