Restaurants in Carmel
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Best Restaurants
“We had a party of 10 for a birthday celebration for our 19 year old grandson and granddaughter. First of all, it was raining and we were pleasantly surprised they had complimentary valet service. The restaurant decor was beautiful and it added to the celebration. The choices of sides to go with the steak we ordered were very good and serving a complimentary salad with the steak was appreciated. Our server Matthew and the assistant Michele were exceptional and made the celebration very special. We will go here again.”
“Petos is a family owned, authentic Greek restaurant with amazing food, and fabulous & enthusiastic service. They always make you feel special every time! 10/10”
“We love to try new places & tonight was a FANTASTIC MEAL! We were celebrating a birthday. Wonderful parking in crazy tight Carmel, IN. The atmosphere rich, but not intimidating. The seating tables are nicely spaced out. Not over crowded. Our server Oloft ( forgot how to spell his name ) was SPECTACULAR! The menu is very well laid out and the portions are not disappointing! The staff is very friendly and quick to serve & pre bus the table. Our drinks were delicious AND the dessert drinks you have to try! ALL, the food was fresh and just simply delicious. We will visit here again and not just for special occasions! Thank you for a memorable dining experience! Definitely better than Prime 47, better than H! We still love Nylas in Westfield and the Salt in Carmel. Parking was definitely better at Anthony's! See you again soon!”
Restaurants by Cuisine
“Truly amazing food with an exec chef in house! Staff is awesome! Beautiful decor in their cozy dining room/bar feels like your eating amongst your friends with their patio offered as well.”
“We had a table of 8 for my grandsons birthday. I had the cheese burger, medium well. Great taste. Cooked to perfection. Someone had the catfish and liked it. This person is very particular about their food and gave it high praise. No complaints from anyone and my son is a chef in his own rights.”
“Josephine in Carmel — Vive la French Revolution (of Flavor)! 🇫🇷🥩🍷 We double-dated with my sister and brother-in-law last night at Josephine, where Executive Chef Andrew Popp (of Ambrosia Hospitality Group, owned by Dan and Anna Cage) continues to rewrite the book on French cuisine in Indianapolis—one perfect plate at a time. Let’s start with the steak frites. I’ve had them everywhere from Chicago to Paris, and I’ll say it: these are the best. Crispy, salty perfection paired with a steak so tender it practically whispered, merci. I came for the frites (my favorite), but I’ll be back for the boeuf bourguignon, which appeared as last night’s special. We ordered one for the table “just to taste” — and then promptly considered ordering four more. Julia Child would have wept tears of butter-scented joy. Service? Polished but friendly — like a Parisian waiter who’s actually glad you’re there. Drinks? Excellent. Company? Lovely. Evening? Perfect. Chef Popp, if you’re reading this: consider this my official campaign to make that boeuf bourguignon a permanent resident on your menu. Vive Josephine! #JosephineCarmel #AmbrosiaHospitalityGroup #FrenchCuisine #SteakFrites #BoeufBourguignon #IndyEats #FoodieFinds #BonAppétit”
Restaurants with Delivery
“This is the best Thai place ever! It is not like all of the others around the area serving identical dishes, there are amazing chef creations/family heirloom recipes that will save your SOUL on your worst behavior day as a parent. Promise.”
“We had a party of 10 for a birthday celebration for our 19 year old grandson and granddaughter. First of all, it was raining and we were pleasantly surprised they had complimentary valet service. The restaurant decor was beautiful and it added to the celebration. The choices of sides to go with the steak we ordered were very good and serving a complimentary salad with the steak was appreciated. Our server Matthew and the assistant Michele were exceptional and made the celebration very special. We will go here again.”
