Little Tibet Restaurant

415 E 4th St, Bloomington
(812) 331-0122

Recent Reviews

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Poundie

I visited here with a bunch of Omni friends. This restaurant was quite charming, and the staff was friendly. The menu had some clearly listed vegan items, I share two of them with a friend. The food was quite tasty and well prepared, quite nice overall.

iraH.

We had the pleasure of arriving at this restaurant just before closing, and despite the late hour, both the servers and the owner greeted us with incredible warmth and hospitality. Their friendliness made us feel immediately welcome, and it was clear from the start that customer care is a top priority here.

As for the food—wow! Every bite was an absolute delight, far exceeding our expectations. The flavors were perfectly balanced, and the freshness of each dish was undeniable. What we experienced was nothing short of a culinary masterpiece—truly a foodgasm! This is easily some of the best food I’ve had in Bloomington, and I’m already looking forward to my next visit.

If you’re in town, this place is a must-visit. From the inviting atmosphere to the top-notch service and unforgettable food, it’s the complete package. Highly recommended!

Atmosphere: 5

Food: 5

Service: 5

Eli Wilson

This was my first time trying Tibetan food and it did not disappoint. The dumplings and the curry were absolutely delicious and the service was great and quick. Thank you for the amazing first experience!

Atmosphere: 5

Food: 5

Service: 5

DaveSchweikert

Dumpling sampler was huge disappointment- bland and nothing special. Temo appetizer was similar.

Atmosphere: 4

Food: 2

Service: 5

Pradip Krishnaa

Got the tibetian noodle dish - kinda bland, didn’t really taste like anything, no seasonings at all

Atmosphere: 3

Food: 1

Service: 5

c

Love the decor and atmosphere, as well as the variety of options in the menu! A very cozy and quaint Bloomington gem

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: MO MO, Sha Sha

David Proffer

Been wanting to go here for years. Sunday lunch for 4 people. Finding parking was a slight hassle (ultimately parked 3 blocks away). Not too busy inside (also has outdoor seating). Service was prompt. Food arrived quickly.
Everything we ate was vegan. We all got something a little different, but the dumplings were my favorite! Price for 4 people was $63, which was very good (but alcohol usually adds to our bill...
The only thing that I would add would be to have some music in the background.

Atmosphere: 4

Food: 5

Service: 5

jui jui

VERY EXPENSIVE.

Adrian Williams

Great food and service at a very reasonable price. The home made momo dumplings were excellent.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Pad Thai, MO MO

dgproff

Been wanting to go here for years. Sunday lunch for 4 people. Finding parking was a slight hassle (ultimately parked 3 blocks away). Not too busy inside (also has outdoor seating). Service was prompt. Food arrived quickly. Everything we ate was vegan. Items were clearly labeled on menu. The Tibetian and Thai teas had dairy (could get Thai with coconut milk). We all got something a little different, but the dumplings were my favorite! Price for 4 people was $63, which was very good (but alcohol usually adds to our bill... The only thing that I would add would be to have some music in the background.

B G

Nice little place to experience Tibetan food. The waitress was very polite. The building is historic, and this whole area is just a cool experience.

Atmosphere: 5

Service: 5

Recommended dishes: Kham Amdo Thugpa, MO MO

Alex Shelby

Incredible getaway in Bloomington. Service, food, and decor are incredible! Got all the dumplings (pan fried is worth it), and loved them. Complimentary soup and salad were also great! Will definitely come back when I'm in town next.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Dumplings Combo

Lhundrup Norbu

Great place

Atmosphere: 5

Food: 5

Service: 5

Sylvia Lin

The most tasteless food I had for more a decade, and this includes the comparison with lots of crappy airplane food from all my travel. Read the reviews to decide to come here, after traveling all day and barely had anything (so my standard is very low). Ordered Kham Amdo Thugpa: $13.95 "a hearty stew made with handmade Tibetan noodles, daikon radish, onion, tomato, green onion, and cilantro" with tofu and spicy level 3. The "stew" is really soupy but it's completely unseasoned; the only flavor one can taste is the red pepper flake that makes the spicy level 5, rather than 3. It's like whoever is in charge of the flavor added the red flake twice but completely forgot about salt. Having a lot of trouble getting the waitress to talk to; they were spending more time on big table, and barely paid attention when I raised my hands as they walked toward me. The best food out of this meal is the free salad (very nice flavored dressing), following by the lentil soup (hard to see the lentil but at least the soup is seasoned).

Atmosphere: 4

Food: 1

Service: 1

Jani Jo Wood

What an incredible restaurant! We stopped in without knowing anything and were blown away by the service and the food. This is a must visit place whenever I am in Bloomington.

Atmosphere: 5

Food: 5

Service: 5

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