My Thai Cafe & Sushi Bar

3316 W 3rd St, Bloomington
(812) 333-2234

Recent Reviews Order Online

Customers' Favorites

Chicken Pad See EW Lunch
Drunken Man Fried Rice
Fresh Thai Basil Roll
Pineapple Fried Rice
Drunken Fried Rice
Steamed Dumplings
Black Pearl Roll
Sushi Deluxe A
Orange Chicken
Crab Rangoon

Menu

Soups
Tom Yum
Mild. Spicy and sour soup with lemon grass, onions, tomatoes, mushroom, kaffirlime leaves and galangal roots.
Tom Kha
Mild. Coconut milk soup with lemon grass, onions, tomatoes, mushroom, kaffirlime leaves and galangal roots.
Tom Yum Talay (Combination of Seafood)
Mild. Spicy and sour soup with lemon grass, onions, tomatoes, mushrooms, kaffirlime leaves and galangal roots.
Won Ton Soup
Chicken wontons with carrots, broccoli and Napa cabbage.

Side Orders
Peanut Sauce
Sticky Rice
Steamed Noodles
Fried Rice
Jasmine Rice
Steamed Vegetables
Sweet and Sour Sauce

Appetizers
Crab Rangoon
Crispy pastry filled with imitation crab meat, onions and cream cheese served with sweet and sour sauce topped with crushed peanut. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Dumpling (Steamed or Fried)
Thin pastry filled with ground pork and green onions served with hoisin sauce. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fresh Thai Basil Roll
Shrimp, Thai basil, lettuce, carrots, cucumber and rice noodles wrapped with fresh rice wrapper served with sweet and sour sauce topped with crushed peanut. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Thai Spring Roll
Deep fried roll stuffed with chicken, cabbage, carrots and glass noodles served with sweet and sour sauce topped with crushed peanut. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crab Meat Stick Tempura (6 pcs.)
Lightly battered and deep fried crab sticks served with tasty spicy mayo sauce. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Samplers
No substitution. Combination of Thai spring roll, fried tofu, fried dumpling, crab rangoon, chicken satay and vegetable tempura served with peanut sauce and sweet and sour sauce topped with crushed peanut. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Satay
Grilled chicken skewers served with cucumber sauce and peanut sauce. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fresh Spring Roll
Tofu, lettuce, carrots, cucumber, cilantro and rice noodles wrapped with fresh rice wrapper served with sweet and sour sauce topped with crushed peanut. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fried Tofu
Deep fried battered tofu served with sweet and sour sauce topped with crushed peanut. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Tenders
Fried crispy chicken tenders with sweet and sour sauce served with jasmine rice or sticky rice substitute fried rice for additional charge. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi Appetizers
No substitution. 3 pcs. of chef selected and 1 California roll. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sashimi Appetizers
No substitution. 8 pcs. of chef selected. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tuna Tataki
Seared tuna (very rare) served with ponzu sauce. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Tataki
Seared salmon (very rare) served with ponzu sauce. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Soft Shell Crab
Lightly battered and deep fried served with eel sauce. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sweet Potato Tempura (6 pcs.)
Battered and deep fried served with tempura sauce. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Yum (Thai Salads)
Larb
With red and green onions, mint, cilantro and ground roasted rice mixed in lime juice.
Som Tum (Papaya Salad)
Fresh green papaya, carrots, tomatoes, green beans and peanuts.
Yum Woon Sen
Bean thread noodles with ground pork, white and green onions, tomatoes, and cilantro mixed in lime juice topped with shrimps. / .
Yum
With red and green onions, tomatoes, cucumbers, lettuce and cilantro mixed in lime juice and chili paste.
Yum Talay (Combination of Seafood)
Red and green onions, tomatoes, cucumbers, lettuce and cilantro mixed in lime juice.
House Salad
Romaine, avocado, black olives, cucumber, grape tomatoes, red onion, croutons, pine nuts, blue cheese, parmesan cheese and My Thai Italian dressing.

