Delhi Palace Restaurant
901 Indiana Ave, Indianapolis
(317) 955-1700
Customers' Favorites
Aloo Paratha and Samosa
Non Vegetarian Thali
Chicken Tikka Masala
Vegetable Biryani
Tandoori Chicken
Chicken Makhani
Chicken Biryani
Veg Manchurian
Chicken Chilli
Butter Chicken
Appetizers
Vegetable Samosa
Served with mint, tamarind and onion chutney. 2 pieces. Triangular crisp patties, stuffed with spiced potatoes, peas and fresh coriander.
Chicken Pakora
Served with mint, tamarind and onion chutney. 5 pieces. Tender pieces of boneless chicken marinated in spices and batter fried.
Vegetarian Platter
Served with mint, tamarind and onion chutney. Assorted vegetable appetizer vegetable samosa, aloo tikki, vegetable pakora, panner pakora.
House Special Platter
Served with mint, tamarind and onion chutney. Combination of appetizers including chicken tikki, chicken pakora, vegetable samosa, aloo tikki and vegetable pakora.
Chicken 65
Served with mint, tamarind and onion chutney. Juicy chicken tenders marinated in chef's secret spices and fried crispy.
Vegetable Pakora
Served with mint, tamarind and onion chutney. 2 pieces. Fritters of assorted fresh vegetables, gently seasoned and deep fried.
Onion Bhaji
Served with mint, tamarind and onion chutney. 5 pieces. Deep fried onion fritters.
Paneer Pakora
Served with mint, tamarind and onion chutney. 5 pieces. Pieces of homemade cheese, dripped in chick-pea batter and deep fried.
Aloo Tikki
Served with mint, tamarind and onion chutney. 2 pieces. Mashed potato patties, dipped in batter and fried.
Chicken Chilli
Served with mint, tamarind and onion chutney. Chunk of chicken, tossed with bell pepper, onions and spicy sauce.
Soups
Lentil Soup
Vegetable Soup
Chicken Soup
Egg Dishes
Egg Burji
Egg scrambled with onions, green peppers, tomatoes and touch of Indian spices.
Egg Curry
Egg pieces cooked with curry sauce.
Zaika
Pappad
Accompaniments. 2 pieces. Crisp lentil wafers.
Raitha
Accompaniments. Whipped yogurt with cucumbers and chopped tomatoes.
Masala Sauce
Accompaniments. Tomato and butter sauce.
Mango Chutney
Accompaniments. Sweet and sour mango relish.
Pickles
Accompaniments. Imported mixed pickles.
Curry Sauce
Accompaniments. Spicy gravy sauce.
Yogurt
Accompaniments. Homemade fresh yogurt.
Green Salad
Accompaniments.
Chats
Samosa Chat
Crumbled samosas topped with curried chick peas, chutney, chopped onion, tomatoes and yogurt.
Tikki Chat
Mashed potato patties topped with curried chick peas, onion, tomato chutney and yogurt.
Rice Specialties
Chicken Biryani
Served with onion chutney and raitha. Classic muglai dish of curried chicken in rice.
Lamb Biryani
Served with onion chutney and raitha. Classic muglai dish of curried lamb in rice.
Vegetable Biryani
Served with onion chutney and raitha. Classic muglai dish of curried vegetables in rice.
Plain Basmati Rice
Served with onion chutney and raitha.
House Special Biryani
Served with onion chutney and raitha. Our special biryani cooked with chicken, lamb, paneer and vegetables.
Egg Biryani
Served with onion chutney and raitha. Classic muglai dish of curried eggs in rice.
Peas Pulao
Served with onion chutney and raitha. Flavored basmati rice cooked with green peas.
Egg Pulao
Served with onion chutney and raitha. Flavored basmati rice cooked with eggs.
Biryani
Served with onion chutney and raitha. Classic muglai dish of curried shrimp or fish in rice and simmered in ginger, garlic and fresh coriander.
Bread
Garlic Naan
Naan bread with fresh garlic, cilantro and seasoning.
Naan
Plain unleavened bread made in tandoor.
House Special Naan
Naan stuffed with garlic, onion, potato and cheese.
Pashwari Naan
Naan stuffed with raisin, nuts and coconuts.
Tandoori Roti
Wheat flour bread cooked in tandoor.
Aloo Paratha
Whole wheat flour bread stuffed with spiced mashed potatoes.
Chapathi
Wheat flour bread cooked on the griddle.
Paneer Kulcha
Naan stuffed with mildly spiced cottage cheese.
Onion Kulcha
Naan bread stuffed with onion.
Chili Naan
Naan baked with jalapenos.
Butura
2 pieces. Fried white flour bread puff bread.
