Restaurants in Indianapolis
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Best Restaurants
“Wonderful experience and service this evening. Our server was Flower (sorry if misspelled). She went above and beyond all evening long to make sure our experience was a positive and felt special every step of the way. The food was delicious and plentiful. Highly recommend.”
“We recommend Salt on Mass for its incredible consistency. The experience is always welcoming and forever delicious. My husband David treated us to a delightful dining experience for Valentine's Day Eve. (I love dining "off holiday" for a more peaceful pace.) We've dined at Salt on Mass many times and continue to be thrilled with our experience. We reserved through Open Table and were seated immediately with our on-time arrival. I love a table with a view of the room's comings and goings, so #41 was ideal, again. We were welcomed by our server Ryan, who explained he was also our bartender. (Love it - special insights on cocktails and wines.) He served us well, attentive but not too much so, and we loved his creative chocolate martini as our "appetizer." :-) We chose our dinner favorites - Chilean Sea Bass with delectable risotto for David and Salmon with expertly grilled asparagus for me. The portions remain appropriately generous, so we split the Key-Lime Chiffon Cake for dessert. Congratulations Johnny and crew for delivering another memory-making visit. Each one leaves us craving the next! Here's to you all! Sincerely satisfied, Garnet and David 2-13-25”
“We walked right in on a Friday night and sat down at a table. Not only was our server probably one of the best we've had in this city in a LONG time but the food was amazing. We went with the classics- empanadas and the pao for apps, feijoada, picanha, and fajitas for the entrees. The food was just phenomenal. Very authentic, very delicious. Our server was very knowledgeable about all of the dishes and the drinks BUT the very best part of our experience was her attentiveness to our kiddos!We don't get to revisit places often because there are just so many to try but this place earned a spot on our "regular" list.”
Restaurants by Cuisine
“Great experience with hot pot lots of options. Great food good service.”
“We had a lovely time this evening with a great bartender and staff. Loved the Down the Rabbit Hole drink and of course the empanadas. But it was the friendliness of the staff that was the highlight. Learned about a couple of drinks and the rim dip stand while talking to the bartender and the manager helped us with a future reservation. Both of them represented the restaurant very well. We are coming back with a group for a special dinner.”
“Had dinner with a friend on a busy Thursday night. Luckily she got there early and grabbed a table for us before the rush started. Our waitress, Courtney O was awesome! We had the spring rolls, and chicken wings both were perfectly crunchy the sauces were delicious. For dinner, my friend had the Bodhi fried rice, which was made fresh - there was steam rolling off of it the whole time we ate. I had the Stir-fried glass noodles with shrimp (medium.) The shrimp were cooked perfectly, seasoned well and the medium heat was just right for me. Overall the food was fabulous, love the atmosphere, will definitely be back.”
Recommended Restaurants
“We found a gem in BBi! Staff and owner were so friendly! wonderful Pastrami sandwich and the Turkey VIP outstanding! We will be back!”
“We had the jerk chicken first time I have ever tried it needless to say it was amazing,Wonderful service,Great atmosphere,,and the best meal me and my wife have ever eaten,I highly recommend the Jamaican Breeze.”
“I travel a lot with work and have tried many breweries all over the country - this is definitely one of the best! They take the time to brew delicious German lagers!”
“This place is amazing! The customer service alone was outstanding. Sara and Rachel made us feel so special! I finished my plate and before I could even set it down at the edge of the table Rachel was there to pick it up. Sara was at our table so often to make sure we were taken care of that it felt like we were the only customers dining. Fogo de Chao do not lose these amazing young women!!”
Restaurants with Delivery
“Absolutely love the pumpkin pancakes so much, that I get them every visit! And summer the lemon blueberry. We ask for Layla every time, she knows what we drink and brings them before we ever ask. She jokes with my husband which he loves. She's funny, super sweet and such a great waitress. We've been coming here for a few months now, after leaving another pancake place, because of the food and service here. We bring all of out out of town guests here and upon a return visit this is where they want to come. Layla makes each visit the best part of our day!”
“Love me some Dave’s. The chicken is delicious and always piping hot. The only downside is how they label their heat levels. If you are trying to order spicy chicken. Take whatever the label says and raise it one higher. ex. Medium is Hot. Hot is Very Hot. Very Hot is Extremely hot.
I get they have the “flex” of being really spicy but if you want to actually understand the heat levels compared to other places, think of it that way. Definitely not knocking the review for that though. Still a 5 star.”
“I would rate Bugambilias at 4.5 stars. The restaurant was small, neat, and clean. The service was efficient and friendly. The food was was not salty or greasy and had excellent flavor, which reminded me of good Mexican restaurants in southern California. The salsa was mild but flavorful and not salty. I didn't ask about medium or hot salsa because mild was good for us. My Shrimp Fajita was the best I've had with perfectly seared shrimp and tender but not overcooked or burned vegetables. My companions also loved their Mole Poblano and Beef Mexiote. The fried ice cream and churros were very good for dessert. I recommend it, and we will definitely be back soon.”