“We love to try new places & tonight was a FANTASTIC MEAL! We were celebrating a birthday. Wonderful parking in crazy tight Carmel, IN. The atmosphere rich, but not intimidating. The seating tables are nicely spaced out. Not over crowded. Our server Oloft ( forgot how to spell his name ) was SPECTACULAR! The menu is very well laid out and the portions are not disappointing! The staff is very friendly and quick to serve & pre bus the table. Our drinks were delicious AND the dessert drinks you have to try! ALL, the food was fresh and just simply delicious. We will visit here again and not just for special occasions! Thank you for a memorable dining experience! Definitely better than Prime 47, better than H! We still love Nylas in Westfield and the Salt in Carmel. Parking was definitely better at Anthony's! See you again soon!”
“I love trying the different flavors. Some of my favorites are the Key lime Cookie, the S’mores cookie, and recently the thin Thursday chocolate chip cookies. I could eat 6 of those!”
Online Reservation Available
“We had a great experience here! Despite putting in a large order with no advance notice, the baristas were cheerful and incredibly fast getting it filled! I love the theme of the coffee shop! There were lots of tables and though we didn't try the food, it looked delicious. The food did look pretty pricey for what it was. The drinks were good - just could've been a little sweeter for our tastes. They definitely had fun flavor options and a wide variety of options.”
“When I tell you I love this place. You have no idea I live about 2 hours away and will make a trip JUST to go here and eat. The burgers are fun unique and so appetizing. My mouth waters just looking at the pics. The fries are to DIE FOR! And if you like Garlic Aoli its only like .50 cents if I remember right to add it”
“We had a table of 8 for my grandsons birthday. I had the cheese burger, medium well. Great taste. Cooked to perfection. Someone had the catfish and liked it. This person is very particular about their food and gave it high praise. No complaints from anyone and my son is a chef in his own rights.”
“Josephine in Carmel — Vive la French Revolution (of Flavor)! 🇫🇷🥩🍷 We double-dated with my sister and brother-in-law last night at Josephine, where Executive Chef Andrew Popp (of Ambrosia Hospitality Group, owned by Dan and Anna Cage) continues to rewrite the book on French cuisine in Indianapolis—one perfect plate at a time. Let’s start with the steak frites. I’ve had them everywhere from Chicago to Paris, and I’ll say it: these are the best. Crispy, salty perfection paired with a steak so tender it practically whispered, merci. I came for the frites (my favorite), but I’ll be back for the boeuf bourguignon, which appeared as last night’s special. We ordered one for the table “just to taste” — and then promptly considered ordering four more. Julia Child would have wept tears of butter-scented joy. Service? Polished but friendly — like a Parisian waiter who’s actually glad you’re there. Drinks? Excellent. Company? Lovely. Evening? Perfect. Chef Popp, if you’re reading this: consider this my official campaign to make that boeuf bourguignon a permanent resident on your menu. Vive Josephine! #JosephineCarmel #AmbrosiaHospitalityGroup #FrenchCuisine #SteakFrites #BoeufBourguignon #IndyEats #FoodieFinds #BonAppétit”
“Visiting my daughter, I found this JEWEL while searching on Google Maps. With a 4.8 rating, I had to give it a try — and YES, it was absolutely worth the visit!
First, the staff is outstanding. They are friendly, welcoming, and genuinely willing to help you understand the menu and recommend dishes based on what you enjoy.
Second, the food is incredibly fresh, flavorful, and delicious. Every bite tasted like it was made with care and quality ingredients.
Third, the portions and quality make it well worth the price you pay.
In summary, this is a MUST-VISIT place if you are in Carmel. Great atmosphere, amazing food, and excellent customer service. I will definitely be back!”
“I've been wanting to go here for awhile! on an early Saturday afternoon, we finally went. everyone was very pleasant and patient with our family (toddler and infant.) although we didn't have to use the changing table in the bathroom, it was appreciated that they had one. the service was prompt and the food was absolutely delicious. we had the pulled pork sandwich, salmon salad, and kids Mac and cheese with beans/rice. no complaints! our waitress Sue was fantastic. we will be back!”
