So mid! I totally wish we’d passed by instead of going in. Cold pizza by the slice served out of a glass box no bigger than one of those fancy glass popcorn machines. No special requests, don’t make an entire pizza…at least the very very unfriendly employee acted like all we could get was what was left in the cold box :/Vibe is cool, guess it wouldn’t be bad if we were drunk AF and hungry for some late night pizza. If you’re wanting some actual FOOD and pizzas you can select what you want, pass on this place. If you’re drunk and can stumble in here, it’s the perfect spot for you ? there were plenty of old drunk people when we were there ??♀️?
Atmosphere: 2
Food: 1
Service: 1
Juzar Ahmed
We ordered a whole pizza and it was freshly made. .excellent pizza.. my daughter who normally doesn't like pizza, ate 3 slices.. but here is ultimate kicker.. it is the secret hot sauce he has .. all I can say is, only try it if you are non-anglo.. this thing will brings tears to your eyes.. but it has an amazing taste. it is korean gochujang sauce.. will surely be back ..
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Pizza
Samiul S.
Horrible service this Pablo who works there has the worst attitude ever, he needs to get it right I'm writing this review today at 8:25 pm august 10th that this dude got no skills for customer service at all.. to much gas in his ass for no reason.
courtpline
I like the crust on their pizza more than the other vegan pizza options in town. The breadsticks are pretty good too and have a lot of flavor.
Ashley J
Used to love this pizza, don't know if I just got bad pizza on an off day or an owner change, I dont know- somethings different.There was no flavor in our pizzas. Not even salt and pepper. I thought i was getting sick because it had no taste, but turns out im fine, but its the pizza that has no taste. Something was different this time versus a couple months back when we got it.I know a lot of downtown bloomington is helping out the people who don't like salt, pepper, onion, or any flavor on their dishes, but come on man, you need to add some spice for flavor or else you might as well eat cardboard.Isn't there a place in bloomington that can make a pizza that tastes like pizza?? Because so far nobody can make pizza.We have so many different type of cultures that come through this college town and nobody can make a pizza...??♀️
Ryan K.
Good pizza pie! The food is not just good but fantastic! The environment is visually appealing and really adds to the experience. I've been to Rockit's several times and been blown away every single time. I highly encourage everyone to eat here!
Sunshine12322296741
This place is excellent for a late night after the bars , pizza by the slice , dough from scratch, local pizza.
tom fleming
Wow, what a horrendous pizza. A thick soggy crust and the sauce was bland, almost flavorless. The driver left my order on the floor outside my hotel room door without knocking, who knows how long it sat out there, but it was ice cold by the time I realized it was there.
Joyce Coleman
When coming in from out of town we always save one night for Rockits pizza. Very good!
Kwame Amankwah-Ayeh
LORD. HAVE. MERCY. It is absolutely INCREDIBLE ..... how TRASH this is.If you're a Midwesterner and you accept this version of "pizza" that you spend $3-$3.50 a slice on because you don't know better, then be my guest. I'm speaking from the perspective of someone born & raised on the 99-cent "dollar slice" (DMV area is where I've lived all my life, tri-state area/NY is where I have dozens of family members -- specifically Springfield Gardens aka Bronx).This "pizza" is barely warm, even after time under the intense heat chamber in front of you, first off. A legit 99-cent slice would be so jumpin hot, that you'd throw it up in the air when you first get it -- even if it's on multiple plates. Secondly, even after you put the parmesan and red peppers on it, the remaining part (top of the slice) is ALL SAUCE. A slice at home would have so much stretchy, real cheese that you could jump rope through it. You shouldn't see much, if ANY, red stuff at the very top. Finally, pepperoni (I had one cheese & 1 pep) shouldn't be as round as a spaceship or an ultimate frisbee. The slice fit the plate perfectly when it should be 1.5-2x the size of the plate -- the concept is good value, good size, with a high quality recipe of course. The crust/back of the pizza also tasted like straight cardboard. Go online and search up "NY dollar slice", "DC dollar slice", "Adams Morgan jumbo/dollar slice"; compare it to your version, and see what I mean.I rated this a 1/5 to be nice -- it should really be a 0. It made me remember why I always hit Goodfellas -- at least they would've missed the mark, but done a way superior job compared to this/came way closer to the real thing (3.5/5). Now I understand why I only have them and not this. The only reason this is popular is because it's one of like 3 places open really late at night.If this is what y'all eat when you're back from KOK/Sports, youmight as well have meals pre-made at the crib. Save yourself the favor.
Great place to grab a pizza. Always been good pizzas. Lots of interesting things on the walls. Great place to stop by when bar hopping around the Bloomington area.
Bradley Myers
A Very cool environment the artist very cool and the owners will help you out with some pizza if you don't have money to pay for it.
Ren C.
If you haven't waited in line for a 3 dollar slice of Rockits you did college wrong. Great memories give this place a 5 star for myself.
gkryd
I really enjoy the vegan cheese pizza and the breadsticks. Good prices too!
Acacia D.