Paratha
Multi layered whole wheat flour bread cooked with vegetable oil.
Keema Naan
Naan bread stuffed with ground lamb and cilantro.
Poori
2 pieces. Fried whole wheat bread puff bread.
Ginger Naan
Naan bread with fresh ginger, cilantro and seasoning.
Chicken Naan
Naan stuffed with chicken.
Tandoori Specialties
Tandoori Chicken
Served with rice, dal lentils and onion chutney. Chicken, marinated in yogurt with freshly ground spices and lemon juice grilled in tandoor.
Paneer Tikka Kabab
Served with rice, dal lentils and onion chutney. Marinated roasted cubes of farmers cheese.
Chicken Tikka
Served with rice, dal lentils and onion chutney. Tender boneless pieces of chicken breast flavored with spices and grilled to perfection.
Tandoori Mixed Grill
Served with rice, dal lentils and onion chutney. A delicious combination of chicken, lamb seekh kabab and shrimp.
Tandoori Shrimp
Served with rice, dal lentils and onion chutney. Jumbo shrimp seasoned with fresh spices and herbs, grilled in the tandoor.
Seekh Kabab
Served with rice, dal lentils and onion chutney. Finger rolls of ground lamb, spiced with fresh ginger.
Vegetable Selections
Paneer Masala
Served with rice and onion chutney. Tender chunks of homemade cheese cooked with tomato and butter sauce.
Saag
Served with rice and onion chutney. Spinach cooked with fresh spices.
Dal Fry
Served with rice and onion chutney. Lentil tempered, cooked with onions, tomato, ginger and garlic.
Chana Masala
Served with rice and onion chutney. A north Indian specialty subtly flavored chick peas tempered with ginger and garlic.
Mattar Paneer
Served with rice and onion chutney. Fresh homemade cottage cheese cooked gently with tender green peas and fresh spices.
Dal Turka
Served with rice and onion chutney. Yellow lentils cooked and garnished with onion, garlic and ginger.
Dal Makhani
Served with rice and onion chutney. Lentils flavored with freshly ground spices and sauteed in cream.
Baingan Bhartha
Served with rice and onion chutney. Grilled eggplant cooked with onion, tomatoes and fresh herbs.
Malai Kofta
Served with rice and onion chutney. Minced garden fresh vegetable balls cooked in rich gravy and mildly spiced.
Paneer Chilli
Served with rice and onion chutney. Homemade cottage cheese, cooked in tomato sauce with seasoned bell peppers, shredded onion.
Paneer Bhurji
Served with rice and onion chutney. Shredded farmers cheese with peppers and spices.
Aloo Gobhi
Served with rice and onion chutney. Cauliflower and potatoes cooked with herbs and spices.
Punjabi Bhaji
Served with rice and onion chutney. Deep fried fresh vegetable fritters, simmered in ginger, garlic and tomato sauce.
Aloo Mattar
Served with rice and onion chutney. Fresh green peas, cooked in spice sauce with potatoes.
Bhindi Masala
Served with rice and onion chutney. Garden fresh okra cooked with garlic, ginger and cilantro.
Vegetable Jalpharezi
Served with rice and onion chutney. Fresh vegetables cooked with spices in slightly tangy sauce.
Aloo Vindaloo
Served with rice and onion chutney. Potato cooked in hot spice sauce.
Nav Ratan Shahi Korma
Served with rice and onion chutney.9 assorted garden fresh vegetables sauteed in fresh herbs with cashews and raisins.
Mattar Mushroom
Served with rice and onion chutney. Fresh green peas cooked with mushrooms and fresh spices.
Mushroom Curry
Served with rice and onion chutney. Mushrooms cooked in mild spices.
Chicken Specialties
Chicken Tikka Masala
Served with rice and onion chutney. Boneless chicken breast marinated in yogurt and spices, roasted on the skewer sauteed in tomato and butter sauce.
Chicken Curry
Served with rice and onion chutney. Chicken cooked with spices in thick curry sauce.
Chicken Saag
Served with rice and onion chutney. Tender pieces of chicken sauteed with spinach and blended with green herbs.
Chicken Vindaloo
Served with rice and onion chutney. Chicken cooked in hot and spicy sauce with potatoes.
Chicken Manchurian
Served with rice and onion chutney. Chicken prepared in manchurian sauce.
Chicken Korma
Served with rice and onion chutney. Boneless chicken cooked with cashews and raisins with a touch of cream.
Chicken Jalpharezi
Served with rice and onion chutney. Tender pieces of chicken cooked with mixed vegetables.
Chicken Dal Piyaza
Served with rice and onion chutney. Tender pieces of chicken cooked with onion, green peppers, spices and dal lentils.
