I've asked for a slice of cake and a candle when making the reservation. The wait staff didn't even know when we asked about it after our meal. Almost $300 meal for four people with just spaghetti, burger, salmon and steak and a 2 drinks is a bit much. Didnt realize they also charge for the small portion of salad that was served before the meal.
Anna
Terrible experience, staff ignores you from the beginning till the end, food mediocre - salmon overcooked, meat balls pasta look warm and way over priced for what it is. Very disappointing experience overall!
Karen
Absolutely HORRIBLE. It was graduation so we expected slow service. Well we got it (2.5 hours for dinner and over a 75 minute wait for food.) Our server was terrible - we had to ask for everything multiple times, she described Tuscan soup as “meat soup” until I asked her to go back and clarify with someone who knew (it was really potato leak with sausage.) And the WORST part is that they had a special graduation menu that was incredibly limited and they more than doubled their regular prices. Spaghetti and meatballs was $48 flipping dollars. I ordered a main dish salad for $18 and they brought out a side salad. The “mushroom risotto” was just fluffy rice with no seasoning, no sauce and about 1 tablespoon of mushrooms. Do yourself a favor and absolutely avoid this place for any graduation or special event. Our bill for four (no drinks) ended up over $240.
Melissa Massey
I made a reservation at Che Bello nearly two months in advance to celebrate my brother’s graduation. After researching several restaurants, we chose Che Bello based on its promising menu and solid reviews — my brother had dined here before and was especially looking forward to returning for a special meal. Unfortunately, the experience was anything but celebratory.
When we arrived, we were blindsided by an unadvertised “special graduation menu” — a dramatically limited selection at more than double the regular prices. At no point during the reservation process, phone inquiry, or on their website or social media platforms was this ever mentioned. This felt like blatant price gouging and a bait-and-switch.
To make matters worse, the staff admitted they had only been told about the change the day before, leaving them in the awkward position of handling frustrated customers. The manager did make an exception and allowed my brother to order off the regular menu — his entrée was delicious — but the rest of our party was stuck with the overpriced and limited special menu. My own $48 Chicken Alfredo was barely lukewarm and completely flavorless — the worst I’ve ever had.
There were no kids’ options either, so I had to share my already small portion with my toddler unless I wanted to spend another $48 on a second bland plate of pasta.
Between the lack of transparency, poor food quality, overpriced menu, and a $300 bill for a deeply underwhelming meal, this was an incredibly frustrating experience. We won’t be returning.
Melissa Anne
I made a reservation at Che Bello nearly two months in advance to celebrate my brother’s graduation. After researching several restaurants, we chose Che Bello based on its promising menu and solid reviews — my brother had dined here before and was especially looking forward to returning for a special meal. Unfortunately, the experience was anything but celebratory.
When we arrived, we were blindsided by an unadvertised “special graduation menu” — a dramatically limited selection at more than double the regular prices. At no point during the reservation process, phone inquiry, or on their website or social media platforms was this ever mentioned. This felt like blatant price gouging and a bait-and-switch.
To make matters worse, the staff admitted they had only been told about the change the day before, leaving them in the awkward position of handling frustrated customers. The manager did make an exception and allowed my brother to order off the regular menu — his entrée was delicious — but the rest of our party was stuck with the overpriced and limited special menu. My own $48 Chicken Alfredo was barely lukewarm and completely flavorless — the worst I’ve ever had.
There were no kids’ options either, so I had to share my already small portion with my toddler unless I wanted to spend another $48 on a second bland plate of pasta.
Between the lack of transparency, poor food quality, overpriced menu, and a $300 bill for a deeply underwhelming meal, this was an incredibly frustrating experience. We won’t be returning.
Stephanie
Great birthday celebration and meal despite a shortage in staff. The waiter really rallied to make sure we were well taken care of on Tuesday 4/29.
Kathie
This was my first time there after it came under new ownership and it was wonderful. I'm glad to have this place back!