Pizza tastes like cardboard, but it is $3 a slice and is one of the few places open late. I'd consider it a wash!
So mid! I totally wish we’d passed by instead of going in. Cold pizza by the slice served out of a glass box no bigger than one of those fancy glass popcorn machines. No special requests, don’t make an entire pizza…at least the very very unfriendly employee acted like all we could get was what was left in the cold box :/Vibe is cool, guess it wouldn’t be bad if we were drunk AF and hungry for some late night pizza. If you’re wanting some actual FOOD and pizzas you can select what you want, pass on this place. If you’re drunk and can stumble in here, it’s the perfect spot for you ? there were plenty of old drunk people when we were there ??♀️?
Atmosphere: 2
Food: 1
Service: 1
We ordered a whole pizza and it was freshly made. .excellent pizza.. my daughter who normally doesn't like pizza, ate 3 slices.. but here is ultimate kicker.. it is the secret hot sauce he has .. all I can say is, only try it if you are non-anglo.. this thing will brings tears to your eyes.. but it has an amazing taste. it is korean gochujang sauce.. will surely be back ..
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Pizza
Horrible service this Pablo who works there has the worst attitude ever, he needs to get it right I'm writing this review today at 8:25 pm august 10th that this dude got no skills for customer service at all.. to much gas in his ass for no reason.
I like the crust on their pizza more than the other vegan pizza options in town. The breadsticks are pretty good too and have a lot of flavor.
Used to love this pizza, don't know if I just got bad pizza on an off day or an owner change, I dont know- somethings different.There was no flavor in our pizzas. Not even salt and pepper. I thought i was getting sick because it had no taste, but turns out im fine, but its the pizza that has no taste. Something was different this time versus a couple months back when we got it.I know a lot of downtown bloomington is helping out the people who don't like salt, pepper, onion, or any flavor on their dishes, but come on man, you need to add some spice for flavor or else you might as well eat cardboard.Isn't there a place in bloomington that can make a pizza that tastes like pizza?? Because so far nobody can make pizza.We have so many different type of cultures that come through this college town and nobody can make a pizza...??♀️
Good pizza pie! The food is not just good but fantastic! The environment is visually appealing and really adds to the experience. I've been to Rockit's several times and been blown away every single time. I highly encourage everyone to eat here!
This place is excellent for a late night after the bars , pizza by the slice , dough from scratch, local pizza.
Wow, what a horrendous pizza. A thick soggy crust and the sauce was bland, almost flavorless. The driver left my order on the floor outside my hotel room door without knocking, who knows how long it sat out there, but it was ice cold by the time I realized it was there.
When coming in from out of town we always save one night for Rockits pizza. Very good!
LORD. HAVE. MERCY. It is absolutely INCREDIBLE ..... how TRASH this is.If you're a Midwesterner and you accept this version of "pizza" that you spend $3-$3.50 a slice on because you don't know better, then be my guest. I'm speaking from the perspective of someone born & raised on the 99-cent "dollar slice" (DMV area is where I've lived all my life, tri-state area/NY is where I have dozens of family members -- specifically Springfield Gardens aka Bronx).This "pizza" is barely warm, even after time under the intense heat chamber in front of you, first off. A legit 99-cent slice would be so jumpin hot, that you'd throw it up in the air when you first get it -- even if it's on multiple plates. Secondly, even after you put the parmesan and red peppers on it, the remaining part (top of the slice) is ALL SAUCE. A slice at home would have so much stretchy, real cheese that you could jump rope through it. You shouldn't see much, if ANY, red stuff at the very top. Finally, pepperoni (I had one cheese & 1 pep) shouldn't be as round as a spaceship or an ultimate frisbee. The slice fit the plate perfectly when it should be 1.5-2x the size of the plate -- the concept is good value, good size, with a high quality recipe of course. The crust/back of the pizza also tasted like straight cardboard. Go online and search up "NY dollar slice", "DC dollar slice", "Adams Morgan jumbo/dollar slice"; compare it to your version, and see what I mean.I rated this a 1/5 to be nice -- it should really be a 0. It made me remember why I always hit Goodfellas -- at least they would've missed the mark, but done a way superior job compared to this/came way closer to the real thing (3.5/5). Now I understand why I only have them and not this. The only reason this is popular is because it's one of like 3 places open really late at night.If this is what y'all eat when you're back from KOK/Sports, youmight as well have meals pre-made at the crib. Save yourself the favor.
Restaurantji Recommends
Great place to grab a pizza. Always been good pizzas. Lots of interesting things on the walls. Great place to stop by when bar hopping around the Bloomington area.
A Very cool environment the artist very cool and the owners will help you out with some pizza if you don't have money to pay for it.
If you haven't waited in line for a 3 dollar slice of Rockits you did college wrong. Great memories give this place a 5 star for myself.
I really enjoy the vegan cheese pizza and the breadsticks. Good prices too!
Pizza tastes like cardboard, but it is $3 a slice and is one of the few places open late. I'd consider it a wash!