Chicken Chili Appetizer
Served with rice and onion chutney. Boneless chicken pieces simmered in tomato sauce with seasoned bell pepper and shredded onion.
Lamb Delicacies & Goat Items
Lamb Vindaloo
Served with rice and onion chutney. Lamb cooked in hot and spicy sauce with potatoes.
Rogan Josh
Served with rice and onion chutney. Lamb cooked in onion, tomato sauce with tough of yogurt.
Lamb Curry
Served with rice and onion chutney. Chunks of lamb cooked with herbs and spices in gravy sauce.
Lamb Saag
Served with rice and onion chutney. Tender pieces of lamb cooked with spinach and flavored with fresh spices.
Goat Saag
Goat Curry
Keema Mattar
Served with rice and onion chutney. Spiced ground lamb cooked with peas, onion and tomatoes.
Goat Jalpharezi
Lamb Shahi Korma
Served with rice and onion chutney. Lamb cooked in cream sauce with cashews and raisins.
Goat Shahi Korma
Lamb Dal Piyaza
Served with rice and onion chutney. Tender pieces of lamb cooked with onions, green peppers, spices and dal lentils.
Lamb Jalpharezi
Served with rice and onion chutney. Tender pieces of lamb cooked in specially prepared vegetables.
Goat Bhuna
Goat Dal Piyaza
Goat Vindaloo
House Recommendations
Non Vegetarian Thali
A traditional Indian meal served in silver platter with chicken pakora, lamb curry, chicken tikka masala, tandoori chicken, dal, rice, raitha, naan, kheer dessert.
Vegetarian Thali
A traditional Indian meal served in silver platter with vegetables samosa, nav ratan shahi korma saag panner, dal, rice, raitha, naan, kheer dessert.
Chef Specials
Paneer Shahi Korma
Served with rice and onion chutney. Homemade cheese cooked with nuts and touch of cream in fresh herbs and spices.
Chicken Makhani
Served with rice and onion chutney. Boneless tandoori chicken cooked in appetizing tomato and butter sauce with crushed cashews.
Lamb Bhuna
Served with rice and onion chutney. Cubes of lamb cooked with fresh cut tomatoes, bell peppers and onions.
Chicken Karahi
Served with rice and onion chutney. Tender pieces of chicken cooked with onions, bell peppers, ginger, garlic, tomatoes and spices.
Seafood Specialties
Bhuna
Cooked in specially prepared vegetables with touch of ginger and garlic.
Curry
Served with rice and onion chutney. Cooked in gravy sauce with herbs and spices.
Vindaloo
Served with rice and onion chutney. Served with rice and onion chutney. Cooked in hot and spicy sauce with potatoes.
Tandoori Masala
Served with rice and onion chutney. Marinated in tandoori masala, sauteed in tomato sauce.
Makhani
Served with rice and onion chutney. Marinated pieces of fish or shrimp, roasted on skewer and cooked in tomato and butter sauce with mild spices.
Saag
Cooked in spinach and fresh spices.
Korma
Served with rice and onion chutney. Cooked in cream sauce with cashews and raisins.
Shrimp Jalpharezi or Fish
Served with rice and onion chutney. Cooked specially prepared vegetables.
Desserts
Mango lassi or Mango juice or Mango shake
Mango drinks
Kheer
Rice pudding. A famous Indian sweet made from milk and rice, flavored with nuts, raisins and cardamon seeds.
Gulab Jamun
A north Indian sweet made from essence of milk, fried in vegetable oil. Soaked in honey syrup.
Ras Malai
2 pieces. A dessert from Bengal, made from fresh cheese in sweetened milk. Served cold with nuts.
Mango Kulfee
Homemade mango ice cream.
Kulfee
Homemade ice cream made with milk and nuts.
Vanilla Ice Cream
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Recent Reviews
When we went to Malaysia we went here for lunch and tried chicken biryani, and cheese naan for the first time because we were craving for Indian food and it was extremely delicious and satisfied our cravings. I recommend this resto, also a good spot to take pictures together with your families. Good food, good view 👍🏻
January 2025
I ordered takeout from Delhi Palace, and I was beyond impressed! The wait time was incredibly fast, the prices were very reasonable, and the food was bursting with flavor. The mango lassi was absolutely perfect smooth, creamy, and refreshing. It paired so well with the meal and was the perfect finishing touch. Great job to the team for such amazing service and incredible taste. I’ll definitely be ordering again soon!
January 2025
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Vegetarian options: Chana Masala, cabbage gobhi, Eggplant and paneer dishes
Kid-friendliness: Chicken pakoras and peneer pakoras specialties,Tanoori chicken and chicken Tikka