“1st time trying Mota Tacos today! It was the best taco place I've been to so far locally. The quality and portions of the food and even the prices of the food was AMAZING. They offer so much on there menu, has great descriptions of the items they have! The customer service was awesome as well, they made sure everything looked and tasted great. The wait time for food was faster than a fast food restaurant as there was also other customers in there as well! If you love Mexican food, you will love this place! 😀”
“Tried Kabab Grill on E. 96th street last night and was very impressed. The hummus appetizer topped with chicken shawarma was tasty and served with thin pita. It was delicious. Husband had chicken shawarma wrap. Son ordered lamb plate that included very generous portion of tasty lamb cubes/chunks that were nicely prepared. Served with seasoned rice and salad. Unfortunately no salad dressing but easy to eat with other items we had ordered. Now for the star of the evening: freshly made melt in your mouth falafel! It was crispy on the outside, very light and tasty on the inside. Best I’ve had stateside. Served with hummus and salad. Baklava was very light and crispy. I’m looking forward to our next visit soon.”
“Wonderful experience and service this evening. Our server was Flower (sorry if misspelled). She went above and beyond all evening long to make sure our experience was a positive and felt special every step of the way. The food was delicious and plentiful. Highly recommend.”
“We recommend Salt on Mass for its incredible consistency. The experience is always welcoming and forever delicious. My husband David treated us to a delightful dining experience for Valentine's Day Eve. (I love dining "off holiday" for a more peaceful pace.) We've dined at Salt on Mass many times and continue to be thrilled with our experience. We reserved through Open Table and were seated immediately with our on-time arrival. I love a table with a view of the room's comings and goings, so #41 was ideal, again. We were welcomed by our server Ryan, who explained he was also our bartender. (Love it - special insights on cocktails and wines.) He served us well, attentive but not too much so, and we loved his creative chocolate martini as our "appetizer." :-) We chose our dinner favorites - Chilean Sea Bass with delectable risotto for David and Salmon with expertly grilled asparagus for me. The portions remain appropriately generous, so we split the Key-Lime Chiffon Cake for dessert. Congratulations Johnny and crew for delivering another memory-making visit. Each one leaves us craving the next! Here's to you all! Sincerely satisfied, Garnet and David 2-13-25”
“Chelsea was great! We had a great time tonight. Great food / Great drinks!”
“We love Bosphorus Cafe! We have moved away from Indianapolis and couldn’t wait to get back and visit again to enjoy all the amazing flavors!! Highly recommend this restaurant.”
Online Reservation Available
“We had a lovely time this evening with a great bartender and staff. Loved the Down the Rabbit Hole drink and of course the empanadas. But it was the friendliness of the staff that was the highlight. Learned about a couple of drinks and the rim dip stand while talking to the bartender and the manager helped us with a future reservation. Both of them represented the restaurant very well. We are coming back with a group for a special dinner.”
“This place is amazing! The customer service alone was outstanding. Sara and Rachel made us feel so special! I finished my plate and before I could even set it down at the edge of the table Rachel was there to pick it up. Sara was at our table so often to make sure we were taken care of that it felt like we were the only customers dining. Fogo de Chao do not lose these amazing young women!!”
“My daughter and I visited Bocca last week for the first time. Wow! What an experience. The food was absolutely amazing and the service was spot on. We were in the restaurant business for years, so we are definitely food snobs. A must try in Indianapolis!! Love it.”
“20/10 stars!! This place blew my mind, I am very satisfied and will be back and bringing more family and friends. The food and wine were absolutely amazing. The owner was so friendly and easy to talk to. I highly recommend this place!! Sara the waitress was such a sweet soul! We love you guys. Thank you soooo very much for a wonderful experience!!!”
“20/10 stars!! This place blew my mind, I am very satisfied and will be back and bringing more family and friends. The food and wine were absolutely amazing. The owner was so friendly and easy to talk to. I highly recommend this place!! Sara the waitress was such a sweet soul! We love you guys. Thank you soooo very much for a wonderful experience!!!”
“Very fun experience and for my daughter . Made it fun and funny ! Hot fresh and lots of food! Go hungry!”
“The waitress and other servers up front were incredibly nice! I ordered the spicy crunchy tuna roll which was fantastic. Also a random plus but the bathrooms were surprisingly big and diligently cleaned. Will be returning! I actually was in yesterday too but had to come back for another spicy crunchy tuna roll”
24 Hour Restaurants
“I would like to say on September 3rd at about 8:14 a.m. I forgot my debit card at home when I got to the drive thru window I let the young lady know that I would be right back that I forgot my card she said no she was paying for it she was paying it forward she was a young black lady and she insisted she was paying it forward that was awesome they are still nice young people out there would love to give her a shout out and hope that Hardees with no but they do have employees that are wonderful thank you very much you did not have to do that that was awesome”
“This White Castle Team always delivers a very special annual Valentine's Day event. The menu, decorations, photo backdrop, and exceptional service make this an annual tradition for our three-couple group. So nicely done! We continue to recommend this experience to many others.”
