Garden Table

350 Monon Blvd, Carmel
(317) 669-0240

Recent Reviews

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Plamen Dimitrov

Interesting food, like the juices but some are strange. Delicious food and nice interior design.

Atmosphere: 5

Food: 4

Service: 4

Jessica Pursell

It was so loud. Food was okay.

Atmosphere: 2

Food: 3

Service: 5

Angela

My husband and I really enjoyed our dinner and had excellent service from Sergey. We shared the best fried cauliflower we've ever had for an appetizer and shared the Southwest Green Goddess salad and the Shrimp and Grits for dinner. Everything was very tasty! We splurged and took home a piece of the turtle cheesecake for dessert. Chef's kiss!

Katie Brice

I usually frequent the Mass Ave location since my business is near there, but decided to try the Carmel spot for the second or third time. Met a friend for brunch here during a workday. She brought her 4-month-old in the stroller and was given a run around on where to put it. The hostess said she could put it in one area. Once it was there, someone else told her she needed to move it and said to put it by a different door, only for another unfriendly employee to tell her it was a fire hazard, so she put it in a 4th spot. We were one of six tables in the entire restaurant. For a restaurant located off the Monon in the suburbs, you’d think it’d be more family-friendly… or at least just not be rude to families. It was a frustrating experience and the staff needs to communicate better. Our server was nice enough but disappeared for about 45 minutes when we were trying to pay and leave. The food was fine. There are better restaurants in Carmel/Indy.

Julian Holloway

our favorite spot. Probably have been there 20-30 times and food is always great with excellent bartenders.

Connie

We asked for Serghi and team to take care of us as we dined meeting a few new neighbors. Our group left with wonderful memories of Serghi helping us out as well as our server... Carrie.. I think was her name... might have got that wrong. We'll be back soon. Thank you again for being attentive to our requests!!! Connie & Penn Moody

Maureen

Have had many good experiences at this restaurant. Unfortunately, Memorial Day service was extremely slow. We were seated at our reservation time, but did not receive our food until 1 and half hours later. We were a party of 8, but found this wait to be unacceptable.

Laura

Great place to eat. Friendly and accommodating staff. Great service, variety of delicious food options that are reasonably priced. You won't be disappointed.

N Surabhi

I was super excited to try brunch at Garden Table. It’s a great place to catch up with friends and family. I ordered their grilled chicken sammie and my friend ordered an açai bowl.
I must say that I loved their focaccia bread used for sandwich, it was so full of herbs and flavourful. I could taste the freshness in each bite. The portions are good, not too much and not too less for one person. They offer both indoor and outdoor seating. They get busy even on weekdays morning pretty quickly, I would recommend making reservations ahead of time.

Dora

Food is fabulous. ⭐️⭐️⭐️⭐️⭐️ But... We asked the waitress for a bottle of wine, and when she brought it, she opened it but didn't place it on ice. There seemed to be a bit of a rush to clear all the food and plates from our table... constantly. Later, at 9:10 p.m., I had to get up to request another bottle, but unfortunately I was told that alcohol service had already ended. However, no one had offered us any more drinks before that time.

Kristen

Our service was outstanding. We had a large party, but the restaurant staff was clearly prepared both in front and in the kitchen. Our food also tasted great. It was a great experience. Thank you!

Julie

Took my mom for Mothers Day brunch. Both of us had never been. We were seated at not the best table. Small 2 top that seemed to be an after thought, in the middle of the patio between big tables of screaming messy children. Our server seemed good at first, but then she took a really long time bringing cream and sweetener for our iced tea and coffee. She should've brought that with the drinks, especially since she asked if we needed it. After that, her service just fell apart. She didn't check to see how our meals were, re-fill our drinks, she just was focused on her larger tables at that point. I had to flag down another server to ask where our meals were ( kitchen to table time was way too long) and then she ended up serving us, saying it was a "team effort". So who was I tipping? The food was very good, but overpriced. Overall, I wouldn't return. Just as good brunch spots in the area with better pricing and service. Not too impressed, especially since it was Mothers Day.

Rachel Wineman

Beautiful atmosphere, great location, and excellent service with Mercedes! I had the chicken thigh and it was delicious. I very much recommend 🫶🏻

Opentable Diner

My only complaint isn't with the restaurant, but with open table. The app allowed me to make an 8:45 reservation and the restaurant didn't open until 9am.

Kirk Troescher

This was a pleasant surprise! If you're in the area and looking for a wonderful elevated dining experience the menu will not disappoint. The Seven Hour Brisket was absolutely perfect! Fork tender pull apart brisket with roasted Carrots, Mashed Potatoes, and roasted Cabbage. My wife had the Shrimp and Grits and the portion was so big we had to take half of it with us, but she was so impressed with how good it tasted! We definitely want to try more of the menu, but the Crispy Cauliflower with spicy aioli is a great place to start! Just great food!

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