1933 Lounge by St. Elmo

9707 District N Dr Suite 1120, Fishers
(317) 758-1933

Recent Reviews Order Online Reserve

Customers' Favorites

White Chocolate Blueberry Bread Pudding
King Crab Grilled Cheese
Heirloom Tomato Burrata
St Elmo Shrimp Cocktail
Long Island Steak Salad
Oysters Rockefeller
French Dip Sandwich
Wagyu Beef Meatball
Maple Glazed Carrots
Coconut Cream Pie

Menu

Starters
St. Elmo Shrimp Cocktail
Four jumbo shrimp served with our spicy, signature cocktail sauce.
Izzy Roll
Alaskan king crab, cucumber, avocado, unagi sauce, spicy mayo.
Wagyu Beef Meatball
Tomato sauce, ricotta, grilled polenta bread.
1902 Roll
Number one grade ahi tuna, avocado, ponzu glaze, spicy mayo.
Elmo Roll
Tempura fried spicy shrimp, signature cocktail sauce, daikon radish.
Oysters Rockefeller
Brandy, pernod, baby spinach, parmigiano-reggiano.
Spinach & Artichoke Dip
Artisanal four cheese blend.
Calamari
Lightly hand-breaded, sweet chili sauce.
Char-Grilled Artichokes
Herb butter, smoked sea salt, remoulade.
Grilled Slab Bacon
Locally sourced from smoking goose, root beer maple glaze.
Prince Edward Island Mussels
White wine curry cream sauce, grilled polenta bread.
Seared Tuna
Sesame crusted number one grade ahi, ponzu glaze, Asian cucumber salad.
Seafood Tower
Alaskan king crab, oysters, south African lobster tail, St. Elmo shrimp cocktail.

Entrées
Filet Mignon
Tender, center-cut. Served with choice of traditional side.
Ribeye
14 ounce excellent marbling, loaded with flavor. Served with choice of traditional side.
USDA Prime Strip Steak
12 ounce flavorful strip with a mid-range of marbling. Served with choice of traditional side.
Bone-in (Cowboy) Ribeye
18 ounce bone-in exceptional flavor, great balance of marbling. Served with choice of traditional side.
Grilled Salmon
Sourced from the bay of fundy, served with house-made remoulade and mashed potatoes.
Prime Rib 12 Oz
Limited availability. Flavorful balanced marbling, slow roasted. Served with choice of traditional side.
Roasted Chicken Breast
Airline-cut, heirloom rainbow carrots, asparagus, wild mushroom demi-glace and red skin mashed potatoes
Cold Water Lobster Tail
9 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and mashed potatoes.
Sashimi Yellowfin Tuna
#1 Grade ahi tuna, sushi rice, traditional accoutrements.

Sandwiches
King Crab Grilled Cheese
Crab, provolone and American, tomatoes.
Wagyu Steakburger
Triple cream brie, arugula, garlic aioli, bacon-fat-brioche bun.
French Dip
Thinly shaved prime rib, caramelized onions, creamy horseradish, au jus served on a toasted French baguette.
Crispy Grouper Sandwich
Fresh grouper, coconut-infused panko breading, cole slaw, toasted brioche.

Sliders
Filet
Single Slider.
Wagyu Beef
Single Slider.
Fried Shrimp
Single Slider.

Soups
Lobster Bisque
Rich and creamy with succulent lobster.
St. Elmo Navy Bean Soup

Salads
Caesar
Romaine, shaved parmigiano - reggiano, herb croutons.
Long Island Steak Salad
USDA prime strip, peppered bacon locally sourced from smoking goose, heirloom tomatoes, bleu cheese crumbles, avocado, pickled red onions, deviled eggs, citrus horseradish vinaigrette.
Heirloom Tomato Burrata
Pickled red onions, aged balsamic, grilled polenta bread.
House Wedge
Peppered bacon locally sourced from smoking goose, tomatoes, creamy gorgonzola.

Steak Enhancements
Oscar Style
Alaskan king crab, asparagus, béarnaise.
Horseradish Gorgonzola Butter
Cold Water Lobster Tail
9 oz. succulent lobster tail, served with drawn butter.
Bourbon Peppercorn Sauce
With St. Elmo private selection Woodford reserve.
Béarnaise Sauce

Traditional Sides
Fries
Mashed Potatoes
Baked Potato
French Green Beans
With cashew brown butter.

Sides to Share
King Crab Mac 'N Cheese
Heirloom Rainbow Carrots
With maple glaze.
Crème Corn Brûlée
Roasted Cauliflower
Roasted Asparagus
Skillet Mushrooms
Creamed Spinach

Desserts
Coconut Cream Pie
Whipped cream, toasted coconut.
White Chocolate Blueberry Bread Pudding
Vanilla bean ice cream, maker's mark bourbon anglaise.
Key Lime Pie
Brulee, whipped cream, graham cracker crust
Tuxedo Pie
Whipped cream, cookie crumbles, chocolate covered pretzels

Retail
Izzy's Sauce
St. Elmo World Famous Cocktail Sauce
Creamy Horseradish
St. Elmo Seasoning

Combination Plates
The Executive
Three-piece St. Elmo shrimp cocktail, two sliders or grilled salmon, small Caesar salad or fries. Only available till 4:00pm.
The Director
Two Sliders, Mac& Cheese and Fries. Only available till 4:00 pm.
The Intern
3-piece St. Elmo shrimp cocktail, small caesar salad with grilled or blackened chicken, mac and cheese or fries. Only available till 4:00 pm.

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Recent Reviews

Good, the food - it’s always good. My wedge salad was so small - literally would not have filled a coffee saucer. Don’t mind paying to eat well but the service (average) and food should reflect the price.
December 2025
One of our boys is home from the military and we went to 1933 around 4pm. It was a great treat to sit, dine and be able to carry on a conversation. My wife and I enjoy the restaurant when it’s busy - this was just a different experience. Thank you soo much to Jared for making our dining experience first class!
November 2025
C salad was excellent, baked potato, very good....prime rib terrible. Ordered medium came out well done. Sent back and asked for medium rare, 20 minutes later prime rib arrived. 30% of cut was fat, parts that were edible were good but wouldn't recommend to others.
November 2025

More Reviews

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1933 Lounge by St. Elmo

9707 District N Dr Suite 1120, Fishers, IN 46037
(317) 758-1933