“Went to waffle house a few nights ago maybe more and was shocked to see the cook being screamed at and crying . She is to skilled to be working there I believe her name is tomisia .she needs more restaurant worthy pants but she's third shift only one at waffle house with white teeth and skills to run the grill best tbone I ever had I watched her pay for a little boys food who mother brought him in saying she couldn't feed him just to get lectured by an employee that was leaving seemed to be high and not just on weed . I think her name was kacy some of the employees drink have bad teeth and are on heroin . If you're gonna go to this waffle house make sure you do it on first or third shift.. only problem is the blonde on third shift has a nasty attitude and an extremely horrible vocabulary nothing but c*** and b**** all night long she called different customers the b word or the cook the cword all night the cook and several customers asked her to stop and it just continued . Not a good look for waffle house . But over all first shift manager Doug first shift servers Taylor and Marissa and third shift cooks Larry and tomisia needs to be praised for what they do if not for them y'all wouldn't have no business.”
“F**king amazing every time. The Food. The drinks. The conviviality. The staff is top notch. I can’t ever recommend it enough. I splurged and spent $160 on myself and I regret nothing. Kudos to every person that works there. For an industry guy like me, it’s a place I love so much I want to work there. When I move back to Indy I’m sending my resume over. ⭐️⭐️⭐️⭐️⭐️⭐️🌟”
“Excellent food and friendly staff. Shout out to Kaycee for making our experience all it could be.”
“This was my first time at Ruth’s Chris. My girlfriend has been here before for work events and she wanted to treat me to a Valentine’s Day dinner on Saturday, the 15th. We had a wonderful time and the food, the service, and the atmosphere were top notch! The executive chef at this location cooked the food perfectly, and our waiter, Kaleb, did an equally fantastic job serving us. My girlfriend ordered the ribeye, and I had the New York strip, and that was the best NY strip I’ve ever had.”
Takeout Restaurants
“Stopped into pick up a couple Persian rolls w/Carmel icing. I bought two and the sales lady (who I thought was being nice) said I'll give you one for free. Got home to realize all three were hard as a rock ..straight to the trash. Stop selling stale products. Usually good here ..will think twice about going back.”
“We walked right in on a Friday night and sat down at a table. Not only was our server probably one of the best we've had in this city in a LONG time but the food was amazing. We went with the classics- empanadas and the pao for apps, feijoada, picanha, and fajitas for the entrees. The food was just phenomenal. Very authentic, very delicious. Our server was very knowledgeable about all of the dishes and the drinks BUT the very best part of our experience was her attentiveness to our kiddos!We don't get to revisit places often because there are just so many to try but this place earned a spot on our "regular" list.”
“Baan Thai not only has the most delicious Thai food I’ve ever had, but it is made and served by the loveliest and kindest staff. My four year old constantly asks to come here for his “favorite noodles” (Pad See Ew), the crab Rangoon dip, and his favorite dessert (sticky rice and mango). I am a sucker for the drunken noodles, which are LOADED with fresh and delicious veggies, but also love the Thai fried chicken, chicken drumstick with curry noodles, and honestly everything I’ve ever had there! Going here makes my heart and belly happy, and it’s always my favorite place to recommend to people! Thank you for being such a gem in the city!”
“Had dinner with a friend on a busy Thursday night. Luckily she got there early and grabbed a table for us before the rush started. Our waitress, Courtney O was awesome! We had the spring rolls, and chicken wings both were perfectly crunchy the sauces were delicious. For dinner, my friend had the Bodhi fried rice, which was made fresh - there was steam rolling off of it the whole time we ate. I had the Stir-fried glass noodles with shrimp (medium.) The shrimp were cooked perfectly, seasoned well and the medium heat was just right for me. Overall the food was fabulous, love the atmosphere, will definitely be back.”
“Patachou rocks. Not only is the food superb. Their restrooms are always clean and the service is great. They also take the time to watch out for their patrons when they misplaced their valuables I’m a customer for life. Now if I could just get another cup of their banana nut coffee. Best cup I’ve ever had”
“Kid’s used their raincheck for an occasion wisely. So glad Tin's House, Halal Thai Cuisine & Sushi has opened back. Besides our regular Pad See Ewe/Sticky Rice w/ Noodles and the Thai Dumplings we tried some new items from the menu and loved all of them. Crispy Chicken in appetizers was great. I requested a House Salad instead of the rice with the Pad Khing/Ginger Meat and I can have that EVERY SINGLE DAY….sooo good!!!! Also tried the Khao Pad/Fried Rice w/ beef this time and couldn't decide if it was better with beef or chicken, just as good. A new entrée we tried was the Pepper Steak/Prik Nuea w/ white rice, a hit as well. I was anxiously waiting for dessert as we had been going in winters and they do not have Sticky Rice w/ Fresh Mango during that time so finally got to try it and we are definitely having it every time we do as long as it's on the menu. Forgot to take it's pic as we were dying to try it so put up something that I found online, hence the bad resolution :) Overall experience was great as always. Fresh and great quality food…came out will full and highly satisfied stomachs Alhamdulillah!!! — eating dinner at Tin's House, Halal Thai Cuisine & Sushi.”