“We took my boyfriend’s mother and her friend here to celebrate their birthdays last month. The food was great, the atmosphere and decor were dazzling, and the customer service was top notch. We especially loved the cake, chicken piccata, and the soup. We will definitely be back.”
“Great place to hang out and play golf! Everyone here is super friendly and helpful!”
“I've been wanting to go here for awhile! on an early Saturday afternoon, we finally went. everyone was very pleasant and patient with our family (toddler and infant.) although we didn't have to use the changing table in the bathroom, it was appreciated that they had one. the service was prompt and the food was absolutely delicious. we had the pulled pork sandwich, salmon salad, and kids Mac and cheese with beans/rice. no complaints! our waitress Sue was fantastic. we will be back!”
24 Hour Restaurants
“Had the best tasting with Lee at Peace Water Carmel today! It's always a great experience and fantastic wine, but Lee went above and beyond to share information about the wine! Highly recommend 👌”
“We took my boyfriend’s mother and her friend here to celebrate their birthdays last month. The food was great, the atmosphere and decor were dazzling, and the customer service was top notch. We especially loved the cake, chicken piccata, and the soup. We will definitely be back.”
Takeout Restaurants
“Christine made the most incredible Italian Millefoglie dessert for 180 guests at my daughter’s wedding. It was a beautiful attraction set on on its own table at the reception. Guests raved about its freshness and taste. I highly recommend Stacco House if you are searching for something unique as well as delicious. Christine created a masterpiece with her attention to detail, and her professionalism was extraordinary.”
“Great place to visit any time of day. Every time I come home to Carmel from Colorado I make an effort to stop in. Great place to stop by for remote work during the day during summer months. Great selection of beers and the service is always on point. My most recent visit, Ian went above and beyond to get water for my dog and had great recommendations on top of being attentive.”
“Looked online to find an authentic French baguette. Sent my husband on a 20 minute drive to buy a loaf. The lady on the phone said that their baker had learned to make the baguettes in France so they were indeed authentic. Husband returned with a $5.00 loaf and when I cut into the very small loaf, it looked like a whole grain piece of bread fom Kroger or Fresh Market. It did not taste like a French loaf nor did it have the texture of a French baguette. So disappointed in the whole experience and will definitely not return for bread!”
“It’s exactly the way I’ve always dreamed of a local place. Traci, the owner, comes by and recommends a drink. She tells you the story of the musician that is playing tonight. Her husband, Brian, is behind the bar and pouring himself another wine. He doesn’t want to chat like Traci does, but he is fussing over the food menu. Making sure it is perfect. Helping the musician make sure the sound is right. People keep bustling in and out from the neighborhood. You recognize them, clasp their hand and act like you remember their name. You will get it next time. The musician is amazing. This time it’s a guy with an epic mustache, a keyboard and he has 1032 songs that he can sing. Last time you came it was a woman with a guitar with an amazing voice. Before that it was a jazz duo with a saxophone. They are playing your requests between original songs. You can’t believe this place is real. It’s like you’ve always imagined. Like you always wanted. The food is good. The bartenders are friendly and know their craft. Your friends show up and Traci asks the people next to you at the bar if they can move over one seat to let them sit next to you. They join in the conversation and you recognize them the next time you come in. It’s simply amazing. Live music every Friday and Saturday and other days for events. Love this place. Can’t recommend it enough.”
“Traveling from Michigan and came across Upland Brewing. Stopped in for a beer and a quick snack. The Juiced in Time Haze IPA and Two of Tarts sour were both amazing. The staff were great! And the food was tasty, we will definitely be back and highly recommend if you’re in the area.”
Drive-Thru Restaurants
“Traveling from Michigan and came across Upland Brewing. Stopped in for a beer and a quick snack. The Juiced in Time Haze IPA and Two of Tarts sour were both amazing. The staff were great! And the food was tasty, we will definitely be back and highly recommend if you’re in the area.”
