JC's Coal Oven Pizza Co.
$ • Pizza, Beer Bar
Hours:
201 Florence Ave, Granger
(574) 387-5628
About JC's Coal Oven Pizza Co.
Customers' Favorites
JC's Coal Oven Pizza Co. Reviews
Share your opinion about JC's Coal Oven Pizza Co.
The owner, Jesse, truly believes in service; that is his key ingredient. Not only does he pop by tables when we eat there, but also last night, he donated pizza to our local youth football/cheer program because he loves this community and gives back. The pizzas are great too. Will continue to come back again and again.
My son said, what kind of pizza is that? So good!!
We love JC Coals! Great pizza 🍕 great atmosphere. Put it on the list!
Menu
Hours
| Monday | Closed |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 12 - 10PM |
| Saturday | 12 - 10PM |
| Sunday | 12 - 9PM |
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JC's Coal Oven Pizza Co. offers a warm and friendly dining experience with its hospitable service, delicious food, and personable owner Jesse. The restaurant is wheelchair accessible, and the staff are known for their friendliness and fast service. Customers praise the pizza, especially the crust, which is firm, chewy, and has that perfect touch of fire from the coal oven. The menu features made-from-scratch items, including the veggie pizza, cheesebread, and appetizers like spinach dip and buffalo dip. The pizza with sausage, pepperoni, and red onion has received high praise for its flavor. Many visitors feel like family after their meals, and the owner Jesse treats both staff and guests with kindness. It is a popular spot for parties, nights out, and visiting Notre Dame students. The staff's happiness and the quality of the food make it a highly recommended place to enjoy a memorable meal. Reviewers especially enjoy the bbq chicken pizza, calling it the best ever, and note that the owner is very attentive, ensuring guests are happy. Visitors from out of state or out of town have praised the food, service, and the welcoming atmosphere, with some saying they would definitely return. The spinach artichoke dip and other made-from-scratch offerings are highlighted as must-try items.