“F**king amazing every time. The Food. The drinks. The conviviality. The staff is top notch. I can’t ever recommend it enough. I splurged and spent $160 on myself and I regret nothing. Kudos to every person that works there. For an industry guy like me, it’s a place I love so much I want to work there. When I move back to Indy I’m sending my resume over. ⭐️⭐️⭐️⭐️⭐️⭐️🌟”
“Lovely place. The sourcing of flavors where presented perfectly. The staff made us feel welcomed”
Drive-Thru Restaurants
“Door dashed these and as someone who has lived in a Puerto Rican/Dominican home, this is the closest to Nana's pastellios in Indy I car get. These were so fresh, still hot, sweet, savory, beautifully branded (how DID you DO that?!?), and made me do a Homer Simpson. guttural drool as I ate the guava queso version last. The side sauce was a pleasant surprise and | HIGHLY recommend trying this place if you love Latin food. Well worth the sample box price. We had Breakfast Sausage (not spicy), Ham & Cheese, in addition to the Guava & Cheese. * chef kiss *”
“I tried Ascend Coffee for the first time. I love seeing people in a coffee shop. I do not have a problem standing in line. A line is a sign that I am where the good coffee is and my coffee will be hot! My Americano with splash of skim milk and Honey Cardamom syrup is SPOT ON! Then, the pastries I picked up for my husband and I...YES!!!Fig and Goat Cheese Puff; Savory Scone; and Almond Croissant. I snuck a quick bite of all 3 because the only one stopping my curiosity is me! Oh-My-Word! You can bet your last penny that signed up to earn points. As soon as I walked in the door, smelled the aroma of divine espresso and seeing all the people visiting, I knew I found the place for me! It's not just hot and good coffee...you have been transported to another dimension when you meet the amazing people taking your order and fixing your coffee! This is not merely a PLACE, Ascend Coffee is an experience! I earned 9 points at my first visit. To quote the Terminator, "I'll be back!"”
“This was my first time at Ruth’s Chris. My girlfriend has been here before for work events and she wanted to treat me to a Valentine’s Day dinner on Saturday, the 15th. We had a wonderful time and the food, the service, and the atmosphere were top notch! The executive chef at this location cooked the food perfectly, and our waiter, Kaleb, did an equally fantastic job serving us. My girlfriend ordered the ribeye, and I had the New York strip, and that was the best NY strip I’ve ever had.”
“Initially they seated us at a table tucked away in a corner. Terrible location. My view was Aldi’s dumpster. Then we found that the staff use the door for their smoke breaks. Constant traffic. We were a bit chilly so we asked to move to a different table. They accommodated us but then we had to change servers. We felt bad for our first server.”
“Great food and drinks. Very hospitable service and environment.”
“Was beautiful and amazing!! Loved our food and drinks!! Wait staff was super friendly and accurate! Loved our experience!!”
“We were visiting Indy for the weekend, and we have eaten at several big hitters like St. Elmo's and Cake Bake, however Diavola was by far our favorite. It's situated in a beautiful neighborhood filled with charm. The restaurant has a warm and welcoming front and the restaurant definitely served locals as a favorite spot. Our server, Christopher, was fantastic. He was friendly, professional, and gave great advice and suggestions for us to try. The food was top tier. My favorite was the cheese garlic bread. I could have slept on those pillowy perfectly proved crusts and swum in the delightfully melted cheese enhanced by perfectly balanced garlic. But, really everything was wonderful, and don't sleep on the cannoli! We have told everyone we've seen since eating at Diavola that they need to check it out! Highly highly recommend!”
Fine Dining
“A beautiful and amazing restaurant all around! My husband and I had our anniversary dinner last night, and the staff went above and beyond to make this one of the best dining experiences we ever had! All the food and drinks we had were beyond amazing! Thank you for making our night so memorable!”
“While visiting our son in Indy, we ate here for the first time on May 9th. We had a party of 5. It was around 9:30 pm. We had a small wait of around 20 minutes. When we sat down , we had a small wait before our drink orders were taken. The manager walked by and she immediately noticed that we were waiting. She took our drink orders without being asked. We had a wonderful experience. The food was great ! The drinks were great. The service was great ! We’ll be back!”