“We were in Carmel for the day and decided to check it out. I could eat here every day! The poke bowl was fresh and the perfect portion. The coffee and strawberry mocktail were full of flavor and you can customize the sweetness level. Great customer service. Overall, we can’t wait to go back!”
“I purchased cakes from classic cakes for many many many years when my children were smaller and then into adulthood for birthdays, graduations, and other events. The cakes were always delicious and beautiful however, there is one designer that does not listen to what you ask for. When you tell her, the team colors are red, she made the cake green. When I told her I needed a sculpture of a specific dog and even sent a picture she made it anything but that dog. I realize that a certain amount of artistic license goes into this, but there were at least 10 times when the cakes were not what was ordered, and I didn’t say anything because I needed to pick them up and take them to the event the day that I picked them up and what do you do when the cake is wrong and you need it that day? Everybody said the cakes tasted good so we were fine, but it is disappointing to not get what you ordered.”
“This is by far the best patachou I have ever been to. Even beats the old 49th Street original location. This is my new breakfast spot. The manager Jenny was so nice. Danny my server was so easy to talk to it was just a great experience.”
Cheap Eats
“Great Ruben. Loved it. I was in carmel for my son's high-school graduation from Indiana ag an tech. Wife an I had time to kill while waiting on start time. We Came here an really enjoyed it. Amanda was a great server. We are from Columbus Indiana. So it will be a while before we can get back up.”
“I worked directly with Mark to schedule for a swim team Fall celebration. We ran into weather issues and needed to reschedule. Mark went above and beyond to ensure they could be there, and then adapted the menu to account for the cooler weather. His staff is truly amazing! Everything was a hit! We will certainly be contacting them for future events! Thank you for an exceptional experience!”
“The owners are wonderful caring people. I have dealt with thousands of companies throughout the United States with my business, and they are by far the most dedicated to customer service I have experienced. Although a little bit of a drive, this location is well worth the service you will receive. We have now moved our business to them and will use them only for all future orders and company orders. We will miss them for a couple of months; they will be closed for winter, but we can always buy a couple of gallons to get us through...LOL If you get a chance and are in the Carmel area, stop by and see what I mean when I say, "Rita's Carmel location is all about CUSTOMER SERVICE done right."”
“Easily one of my favorite pizza places in the Indianapolis area. It’s the dough that really stands out to me, but the toppings and cheese are also fantastic. The employees are always friendly. It’s so nice having a little pizza place so close to my home and heart. My family and I love coming here and I hope people support Tony’s not just because the pizza is delicious, but because it’s important to support the little guy in a sea of chain pizzas restaurants.”
“First time here. Definitely won’t be the last. Fantastic food. Friendly staff. Found my new go to place. Highly recommend!!”
“The food here is absolutely FANTASTIC, scratch kitchen perfection. Great service and atmosphere! You cannot go wrong here.”
“What a perfect evening at 1933 Lounge in Carmel for our anniversary! Vanessa was our server and an absolute delight! Professional but very friendly and personable. Extremely attentive! The tuna poke on the seafood tower was INCREDIBLE! It brought us back to our honeymoon in Hawaii :) It was so good we asked for another side of just that. Should be it's own appetizer ❤️ The artichokes were SO good! Sad to hear it's coming off the menu. The Heirloom tomato and buratta salad was out of this world - truly next level dish. Originally from New England I appreciated the lobster bisque so much. I'd put it up against a New England lobster bisque any time - multiple actual chunks of lobster 🤤 And the bourbon and butter dessert was in a class by itself - it was rich but light at the same time... different textures, salty and sweet, cold and warm - just an excellent dessert - Vanessa knew what she was doing in recommending it! I wish I had gotten more pictures- we just started digging in as dishes arrived! My only criticism I can offer were the oysters were very gritty :( Couldn't eat them all and the seafood tower was so esthetically pleasing but the lobster tail was just unceremoniously placed on the ice lol Tasty! Just not placed in an elegant way like the rest. Would highly recommend - we're definitely returning (and asking for Vanessa 💗)”
“The Kitchen at Pickle on Penn is an absolute gem - every meal I’ve had has been delicious, and the service is always quick and friendly. The upbeat atmosphere and welcoming staff make it a place you’ll want to come back to again. Highly recommend!”