Dan
We normally love Che Bello and still recommend it but they had an off night on this night. The kitchen was very backed up so it too a really long time to get the food. My son has severe food allergies, one of which is dairy, and they brought out his meal with a big piece of garlic bread on it which had butter so it had to be remade. My wife's blackened salmon was not seasoned properly and very dry. The server was sympathetic and actually got us a 50% discount due to the errors. The rest of the food was very tasty and we will return. Like I said, I think we just caught Che Bello on an off night.
Joanna Graham
Newly remodeled restaurant with an updated menu, great service and atmosphere.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Tiramisu, Chocolate Gelato
Clifton King
Had higher expectations then say Fazoli's or Olive garden. It was a little better the service was very slow and they were not busy at all the salad is a joke and there's no bread offerings except for a greasy piece of Panini pressed toast with entrees. Not exactly sure what would bring folks to this establishment maybe the wine is renowned and great the beer selection was null. Louis DeAngelos is way better for your $ Totally unsure of how...I mean can imagine monthly lease is higher than heck there...maybe I just got unlucky on my visit...
Ate here prior to the IU vs Purdue football game and the service was great. The spinach artichoke dip was phenomenal and the caprese pizza was really good. My family also liked the fries and spaghetti and meatballs and the muffuletta panini. Staff was very friendly. Perfect food before a very cold game.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caprese
Michael Gohn
You know food is good when you’re planing your next visit one bite into your entree. Jude was awesome, food was outstanding. Highly recommend the chicken parm. Great Italian at a more than reasonable price. We’ll be back soon
Atmosphere: 5
Food: 5
Service: 5
dorie manhart
Was a very pleasant visit. Best chicken Parma i have ever eaten. Jude was an awsome server made sure we were completely satisfied. Never ate here before and we were extremely pleased
Justin Cockerham
I loved eating here! The food was fantastic! Jude was a great waiter for our table of four and he made sure that we had everything we needed. The atmosphere of the restaurant is really great and it's styled like a speakeasy. Highly recommend!
I've asked for a slice of cake and a candle when making the reservation. The wait staff didn't even know when we asked about it after our meal. Almost $300 meal for four people with just spaghetti, burger, salmon and steak and a 2 drinks is a bit much. Didnt realize they also charge for the small portion of salad that was served before the meal.
Terrible experience, staff ignores you from the beginning till the end, food mediocre - salmon overcooked, meat balls pasta look warm and way over priced for what it is. Very disappointing experience overall!
Absolutely HORRIBLE. It was graduation so we expected slow service. Well we got it (2.5 hours for dinner and over a 75 minute wait for food.) Our server was terrible - we had to ask for everything multiple times, she described Tuscan soup as “meat soup” until I asked her to go back and clarify with someone who knew (it was really potato leak with sausage.) And the WORST part is that they had a special graduation menu that was incredibly limited and they more than doubled their regular prices. Spaghetti and meatballs was $48 flipping dollars. I ordered a main dish salad for $18 and they brought out a side salad. The “mushroom risotto” was just fluffy rice with no seasoning, no sauce and about 1 tablespoon of mushrooms. Do yourself a favor and absolutely avoid this place for any graduation or special event. Our bill for four (no drinks) ended up over $240.
I made a reservation at Che Bello nearly two months in advance to celebrate my brother’s graduation. After researching several restaurants, we chose Che Bello based on its promising menu and solid reviews — my brother had dined here before and was especially looking forward to returning for a special meal. Unfortunately, the experience was anything but celebratory. When we arrived, we were blindsided by an unadvertised “special graduation menu” — a dramatically limited selection at more than double the regular prices. At no point during the reservation process, phone inquiry, or on their website or social media platforms was this ever mentioned. This felt like blatant price gouging and a bait-and-switch. To make matters worse, the staff admitted they had only been told about the change the day before, leaving them in the awkward position of handling frustrated customers. The manager did make an exception and allowed my brother to order off the regular menu — his entrée was delicious — but the rest of our party was stuck with the overpriced and limited special menu. My own $48 Chicken Alfredo was barely lukewarm and completely flavorless — the worst I’ve ever had. There were no kids’ options either, so I had to share my already small portion with my toddler unless I wanted to spend another $48 on a second bland plate of pasta. Between the lack of transparency, poor food quality, overpriced menu, and a $300 bill for a deeply underwhelming meal, this was an incredibly frustrating experience. We won’t be returning.