Cheap Eats
“I am not usually inclined to leave a review, but I feel as tonight's visit warrants a call out. As a parent that has a child with a gluten allergy we know the struggles of finding places out to eat. We have had Azzip a few times, but have always ordered ahead of time online then drove to the store to pick it up. This evening, we found ourselves out on errands and in the area and decided Azzip had been a safe choice in the past so we made our way there. The store was not busy, but there people ahead of us and behind us and I felt the protocol followed didn't slow the process terribly but I want to commend the staff for taking it seriously. What I witnessed: 2 people working the line making the pizza on the "ingredients" side of the oven. my kid informed them of the gluten free need and they asked if it was preference or allergy. my kid informed them of allergy. they cleared the line of the previous pizza being made once cleared, they stripped their gloves and cleaned the work space and the sauce bottle my kid wanted on their pizza a cooking mat from a separate area was produced and the cauliflower crust requested was added all the toppings requested were added then the pizza was placed in the oven. there was communication to the receiving team member that an allergen pizza was coming afterwards, my other kid and my pizza were started only after the 1st was placed in the oven. after the gluten free pizza came out of the oven, I noticed the cutting instrument was different than what was used for the other pizzas we ordered. Our experiences thus far is many people don't understand what Celiac disease is and how gluten can harm the body of those affected. It is more than just the ingredients consumed; cross contamination is the true problem. Seeing the team execute the procedure with care warmed my heart as I know it takes a lot of effort to create the process, then train to it and then to follow it. My appreciation to the team! We will definitely be back!”
“My dad and I stopped here on a whim the other day and I cannot say enough fabulous things about this place! Not only was the food delicious, but the service and atmosphere were wonderful as well. I've been craving their danishes since I left...needless to say, we'll be back!”
“The cookies were fine they could’ve been a little better box appeared to be small so one cookie was cramped in the box employees seemed a little too busy to answer questions as it was my first time ordering from Crumbl over all I will be back to get out more cookies and to get a better experience.
Parking: Free limited parking spots”
“OMG We had the best experience since covid Our bartender Tyrone was amazing fun and fast smiling made our night Thank you Tyrone for making our night great !!!!”
“The atmosphere was fun and service started out well. Apps were good and food came fast. However, then we sat with picked over plates for 45 minutes and the second round of drinks never ordered by the waitress for us. The service needs to improve and the entrees were not as tasty as the apps.”
“Amazing personal customer service. Food is excellent and staff is very accommodating. Highly recommend!”
“Amazing experience. 10/10. True professionals. Probably the best meal I’ve ever eaten.”
“We went to Iozzo’s last month for our anniversary dinner. It was a truly memorable experience. The food was fantastic. Nice outdoor patio with a lovely fountain ⛲️ Our server, Jason, was terrific and very attentive. Chris, the manager, repeatedly checked on us. Now one of our all-time favorite restaurants. We plan to get back in the coming months. William Whitton Shirley Broyles”
“A beautiful and amazing restaurant all around! My husband and I had our anniversary dinner last night, and the staff went above and beyond to make this one of the best dining experiences we ever had! All the food and drinks we had were beyond amazing! Thank you for making our night so memorable!”
“We went here after attending the Edgar Allan Poe speakeasy a block away. The food was wonderful! Good presentation and service, too! I highly recommend this restaurant.”
“Absolutely delicious! We definitely will be returning! Great service! Thank you so much for your service, Gregory!💕”
“Amazing Ethiopian Restaurant in Indianapolis, Indiana. I especially recommend the Vegan plate!”
“Celebrated our son's birthday. Our daughter who is vegan was with us. They were very accommodating to her dietary restrictions. Holly our server was so helpful finding out any info we needed and assisting everyone. Thank you for a great dining experience.”
“They're currently under construction so they have a limited food menu. This is another cute and vibey spot. We have a lot of dope spots in Indianapolis that I was unaware of.”
“I loved the food and service. We had the Clobster cakes which were so fresh and delish. The greenery that looked liked decor was actually a delicious salad. We continued with the Firecracker pasta with salmon and lobster. So much meat. Everything was seasoned to perfection. I was quite impressed and will be back.”
“Fifteen years ago, I moved to Indiana for a job with Lilly. A coworker introduced me to your restaurant. I've been HOOKED since then. I have eaten at every steakhouse within the downtown area. Your steaks were the best!! Sunday we came to have Easter lunch, as a family. The food and steaks were disappointing. We could have been eating at Applebees. The sides were not very good. One time in 15 years is okay I guess. Just not the Capital Grille I am accustomed to.”
“Thee spot on Mass Ave to hang! Best espresso martinis in town!”
“I’ve been to a lot of places and reviewed a lot of places, this was by far a favorite. The vibe and the cocktails here were incredible, it was chill, employees kept checking in and bringing us samples. The Pumpkin Bourbon and the S’more’s Bourbon sent me to heaven. We will be back, it’s a quick drive from Wisconsin for the afternoon.”
“The food was outstanding and the beer was very good. Love this place!!”
“The food and service at this restaurant is TOP NOTCH. THE BEST. Anyone from any culinary background will be able to appreciate the atmosphere and service provided by the professional staff here. The hostesses were not only polite, but overly hospitable. Our server Mike and the manger Brandon made the night extra spectacular. Glasses always full, Food always followed up upon. That is a rare service provided in this day and age. The specials are always fresh and delightful, and their mainstays are what keep us coming back. Great for a special occasion or a regular special night out. If you haven’t eaten here recently or ever, you are really missing out!”