Stir Fried Entrées
Pepper Steak
Stir fried beef with white and green onions and red and green bell peppers.
Chicken Cashew
Stir fried chicken with cashew nuts, white and green onions, carrots and straw mushrooms.
Pad Kra Prow
Stir fried white onions, red and green bell peppers, garlic and Thai basil.
Pad Khing
Stir fried ginger, white and green onions, red and green bell peppers and straw mushrooms.
Pad Prew Waan
Stir fried pineapples, tomatoes, white and green onions and red and green bell pepper in sweet and sour sauce.
Pad Woon Sen
Stir fried bean thread noodles with egg, tomatoes, Napa cabbage and white and green onions.
Pad Puk (Mixed Vegetables)
Stir fried broccoli, baby corns, Napa cabbage, carrots, bean sprouts and straw mushrooms.
Pad Prig Khing
Mild. Stir fried green beans, red and green bell peppers in red curry paste topped with chopped kaffirlime leaves.
Pad Ped
Mild. Stir fried red and green bell peppers, straw mushrooms, bamboo shoots and Thai basil in chili paste and coconut milk.
Kra Prow Talay (Combination of Seafood)
Mild. Stir fried red and green bell peppers, garlic and Thai basil in chili paste and coconut milk.

Fried Rices
Drunken Man Fried Rice
Mild. Stir fried rice with egg, tomatoes, white onions, red and green bell peppers, garlic and Thai basil.
Pineapple Fried Rice
Stir fried rice with egg, pineapple, white and green onions, raisins, cashew nuts and curry powder.
Kao Pad (Thai Fried Rice)
Stir fried rice with egg, tomatoes and white and green onions.

Curry Entrées
Yellow Curry
Mild. Yellow curry paste with white onions, potatoes and carrot in coconut milk.
Massaman Curry
Mild. Massaman curry paste with white onions, potatoes, carrots and peanuts in coconut milk.
Green Curry
Medium. Green curry paste with bamboo shoots, eggplants, peas, red and green bell peppers and Thai basil in coconut milk.
Gaeng Ped Roasted Duck
Mild. Red curry paste with roasted duck, red and green bell peppers, tomatoes, pineapple and Thai basil in coconut milk.
Red Curry
Mild. Red curry paste with bamboo shoots, red and green bell peppers and Thai basil in coconut milk.
Panaeng Curry
Mild. Panaeng curry paste with red and green bell peppers in coconut milk topped with chopped kaffirlime leaves.

Noodle Entrées
Pad Thai
Stir fried small rice noodles with egg, bean sprouts, green onions and ground peanuts.
Pad See Ew
Stir fried wide rice noodles with egg, bean sprouts, broccoli and carrots.
Pad Kee Mow
Mild. Stir fried wide rice noodles with egg, tomatoes, broccoli, red and green bell peppers, garlic and Thai basil.
Mee Krob Lard Nah
Crispy egg noodles with broccoli, carrots and mushrooms in gravy sauce.
Lard Nah
Stir fried wide rice noodles with broccoli, carrots and mushrooms in gravy sauce.

Noodle Soups
Dry Noodle Bowl
Stir fried egg noodles with bean sprouts, cabbage, and green onions topped with crispy chicken, ground peanut and cilantro. Choice of small rice noodles, large rice noodles or egg noodles.
Tom Yum Noodle Soup
With bean sprouts, green beans and ground peanut. Choice of small rice noodles, large rice noodles or egg noodles.
Pork Noodle Soup
Beef Noodle Soup (with Meat Ball)
Chicken Noodle Soup
Duck Noodle Soup

Drinks
Thai Iced Tea (No Free Refills)
Sierra Mist
Mt Dew
Dr Pepper
That Iced Coffee (No Free Refills)
Pepsi
Diet Pepsi
Pink Lemonade
Orange Crush
Iced Tea (Unsweetened)
Hot Jasmine Tea
Hot Green Tea
Hot Coffee

