Culinary Dropout
1320 E 86th St, Indianapolis
(463) 231-8050
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Recent Reviews
I was a bit disappointed. Everything was fine but the pretzel bites weren’t served warm, the fondue was barely warm, and the brussel sprouts were sauced too heavy for my taste thus a bit soggy. The skirt steak frites entree was fantastic. I’d be back for that. The monkey bread with baked apples and ice cream was good. Highly recommend the Paloma Spritz.
A perfect brunch spot for groups. The food is genuinely great (I recommend starting with the pretzels!) but the vibe is what really makes it! Welcoming and easy to settle into with friends. Our server Coba was a huge part of that experience. He was attentive without hovering, incredibly kind, and did an amazing job guiding us through the menu and pacing everything so the table stayed relaxed and fun. We even ate dessert!!! Can’t wait to come back :-)
I have been twice to this restaurant but I probably won't return. The food is tasty but it's expensive for such a small portion. I ordered salmon and it was a small portion over a little couscous. My husband however had the fried chicken and had 3 huge pieces plus 3 sides. Also the interior is cold and noisy.
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