“Fantastic food and people! 5 out of 5 all around. Ryan’s food is fantastic and Dee is warm, friendly and very accommodative. Best kept secret in Indy! Highly recommend you find time to visit and experience this awesome small business.”
“Young up and coming, Chef Mikaela is a culinary force to be reckoned with!”
“Oh my! This place is wonderful: the service, the wine recommendation, the food, it was all phenomenal! Great place for a date night or special occasion. We will be back.”
“Locals restaurant with large servings. We had the best shrimp fondue and lasagna. the chicken parm was great the next day. My only regret - I wanted to go back but it didn't open til 5pm so the timing didn't work. I want to figure out how to make that shrimp fondue at home!!”
“Outstanding service. Phenomenal food! From the bread/appetizers to the meal and tiramisu dessert 👌🏻 We were absolutely amazed by with every bite. I can’t wait to go back.”
“We ate here last night and it was exceptional! We went with a native of India who has been eating here often because he loves the food. They have authentic and Americanized and American food options. There are MANY gluten-free options! In fact there are more Gluten-free options than most restaurants. We loved the mild and extra spicey options that we tried. The place was clean and nicely decorated. The staff was friendly. We really enjoyed the experience. I would highly recommend and we will be back!”
“Normally good but tonight was our second time for the Steak Night special. Steaks were slightly over cooked but edible. Definitely tougher than last time. We did not have steak knives and only saw our waitress to order the first round of drinks and the dinner and bring the bill. No water refills. No asking if we needed another rounds. No one to ask for a steak knife. And if we had wanted to send a steak back she wasn’t there to tell. I still tipped 20% because the steaks were discounted but I truly didn’t want to. We would have all had another round if we could find her. We came in at 4 and they were not busy at that time.”
“phenomenal food and atmosphere. a true hidden gem in Indianapolis and a family owner enterprise. recommend whether you are visiting the circle city or you call Indianapolis home that you visit this place often.”
“Iaria’s is incredible. The food is delicious and the service is first class all the way. Don’t miss it when you visit Indy.”
“One of the most authentic and clean Indian food is served here. Love their indo Chinese which are not too much soy sauce. Great service too!”
“Never heard of it until two weeks ago. Good atmosphere, great oldies music, deep purple etc. I would definitely go again. Plenty of room to be comfortable. Good parking and clean bathrooms. Very impressed.”
“Phenomenal! I tried the crab rangoons (lots of flavorful filling), bakmi jawa (noodle dish similar to lo mein. Ordered with beef and medium spice. Excellent flavor!), and Mie Ayam (ramen noodle soup with wontons and bok choy). Loved everything!”
“Went last night for the first time and it was everything I wanted it to be. The food was absolutely incredible. Especially the scallops and beef wellington. Service was impeccable. It was petty busy but you could not tell by the Service from our amazing waiter Nick. Absolutely 5 stars”
“Nan tout restaurant Haitian Nan indianapolis se yo ki bay pi bon sèvis Local la prop toilet yo prop mange yo bon”
“Great spot. Food was phenomenal and the service was excellent. We didn't realize how big the building was until I went to the bathroom. Definitely make reservations as it got real busy, real fast.”
“Modita was amazing! Very cool atmosphere, with some great food. Even with the food and drinks being so good, it didn’t compete with our waiter, Evan. That guy was awesome! He made our evening perfect. Even spoke to the manager about him. He very much needed bragged about. He deserved it. Thanks for an awesome night, and giving my wife a great Birthday dinner.”
“Our brunch experience was superb thanks to Allen & crew! Fast service, delicious cocktails & you truly can’t go wrong with anything on the menu! If you’re in the area Petite Chou is a must try!!”
“Favorite place to eat for a causal dinner, celebrations, special event and a night out!”
“I just tried. They’re very spicy cocktail sauce, this is absolutely the best I’ve ever partaken, five stars all the way”
“Met there for dinner Sunday with family. Haven't been there since it's all been redecorated and I was really looking forward to it because I used to go there a lot before that. The service was perfect everybody was helpful and friendly but I got the fried shrimp and it seemed greasy and it came with rice and that seemed pretty greasy or oily. Didn't have flavor like I remember it before so I was a bit disappointed. Likely will go back it's not real close to where I am but I'd like to give it another try cuz I used to love that place.”
“Top 3 bars in the state of Indiana. A must go if you are visiting or live here”
“Normally I have no issues and the food is always amazing but today with my carry out order I feel differently. I had the district club and when I took a bite into it I was met with a piece of wood that stuck to the roof of my mouth. It appears the wooden spear was broken into the sandwich after taking a closer look. I would just be aware of this if your sandwich comes with one.”