Lunch Bento Box
Lunch Bento Box
Choice of chicken teriyaki, salmon teriyaki (additional charge), bulgogi or pork tonkatsu curry rice with California roll or spicy salmon roll served with miso soup, cucumber salad and shrimp tempura. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Soups and Salads
Miso Soup
Seaweed Salad
Assorted seaweeds and radish marinated in sesame vinegar dressing. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crab Meat Stick Salad
Crab sticks mixed salad with fish eggs and tangy soy sauce. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Japanese Cucumber Salad
Cucumber in rice vinegar topped with sesame seeds. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sushi and Sashimi Deluxes
Sushi Deluxe B
6 pcs. of chef selected sashimi and 6 pcs. of chef selected sushi and 1 shrimp tempura roll and 1 spicy salmon roll. No substitutions. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sashimi Deluxe
18 pcs. of assorted chef selected fresh fish. No substitutions. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi Deluxe A
3 pcs. of chef selected sashimi and 6 pcs. of chef selected sushi and 1 shrimp tempura roll. No substitutions. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Rice Entrees
Pork Tonkatsu Curry Rice
Lightly battered and deep fried pork topped with tonkatsu sauce over golden curry rice. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bulgogi
Grilled marinated beef with BBQ sauce served with rice and kimchi. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Teriyaki
Grilled lean chicken served with teriyaki sauce with rice. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Teriyaki
Grilled salmon fillet served with teriyaki sauce with rice. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chirashi
10 pcs. of chef selected sashimi and fish eggs over rice. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Unagi Don
Grilled eel fillet over rice. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Udon Noodle Soup
Udon Noodle Soup
With wakame, green onion and dried seaweed.

Sushi Maki Medium Rolls
Eel Roll
Eel, cucumber and avocado. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Black Pearl Roll
Eel, cream cheese, avocado, black sesame seeds. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Smoky Roll
Smoked salmon, cream cheese and scallion. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spider Roll
Soft shell crab and asparagus. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
California Roll
Crab stick, avocado, cucumber and fish eggs. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Tuna Roll
Tuna and cucumber. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Salmon Roll
Salmon and cucumber. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Yellowtail Roll
Yellowtail and cucumber. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Philadelphia Roll
Salmon, avocado, cream cheese and scallion. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crispy Tuna Roll
Spicy crunchy with tuna and cucumber. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Tempura Roll
Shrimp tempura, avocado and fish eggs. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Coconut Shrimp Roll
Shrimp tempura, cream cheese, avocado and coconut flake. Warning: consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sushi Maki Small Rolls
Salmon Roll
Tuna Roll
Crab Stick Roll

Sushi Maki Vegetarian Rolls
Avocado Roll
Cucumber Roll
Asparagus Roll
Inari Roll
Sweet Potato Roll

Nigiri Sushi (2 Pcs.) / Sashimi (2 Pcs.)
Tuna (Maguro)
Salmon (Sake)
Crab (Kani)
Eel (Unagi)
Egg (Tamago)
Squid (Ika)
Albacore
White Tuna
Shrimp (Ebi)
Yellowtail (Hamachi)
Octopus (Tako)
Flying Fish Roe (Tobiko)
Salmon Roe (Ikura)
Sweet Shrimp (Amaebi)
Smelt Roe (Masago)
Smoked Salmon
Tofu Skin (Inari)

Desserts
Mochi Ice Cream

Photos

Photo credit: google
Photo credit: facebook
Photo credit: facebook
+46 photos
Photo credit: google
+45 photos
Add a photo

Recent Reviews

I can't remember how long ago was, but a friend of mine brought me to this restaurant. I don't remember the name of the dish , but I loved the way the rice was in the shape of the heart! I love the food The taste the atmosphere and the service was amazing! I hope someday I get to come back! I wish the owners and the rest of the servers and other staff members the very best experience those that were there the day that I got to have a meal with a friend of mine what's...
November 2025
It was an awesome dinning experience, the lobster roll was delicious and the spicy chicken was tasty with just enough crunch to make it enjoyable with all of the flavors, the staff was professional and attentive and the restaurant was spottlessly clean, a desirable setting for a wonder meal, I highly recommend it.
August 2025
We like a lot of the menu. The sushi is great. Pad See Ew is good. Skip the crab rangoon - I've had it sooo many places and this is possibly the worst. Thick wraps (almost like crackers - terrible), almost no filling and the taste is not good. The Thai tea tastes fine but it's half what you get at other places. Usually we'd be served a pint glass, here it's a skinny ice cream cup.
June 2025

More Reviews

You May Also Like

Arby's - 3300 W 3rd St
Fast Food
Wendy's - 3285 W Jacob Dr
Fast Food, Burgers
Subway - 3480 W 3rd St
Sandwich Shop, Fast Food

My Thai Cafe & Sushi Bar

3316 W 3rd St, Bloomington, IN 47404
(812) 333-2234