Alway excellent food and great deal for family dinners also!
Atmosphere: 5
Food: 5
Service: 5
Martha Grizelt Serna Tovar
I loved this food, but the staff answering the phone line is very rude. I decided not to give it any importance but this is the third time it has happened to me.
Atmosphere: 1
Food: 3
Service: 1
tiffany mast
I had ordered the chicken bacon and ranch pizza. First off there's a ton of exposed crust on their pizza. Not really a fan, I'd rather my pizza be as covered from end to end as possible. 2nd the pizza was DRY. You guys need to learn that when you use a sauce that has fat in it ( dairy) is going to soak into the bread. You have to use more ranch as your sauce. And 3rd I asked for half with bacon and onion, half without. The way it was cut you can't tell which was which at all =( gotta do better at that guys. I'll try you again in the future but I'll know to ask for these things specifically to be different, if not I'll just move along.
Atmosphere: 3
Food: 3
Service: 4
Liana Heath
Always good pizza! First time getting the 24 inch pizza, it's huge!
Food: 5
Service: 5
tom christiansen
We had the best pizza just as the Super Bowl was kicking off!Award winning pizza, friendly staff and the big game on the TV.Can't beat that!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Sausage and Cheese Pizza
Sarah Kincaid
Always great pizza!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Meat Lovers Pizza
Brandon Roth
Friendly people there who serve you with a smile. The best pizza in the area. We don’t mind making the 1 hour round trip!
Matthew Hawkey
They used to have the best pizza in town. Less ingredients and a higher price tag will drive me to Antonio’s next
Food: 2
Kaylie B
Great pizza and even better Terimasu ?
Atmosphere: 4
Food: 4
Service: 4
B Schatz
The pizzas are very good - Great cheese to sauce ratio. They're on the pricier side, our hefty 14" cheese pizza cost $23 and some change. Gotta do that Kevin McCallister every now and again.
We are not from the area and was looking for a pizza that wasn’t a chain.Look no further!Bruno’s was delicious!We ordered an original deluxe. Tons of toppings, FRESH mushrooms and copious amounts of cheese.They delivered to our hotel and brought us plates, utensils and napkins. Deliver driver was very nice.If I ever come back to the area, Bruno’s is a must!!
Food: 5
Service: 5
Michael Ziolkowski
Another couple had a graduation party there and the pizzas were very good.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Chicken Pizza
Dan B.
Excellent service, ordered three 14" pizzas, ready in 40mins. As some have mentioned the thin crust is not exactly thin, twice the thickness of brick oven pizza but crispy on the edges. Was not an issue for us as that is the way we like it. Quality ingredients, a little goes a long way in terms of portions.
Ellie Neuerburg
So good! Grew up eating Bruno’s and it’s a classic. Ordered a double cheese/pepperoni and a black olive/green pepper. Also got an order of the breadsticks (first time ordering, weren’t our favorites) with sides of cheese, garlic butter, and ranch. Roughly 40 minutes to cook a 14” and a 16” pizza, but always worth the wait! Super friendly staff as well, and there has nobody in there on a Wednesday night besides another group of 3. Will continue to come back to this place for years to come!
Christine Williams
Ordered a 16" 3 topping pizza. It was so good just wished I would of ordered thin crust. Can't wait to try thin crust next time
Alway excellent food and great deal for family dinners also!
Atmosphere: 5
Food: 5
Service: 5
I loved this food, but the staff answering the phone line is very rude. I decided not to give it any importance but this is the third time it has happened to me.
Atmosphere: 1
Food: 3
Service: 1
I had ordered the chicken bacon and ranch pizza. First off there's a ton of exposed crust on their pizza. Not really a fan, I'd rather my pizza be as covered from end to end as possible. 2nd the pizza was DRY. You guys need to learn that when you use a sauce that has fat in it ( dairy) is going to soak into the bread. You have to use more ranch as your sauce. And 3rd I asked for half with bacon and onion, half without. The way it was cut you can't tell which was which at all =( gotta do better at that guys. I'll try you again in the future but I'll know to ask for these things specifically to be different, if not I'll just move along.
Atmosphere: 3
Food: 3
Service: 4
Always good pizza! First time getting the 24 inch pizza, it's huge!
Food: 5
Service: 5
We had the best pizza just as the Super Bowl was kicking off!Award winning pizza, friendly staff and the big game on the TV.Can't beat that!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Sausage and Cheese Pizza
Always great pizza!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Meat Lovers Pizza
Friendly people there who serve you with a smile. The best pizza in the area. We don’t mind making the 1 hour round trip!
They used to have the best pizza in town. Less ingredients and a higher price tag will drive me to Antonio’s next
Food: 2
Great pizza and even better Terimasu ?
Atmosphere: 4
Food: 4
Service: 4
The pizzas are very good - Great cheese to sauce ratio. They're on the pricier side, our hefty 14" cheese pizza cost $23 and some change. Gotta do that Kevin McCallister every now and again.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Plain Cheese
Restaurantji Recommends
We are not from the area and was looking for a pizza that wasn’t a chain.Look no further!Bruno’s was delicious!We ordered an original deluxe. Tons of toppings, FRESH mushrooms and copious amounts of cheese.They delivered to our hotel and brought us plates, utensils and napkins. Deliver driver was very nice.If I ever come back to the area, Bruno’s is a must!!
Food: 5
Service: 5
Another couple had a graduation party there and the pizzas were very good.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Chicken Pizza
Excellent service, ordered three 14" pizzas, ready in 40mins. As some have mentioned the thin crust is not exactly thin, twice the thickness of brick oven pizza but crispy on the edges. Was not an issue for us as that is the way we like it. Quality ingredients, a little goes a long way in terms of portions.
So good! Grew up eating Bruno’s and it’s a classic. Ordered a double cheese/pepperoni and a black olive/green pepper. Also got an order of the breadsticks (first time ordering, weren’t our favorites) with sides of cheese, garlic butter, and ranch. Roughly 40 minutes to cook a 14” and a 16” pizza, but always worth the wait! Super friendly staff as well, and there has nobody in there on a Wednesday night besides another group of 3. Will continue to come back to this place for years to come!
Ordered a 16" 3 topping pizza. It was so good just wished I would of ordered thin crust. Can't wait to try thin crust next time