Latest Reviews
“We had a party of 10 for a birthday celebration for our 19 year old grandson and granddaughter. First of all, it was raining and we were pleasantly surprised they had complimentary valet service. The restaurant decor was beautiful and it added to the celebration. The choices of sides to go with the steak we ordered were very good and serving a complimentary salad with the steak was appreciated. Our server Matthew and the assistant Michele were exceptional and made the celebration very special. We will go here again.”
“Looked online to find an authentic French baguette. Sent my husband on a 20 minute drive to buy a loaf. The lady on the phone said that their baker had learned to make the baguettes in France so they were indeed authentic. Husband returned with a $5.00 loaf and when I cut into the very small loaf, it looked like a whole grain piece of bread fom Kroger or Fresh Market. It did not taste like a French loaf nor did it have the texture of a French baguette. So disappointed in the whole experience and will definitely not return for bread!”
“Can’t say enough about how good the cooking is at this restaurant! I really enjoyed the Shrimp and Grits risotto! And the Pork special was absolutely wonderful. It came with collard greens and a southern style gravy that I don’t know could be so good! Don’t forget to try their wedge salad. It’s a winner. Overall I’m super happy to have this restaurant in Carmel.”
Most Popular Restaurants
“Vivante Restaurant & Bar was incredible from start to finish.
I had the scallops with risotto, Parmesan, asparagus, mushroom, delicata squash, and apple juniper mostarda, and it was absolutely excellent. The presentation was beautiful, and the flavors worked together perfectly. I also had a great salad and a drink called Marshmallow World. It was strong, unique, and really well done.
The service was top-notch, the atmosphere felt upscale and relaxed, and the whole experience matched the quality of Hotel Carmichael. After dinner, I stepped outside and there was live music on the patio, which made the evening even better.
Highly recommended. I’ll absolutely be going back.”
“Came in with a group, we had the upstairs room then told we had to be gone by 7pm We reserved the room at 515. So with that said, servers ok. Food came at 645. Manager told the group that we need to be out by then. 7pm because it was reserved for another group at 7. He told us that the staff didn’t inform him about it. Really kinda not our problem at that time. We were 30+ strong. Kids and all. I walked out at 715. Doesn’t seem right. Not mad but a concern with staff and communication. Food good, service ok, slow at times , restaurant was not totally full. I could see open tables. Yes I would come back, but come on. The manager should have known of the situation and made a plan B the weather was in the 70’s they could have used the courtyard. Ok sorry done.”
“Taylor and Chase are wonderful!!!! They both let me know about the vegan options and talked about real life situations while making my pizza, both had real companion to be so young!!! Both are very sweet and will ho very far in life with whatever thay choose to do. May Hod bless both of them, their families, friends, and loved ones.”
“This is the best Thai place ever! It is not like all of the others around the area serving identical dishes, there are amazing chef creations/family heirloom recipes that will save your SOUL on your worst behavior day as a parent. Promise.”
“We had a great experience here! Despite putting in a large order with no advance notice, the baristas were cheerful and incredibly fast getting it filled! I love the theme of the coffee shop! There were lots of tables and though we didn't try the food, it looked delicious. The food did look pretty pricey for what it was. The drinks were good - just could've been a little sweeter for our tastes. They definitely had fun flavor options and a wide variety of options.”
“When I tell you I love this place. You have no idea I live about 2 hours away and will make a trip JUST to go here and eat. The burgers are fun unique and so appetizing. My mouth waters just looking at the pics. The fries are to DIE FOR! And if you like Garlic Aoli its only like .50 cents if I remember right to add it”
New Restaurants
“These guys are awesome! We just opened up a few doors down and they have been super friendly and helpful! Food is amazing, coffee is amazing and the service is even better! Thank you guys for being such awesome neighbors! Keep up the hardwork. One day it will pay off!”