“Our first time at Canal Bistro and we had an incredible brunch. The baklava-stuffed French toast was phenomenal, as were the breakfast potatoes with feta and garlic. Our server was knowledgeable and attentive, and the entire staff was working hard to ensure all patrons had a lovely experience. We will definitely be back!”
“Harry & Izzy's is a staple for us when we visit Indy! The food is always phenomenal and service is just as good. Dan took care of us this visit and made sure everything was perfect as usual.”
“Had dinner on Monday for a private event. I’m still thinking about it days later. Best meal I’ve had in a while. The brisket was cooked so uniquely I’ve never had anything like it. 15/10. Service was excellent.”
“Excellent service and good food. definitely worth the money. Try it out, people!”
“We hadn't visited P.F.Chang's for a long time since it had appeared that the franchise was on a downhill path. We decided to give it a try and were impressed with the overall change. The menu was entertaining and the food was quite good. The service seemed a bit spotty but didn't change our opinion.”
“The food is delicious. I love Charlestons. The gravy on the chicken fried chicken is absolutely delicious. Know, if you ask for extra gravy, they charge you. The Carrots and Mashed potatoes were delicious. I will continue to patronize Charleston's.”
“My wife's and my daughter-in-law requested the Blue Sushi Sake Grill, when we asked her where she would like us to take her - with our son, granddaughter, and grandson - to celebrate her birthday last week, and our family enjoyed the experience thoroughly. When we arrived, we received a very friendly greeting from the hostess. Our food and drinks were delicious, well prepared, and attractively presented. My wife had asked, when she made our reservation, that a dessert with a candle be brought to our daughter-in-law to conclude our meal, and the restaurant not only did so, they kindly covered the cost of the treat. We appreciated most of all the outstanding service provided to us by Jannelyn, our server, who was cheerful, helpful, and attentive even though the restaurant was extremely busy and she was responsible for a number of tables, in addition to ours. Thank you!”
“Amazing food, drinks, and most importantly service. If I lived closer, I would dine their daily. Come & Enjoy!!!”
“Firstly it was a great experience! It was my first time at Dick's after a 15hr flight from Honolulu to Indy. It was just what I needed, being bullied. The food was amazing! Ember was our server and she was beautifully charming.(Add me on Insta Ember, the kids miss you mamas😔😔) The ambiance was wonderful, even ended our meal caroling Jingle Bells with them on stage. Thank yall and happy holidays!🥰🥰🥰”
“Rosemary and Olive in one word is DELICIOUS! Everyone in our party of 6 said this is the best Italian food in Indy. I had the spaghetti puttanesca and it was to die for. I couldn’t stop eating it even though halfway through I was full. Some other dishes at the table were the bolognese, ravioli and seafood pasta. Rave reviews from everyone. Absolutely delicious appetizers, desserts, and drinks. The service was great too! I can’t wait to come back!”
“NEW NAME NEW ME!
Turchetti’s is now WILDFYRE TAP
Controversial opinion; the fries are better now tbh.
Super appreciate the actual QUALITY gluten free bun sub. The owners care about making their food accessible to many people, not just carnivores with an iron stomach. Fyre is open late, which gives us second and third shifters a beautiful and delicious option for food during /after our shifts. It’s also just great to be able to get a dab down the street and walk down here and be able to smash food without any sense of shame around the fact that I’m stoned af and about to literally inhale these fries.
The space is much bigger now, as the new owners have remodeled/removed several walls in the front of the shop to create additional seating. A nice high bar in front of a sunny window sounds like workspace heaven at 11am.
They plan to do tons of events, as the space is fricken huge. All around very excited for the future of this space and ftsq!
Also maybe I’m biased but the staff is just super sweet and helpful! Please pop in!”
“This place is awesome The staff is awesome The fried green tomatoes are out of this world. 12/10 recommend”
“Kazan is one of the best sushi places I have been to (and we live in Southern California). The service is excellent and the food is exceptionally good. The owner is a master chef - truly great!”
“Excellent service. Wonderful atmosphere. Perfect place for a night cap and/or to socialize with friends. Going downstairs give you some of the historical vibe of a Speakeasy. We loved it!”
“Took my God Son ~ Prince Johnson, to play some Back 9, and we played some golf while all of the Indy courses are covered in snow. Let’s Go!”
Latest Reviews
“this is quickly becoming a hot spot in the area. its a local business that has a variety of dishes not easily found elsewhere nearby.”
“I have been a regular customer for some time. The food and the service is pretty good. I don’t think I’ll be eating there in the evening anymore. The young man that is the cashier has an I don’t care about doing the cashier job, I have had problems with him before, but called in a take-out order. When I came to pick it up it wasn’t where they usually put the takeouts. I waited about 5 minutes, nothing. So I went to the look to see if he was busy. One of the waiters told me he was doing grubhub and apologized to me. Come to find out my takeout and another persons take out were where no one could see them. The waiter sets mine up where I could see it. I don’t know how long it had been siting there. Disgusted I picked it up and put the cash on the register and left, my order was cold and soggy. My complaint is this individual doesn’t seem to give any priority to the customers. The grubhub person was not even around.”
