Biaggi's Ristorante Italiano

Ordered a To Go order of Lasagna and Parmesan Chicken combo with a side ceasar salad. $45 with tip. Overall, not terrible but certainly not worth the price. The salad had the end stems of the romaine, assuming it came from a bag. The dressing was good, the anchovy was present and the croutons seems fresh and made locally. The chicken was tender but somewhat dry and the lasagna unimpressive. I'd rather pay half the cost at Olive Garden and get the same culinary experience.

Really great food and service. HIGHLY RECOMMEND!

We are in the area for one night as we are passing through. We weren’t sure we were going to be dressed appropriately as we have been in traveling clothes all day. The restaurant appeared nice as we walked in with white table clothes. But we did see a few other customers dressed casually. We were sat at a booth in the bar area. Table was spacious but the booth seat was torn and patched with duct tape. We ordered a Cesar salad and the French onion soup to start. The salad had way too much dressing. My mom left most of it on her plate due to the excessive dressing and a taste that was not as expected for a Cesar salad. It would have been nice if the bartender/waitress would have asked about the mostly full plate of salad that was pushed to the side of the table. My soup was adequate, not the best but had good flavor. Our dinner plates were brought out, I set mine to the side to finished my soup. My chicken parmigiana was ok. The breaded chicken had flavor, but had some well done edges. The pasta was too al dente. I did get a Togo box for the chicken, since we were paying $21 for it. I’ve been to many other restaurants that I would have received a larger portion of chicken for that price. My mother ordered the chicken Alfredo. There were about 6 bite sized pieces of chicken. The Alfredo sauce was bland (at best) and pepper/salt was added to give some sense of flavor. The salt shaker was clogged and difficult to dispense with. The bill came to $60 for food that was disappointing and bare minimum service.

We are in the area for one night as we are passing through.
We weren’t sure we were going to be dressed appropriately as we have been in traveling clothes all day. The restaurant appeared nice as we walked in with white table clothes. But we did see a few other customers dressed casually.
We were sat at a booth in the bar area. Table was spacious but the booth seat was torn and patched with duct tape.
We ordered a Cesar salad and the French onion soup to start. The salad had way too much dressing. My mom left most of it on her plate due to the excessive dressing and a taste that was not as expected for a Cesar salad. It would have been nice if the bartender/waitress would have asked about the mostly full plate of salad that was pushed to the side of the table. My soup was adequate, not the best but had good flavor.
Our dinner plates were brought out, I set mine to the side to finished my soup. My chicken parmigiana was ok. The breaded chicken had flavor, but had some well done edges. The pasta was too al dente. I did get a Togo box for the chicken, since we were paying $21 for it. I’ve been to many other restaurants that I would have received a larger portion of chicken for that price.
My mother ordered the chicken Alfredo. There were about 6 bite sized pieces of chicken. The Alfredo sauce was bland (at best) and pepper/salt was added to give some sense of flavor. The salt shaker was clogged and difficult to dispense with.
The bill came to $60 for food that was disappointing and bare minimum service.

Our server Christian was amazing, very attentive, funny, and inviting. I wouldn’t be writing this review if it wasn’t for him. One of the best experiences I’ve had anywhere

The food was amazing and our server was wonderful.

We have always liked Biaggis but hadn’t been there for awhile until last night. It appears they are either understaffed or the staff they have needs some training. The attention to detail and professional service we were used to is just not there. Hoping it improves before we go again.

This place was awesome! Food did take a little long but it was worth the wait for sure ! The people were also very polite. I met this girl lydia with my friend and she was very funny and nice , even just her smile made me happy.

The atmosphere, food and the service was beyond phenomenal. Our waiter was phenomenal and for it only being his second week there, he rocked it

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bread and Olive Oil

Very good!!!

Atmosphere: 5

Food: 5

Service: 5

Food was delectable. Our waiter was second to none, excellent at describing every item and giving hints on combinations. Cocktails were top notch as well. Definitely will be dinning here again

Atmosphere: 3

Food: 4

Service: 5

Recommended dishes: Calamari Frutti, Bread and Olive Oil

The place is beautiful and our waiter was really sweet! High prices, but it's worth the price, and the serving sizes are perfect!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Ravioli, Bread and Olive Oil

Favorite restaurant

Atmosphere: 5

Food: 5

Service: 5

Overall good foor. Calamari was very good, as was our sandwiches. After being seated, it was an unusual ongoing wait before our server came by. In fact, I went to the hostess stand to make sure our server knew we had been seated. After that, the service was acceptable.

Atmosphere: 5

Food: 5

Service: 3

I had the chicken Alfredo. Bread was too hard to eat for the most part. The chicken tasted and looked like it was from a can. Not at all what I expected.

Atmosphere: 2

Food: 1

Service: 2