Charleston's Restaurant

6815 E 82nd St, Indianapolis
(317) 841-0442

Recent Reviews Order Online Reserve

Customers' Favorites

Baked Potato Soup Dine in: Yes Takeout: Yes Curbside pickup: Yes
Catfish Platter with Shoestring Fries and Coleslaw
The Original Chicken Tender Platter
Walt's Champagne Chicken Salad
Cream Spinach Artichoke Dip
Chicken Ciabatta Sandwich
Barbeque Baby Back Ribs
Salmon Caesar Salad
Nick's Bread Pudding
Grilled Pork Chops'

Menu

Starters
Loaded French Fries
Our french fries topped with cheddar cheese, jack cheese, bacon, green onion and sour cream.
Chicken Tender Appetizer
Lightly fried chicken, served with our in house honey mustard and hickory sauce.
Dynamite Shrimp
Crispy shrimp, sweet and spicy cream sauce and cilantro.
Baked Potato Soup
House-made.
Spinach Artichoke Dip

Salads
Chicken Club Salad
Lightly fried, bacon, egg, tomato, avocado, onion and house-made crouton.
Spinach and Chicken Waldorf Salad
Spinach and field greens, raisins, strawberries, apples, egg, spiced pecans, cheddar, and sweet bacon vinaigrette.
Walt's Champagne Chicken Salad
Mixed greens, pineapple, dates, feta, strawberries, spice pecans, sunflower seeds, house-made croutons and champagne vinaigrette.
House Salad with Today's Soup
Bowl of today's soup with your choice of salad. Soup calendar: Monday tortilla Tuesday creamy chicken and noodle Wednesday southwestern bean Thursday tortilla Friday new England clam chowder Saturday beef and vegetable Sunday moss point gumbo.
Caesar Salad with Today's Soup
Bowl of today's soup with your choice of salad. Soup calendar: Monday tortilla Tuesday creamy chicken and noodle Wednesday southwestern bean Thursday tortilla Friday new England clam chowder Saturday beef and vegetable Sunday moss point gumbo.

Burgers and Sandwiches
Charleston's Beyond Burger
Charleston's spin on a vegetarian beyond burger. Served on an egg bun, with Monterey Jack, leaf lettuce, red onion, tomato, avocado and honey mustard.
Hoosier B.P.T. Burger
Hand-breaded pork tenderloin, lettuce, tomato, pickle, red onion, mustard and mayonnaise.
Fish Sandwich
Pan-seared, leaf lettuce, tomato, red onion and tartar sauce.
Cheeseburger
Cheddar, lettuce, tomato, onion, pickle and mayonnaise. We are obliged to tell you that consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.
Bison Burger
Mustard, cheddar and pickle.
Hickory Burger
Canadian bacon, grated Cheddar, onion and hickory sauce. We are obliged to tell you that consuming raw or undercooked meat, seafood or eggs may increase your risk of foodborne illness.
Chicken Ciabatta Sandwich
Peppers, onion, bacon, Havarti cheese and chipotle mayonnaise.
Reuben Sandwich
Sliced corned beef, sauerkraut, Swiss cheese and Thousand Island.
Grilled Chicken and Avocado Club Sandwich
Blackened chicken, avocado, bacon, tomato, sprouts, Swiss and honey-mustard.

Chicken
The Original Chicken Tender Platter
Lightly fried chicken tenders, usually served with french fries and coleslaw. Served with honey mustard and hickory sauce on the side.
Parmesan Crusted Chicken
Seasoned in a Parmesan, walnut and pecan crust, topped with marinara on a bed of angel hair pasta.
Chicken Piccata
Tossed with artichokes, asparagus and tomatoes in a lemon caper butter sauce served over angel hair pasta.
The Enchilada Plate
Oven Roasted Chicken
One-half roasted chicken with mashed potatoes and baked beans. (Limited availability).

Specialties
Grilled Pork Chop
2 hardwood grilled. We are obliged to tell you that consuming raw or undercooked meat, seafood or eggs may increase your risk of foodborne illness.
Rigatoni Bolognese
Spicy Italian sausage, garlic, oregano in a rich tomato and red pepper cream sauce, tossed with big rigatoni noodles, and fresh Parmesan cheese.
Barbeque Baby Back Ribs
Slow cooked, fall of the bone.
Catfish Platter
Lightly fried in cornmeal breading.
Short Smoked Salmon
Marinated, quickly smoked with finished on the grill with whole grain mustard sauce.

Steaks and Prime Rib
10 oz. Top Sirloin
Hardwood grilled sirlion. We are obliged to tell you that consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.
Hand Cut Filet
7 oz. hardwood grilled filet. We are obliged to tell you that consuming raw or undercooked meat, seafood or eggs may increase your risk of foodborne illness.
Slow Roasted Prime Rib
Aged and roasted, served with baked potato and house salad. *We are obliged to tell you that consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.

Market Sides
French Fries
Vegetable Medley
Burgundy Mushrooms
Sweet Glazed Carrots
Garlic Mashed Potatoes
Creamy Coleslaw

Desserts
Nick's Bread Pudding
French bread and raisins baked in a sweet custard. Served with a grand marnier sauce with cocoa powder, berries and a mint leaf.

Kids Meals
Kids Chicken Tenders
Kids Grilled Cheese
Kids Macaroni and Cheese
Kids Fruit, Cheese and Yogurt
Kids Burger
Kids Ribs

Drinks
Hot Tea
Coffee
Fresh brewed noble coffee.
Soda

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Recent Reviews

So it was my first time at this restaurant and OMG A++service the staff was awesome from the moment we walked through the door. The ambiance was a vibe we had the catfish meal and the ribs, everything was delicious so flavorful it was such a great experience I highly recommend you give them a try you won't be disappointed. Keep up the good work @Charleston's Restaurant
October 2025
Only reason the atmosphere isn’t a 5 is because it’s kind of cramped. If you get up to go to the bathroom, you’ll be having to contend with servers and hosts(esses) in the aisle.
October 2025
Stopped in on a whim because reviews were good. We will be back!! Shyanne was our server and she was great. The atmosphere and the food were fabulous. Portions were great, food was fresh and the croissants.. 🤤
May 2025

More Reviews

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Charleston's Restaurant

6815 E 82nd St, Indianapolis, IN 46250
(317) 841-0442