“Bartenders and service staff are clever, funny, and fabulous. Food is delicious. Atmosphere is a releif in oppressive times like these and the music is wonderful. It's a nice escape from seeing neighbors taken by undercover ice officers, the tanking stock market, , insane grocery bills, schools ending history lessons, funding for research over and vaccines being a thing of the past - this is just a nice place to visit to remind us of when the world was sane and we had a govt that paid attention to the constitution.”
“Having been a customer of Hollyhock Hill for over 30 years, I can easily say that the current ownership has turned it into the worst restaurant in Indianapolis. You can get better food, more of it and better service at Wheeler Mission or the worst Churches Chicken in the city. We will never, ever return.”
“Took my Grandson PANA on Thompson Road to get donuts for Birthday Party at school. He was so excited and was telling the staff what it was for. The staff were extremely friendly and gave him some free donuts. This is what call great customer service bringing a smile to young child’s face.”
“I loved the food and service. We had the Clobster cakes which were so fresh and delish. The greenery that looked liked decor was actually a delicious salad. We continued with the Firecracker pasta with salmon and lobster. So much meat. Everything was seasoned to perfection. I was quite impressed and will be back.”
“We ate here last night and it was exceptional! We went with a native of India who has been eating here often because he loves the food. They have authentic and Americanized and American food options. There are MANY gluten-free options! In fact there are more Gluten-free options than most restaurants. We loved the mild and extra spicey options that we tried. The place was clean and nicely decorated. The staff was friendly. We really enjoyed the experience. I would highly recommend and we will be back!”
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“Absolutely love the pumpkin pancakes so much, that I get them every visit! And summer the lemon blueberry. We ask for Layla every time, she knows what we drink and brings them before we ever ask. She jokes with my husband which he loves. She's funny, super sweet and such a great waitress. We've been coming here for a few months now, after leaving another pancake place, because of the food and service here. We bring all of out out of town guests here and upon a return visit this is where they want to come. Layla makes each visit the best part of our day!”
“Had the best experience thanks to our waitress Whitney! I’ve never experienced such great service! She was so genuine, kind and funny. She literally mad the meal and experience one of the best I’ve had in a while. If there’s an employee of the month, Whitney deserves it!!”
“First time experiencing Firebirds. My family enjoyed it. Only thing I didn't care for was the parmesan mashed potatoes. The outside was a little hard and they were also lukewarm. The salmon, outstanding. Service, top notch. The attentiveness of the servers was extremely professional. We live about 40min away but I'm sure we will be back. I also love the fact that other guests sang happy birthday to my son and the staff watched and smiled. Friendly atmosphere, felt welcomed and comfortable. That is much appreciated given the world we are living in today.”
“My wife and I had breakfast at the Southport restaurant this morning and received amazing service and kindness from your waiter; a young man... Eliyahot Yahsha. He helped to make our day a pleasant one indeed!. The next time we visit this restaurant, we are going to seek him out for serving us. Thank you Eliyahot!”
“My son’s birthday was last night. He has had a dave and busters card for over 5 years that he has steadily built to over 50,000 points. Last night he lost it within 10m Of us being there. I had just loaded it with money. He was looking all over and so distraught. Our waitress- Angela noticed this and tried to help. As we all combed the place - she went to her manager (andre) and told him about the situation while we were looking. Within 30 minutes he had a new card (they used my credit card to track the point card number down) and all of it was moved to a new card. I just want to say thanks to our waitress who is such a caring person. We appreciated you took the time to help us and treated us like it mattered to you. And also to the manager. Thank you Angela & Andre so much! My 15yo won’t forget that gesture of kindness! 🙏🏼”
“Tried Kabab Grill on E. 96th street last night and was very impressed. The hummus appetizer topped with chicken shawarma was tasty and served with thin pita. It was delicious. Husband had chicken shawarma wrap. Son ordered lamb plate that included very generous portion of tasty lamb cubes/chunks that were nicely prepared. Served with seasoned rice and salad. Unfortunately no salad dressing but easy to eat with other items we had ordered. Now for the star of the evening: freshly made melt in your mouth falafel! It was crispy on the outside, very light and tasty on the inside. Best I’ve had stateside. Served with hummus and salad. Baklava was very light and crispy. I’m looking forward to our next visit soon.”
“Love me some Dave’s. The chicken is delicious and always piping hot. The only downside is how they label their heat levels. If you are trying to order spicy chicken. Take whatever the label says and raise it one higher. ex. Medium is Hot. Hot is Very Hot. Very Hot is Extremely hot.
I get they have the “flex” of being really spicy but if you want to actually understand the heat levels compared to other places, think of it that way. Definitely not knocking the review for that though. Still a 5 star.”
“Vida always delivers the most unique dining experience you can imagine! Thank you, Chef Thomas Melvin and his well trained staff for their special attention to detail. A memorable evening!”