“Love them so much because the matcha lattes are so darn good here! Most likely the best matcha in Indiana in my opinion. I live downtown Indianapolis but make it a point to visit every time I’m in Carmel. Please trust me on this because I am from Los Angeles and I love Community Goods and this is the most comparable to the matcha lattes I’ve had in LA AND Miami. The Tiramisu Matcha Latte was so so good! I also tried strawberry and it was delicious. 🍓 🍵”
“It’s exactly the way I’ve always dreamed of a local place. Traci, the owner, comes by and recommends a drink. She tells you the story of the musician that is playing tonight. Her husband, Brian, is behind the bar and pouring himself another wine. He doesn’t want to chat like Traci does, but he is fussing over the food menu. Making sure it is perfect. Helping the musician make sure the sound is right. People keep bustling in and out from the neighborhood. You recognize them, clasp their hand and act like you remember their name. You will get it next time. The musician is amazing. This time it’s a guy with an epic mustache, a keyboard and he has 1032 songs that he can sing. Last time you came it was a woman with a guitar with an amazing voice. Before that it was a jazz duo with a saxophone. They are playing your requests between original songs. You can’t believe this place is real. It’s like you’ve always imagined. Like you always wanted. The food is good. The bartenders are friendly and know their craft. Your friends show up and Traci asks the people next to you at the bar if they can move over one seat to let them sit next to you. They join in the conversation and you recognize them the next time you come in. It’s simply amazing. Live music every Friday and Saturday and other days for events. Love this place. Can’t recommend it enough.”
“What a perfect evening at 1933 Lounge in Carmel for our anniversary! Vanessa was our server and an absolute delight! Professional but very friendly and personable. Extremely attentive! The tuna poke on the seafood tower was INCREDIBLE! It brought us back to our honeymoon in Hawaii :) It was so good we asked for another side of just that. Should be it's own appetizer ❤️ The artichokes were SO good! Sad to hear it's coming off the menu. The Heirloom tomato and buratta salad was out of this world - truly next level dish. Originally from New England I appreciated the lobster bisque so much. I'd put it up against a New England lobster bisque any time - multiple actual chunks of lobster 🤤 And the bourbon and butter dessert was in a class by itself - it was rich but light at the same time... different textures, salty and sweet, cold and warm - just an excellent dessert - Vanessa knew what she was doing in recommending it! I wish I had gotten more pictures- we just started digging in as dishes arrived! My only criticism I can offer were the oysters were very gritty :( Couldn't eat them all and the seafood tower was so esthetically pleasing but the lobster tail was just unceremoniously placed on the ice lol Tasty! Just not placed in an elegant way like the rest. Would highly recommend - we're definitely returning (and asking for Vanessa 💗)”
“love the food and the prices are reasonable”
“We were hungry and it was a long day so we stopped here because it was easy. I was shocked. The food was delicious we had burgers and a ribeye sandwich. I have zero complaints. Quality beef. Flavorful. And for the price it was even more amazing. We will come back for sure. It’s also a great grocery store if you haven’t been.”
“Pleasantly the two young counter servers/register employees were very polite, courteous, efficient and proper word selection / enunciation so hope this is the norm not an anomaly. Set a high standard for future visits and exceeded experiences with longstanding competitors.
Ben and Jerry product quality and flavor variety are premium, had the Cherry Garcia in waffle cone and mango in a cup. Wooden spoons-who does that anymore? Nice touch.
Would visit again based on this positive experience particularly the best customer service of any recently visited ice cream retailer and product quality/differentiation.”
“Amazing food in an elegant atmosphere. Highly recommend for a fancy night out . Great wine selection , the menu is outstanding”