I made a reservation at Che Bello nearly two months in advance to celebrate my brother’s graduation. After researching several restaurants, we chose Che Bello based on its promising menu and solid reviews — my brother had dined here before and was especially looking forward to returning for a special meal. Unfortunately, the experience was anything but celebratory. When we arrived, we were blindsided by an unadvertised “special graduation menu” — a dramatically limited selection at more than double the regular prices. At no point during the reservation process, phone inquiry, or on their website or social media platforms was this ever mentioned. This felt like blatant price gouging and a bait-and-switch. To make matters worse, the staff admitted they had only been told about the change the day before, leaving them in the awkward position of handling frustrated customers. The manager did make an exception and allowed my brother to order off the regular menu — his entrée was delicious — but the rest of our party was stuck with the overpriced and limited special menu. My own $48 Chicken Alfredo was barely lukewarm and completely flavorless — the worst I’ve ever had. There were no kids’ options either, so I had to share my already small portion with my toddler unless I wanted to spend another $48 on a second bland plate of pasta. Between the lack of transparency, poor food quality, overpriced menu, and a $300 bill for a deeply underwhelming meal, this was an incredibly frustrating experience. We won’t be returning.
Great birthday celebration and meal despite a shortage in staff. The waiter really rallied to make sure we were well taken care of on Tuesday 4/29.
This was my first time there after it came under new ownership and it was wonderful. I'm glad to have this place back!
We normally love Che Bello and still recommend it but they had an off night on this night. The kitchen was very backed up so it too a really long time to get the food. My son has severe food allergies, one of which is dairy, and they brought out his meal with a big piece of garlic bread on it which had butter so it had to be remade. My wife's blackened salmon was not seasoned properly and very dry. The server was sympathetic and actually got us a 50% discount due to the errors. The rest of the food was very tasty and we will return. Like I said, I think we just caught Che Bello on an off night.
Newly remodeled restaurant with an updated menu, great service and atmosphere.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Tiramisu, Chocolate Gelato
Had higher expectations then say Fazoli's or Olive garden. It was a little better the service was very slow and they were not busy at all the salad is a joke and there's no bread offerings except for a greasy piece of Panini pressed toast with entrees. Not exactly sure what would bring folks to this establishment maybe the wine is renowned and great the beer selection was null. Louis DeAngelos is way better for your $ Totally unsure of how...I mean can imagine monthly lease is higher than heck there...maybe I just got unlucky on my visit...
Atmosphere: 1
Food: 2
Service: 1
Restaurantji Recommends
Got the steak and it was amazing
Atmosphere: 5
Food: 5
Service: 5
Ate here prior to the IU vs Purdue football game and the service was great. The spinach artichoke dip was phenomenal and the caprese pizza was really good. My family also liked the fries and spaghetti and meatballs and the muffuletta panini. Staff was very friendly. Perfect food before a very cold game.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caprese
You know food is good when you’re planing your next visit one bite into your entree. Jude was awesome, food was outstanding. Highly recommend the chicken parm. Great Italian at a more than reasonable price. We’ll be back soon
Atmosphere: 5
Food: 5
Service: 5
Was a very pleasant visit. Best chicken Parma i have ever eaten. Jude was an awsome server made sure we were completely satisfied. Never ate here before and we were extremely pleased
I loved eating here! The food was fantastic! Jude was a great waiter for our table of four and he made sure that we had everything we needed. The atmosphere of the restaurant is really great and it's styled like a speakeasy. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Scallops, Custard, Chocolate Gelato, Gelato
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