Kyuramen x TBaar - Indianapolis

530 Massachusetts Ave, Indianapolis
(317) 961-8888

Recent Reviews Order Online

Customers' Favorites

Tbaar Tokoyaki Octopus Balls 6 PC 章鱼烧 6 PC
Pan Fried Dumplings 6pcs 日式煎饺 6pcs
Japanese Cherry Blossom Jelly
Takoyaki Octopus Balls 6pcs
Lobster & Chashu Salad Ball
9b Yuzu Shio Chicken Ramen
Salt & Pepper Crispy Corn
7b Curry Ramen w Tonkatsu
Pork Tonkatsu Omurice
Chili Garlic Edamame

Menu

Starters
Garlic & Cheese Chips
A British Isles favorite. French fries, creamy garlic-ranch, and shredded cheddar. Doctor recommended.
Green Leaf Thai Wraps
Chipotle-apricot chicken with an Asian slaw tossed in a Thai dressing, green leaf lettuce, peanut dipping sauce.
Hummus
Roasted red pepper hummus. Served with pita chips or Parisian bread
Montauks
Parisian bread baked with smoked gouda cheese and rasher bacon topped with pan-seared Roma tomatoes and freshly chopped basil. Substitute portabella mushrooms for the rasher bacon for a vegetarian version.
Spinach Artichoke Dip
The classic spread served warm with pita chips or Parisian bread.
Breadsticks
Served with choice of cheese sauce, pizza sauce or creamy garlic ranch. Add sauces for an additional charge.
Portabella Mushroom Fries
Deep-fried slices of portabella mushrooms served with a chipotle garlic ranch dipping sauce.
Fried Pickles
Batter dipped pickle slices served with our Montauk dipping sauce.
Nachos
Fried white-corn tortilla chips topped with a veggie black bean mix, white cheese blend, our house-made guacamole with hummus mix and pico de gallo. Add chicken, chorizo, ground beef, steak or bbq pork for an additional charge.
Onion Rings
Deep-fried goodness on a plate. Served with a chipotle ranch dipping sauce
Potato Skins
Deep fried potatoes topped with melted cheddar, bacon, and scallions. Served with a side of sour cream.

Soups & Salads
Cup of Soup & Small House Salad
Chorizo Chili
Stew made with chili peppers or powder.
House Salad
Organic spring and romaine mix with grape tomatoes, red onions, mozzarella, and croutons.
Balsamic Grilled Chicken Salad
A balsamic vinaigrette marinated chicken breast, grilled and served atop organic spring and romaine mix with sunflower seeds, craisins, and Gorgonzola cheese.
Turkey Cobb Salad
Organic spring and romaine mix with turkey, tomatoes, hard-boiled egg, rasher bacon, mushrooms, cheddar, and Gorgonzola.
Apple & Candied Walnut Salad
Organic spring and romaine mix with candied walnuts, apples, and feta cheese. Served with a raspberry walnut dressing.
Crispy Fried Chicken Salad
Breaded and fried chicken breast atop organic leaf lettuce, red onion, shredded cheddar, cucumber, egg, tomato and croutons with your choice of dressing.
Salmon Salad
A 4 oz. salmon fillet served atop organic spring and romaine mix with mandarin oranges and pita chips. Served with a poppy seed dressing.
Spinach Avocado and Feta Salad
Feta cheese, avocado, and red onions over a bed of spinach. Served with a roasted red pepper vinaigrette.
Spicy Steak Salad
A spicy 8 oz. sirloin served atop organic spring and romaine mix with shredded cheddar, pico de gallo and a sour cream ranch dressing.

Burgers
The Meaty Kuzola Burger
A 1/2 lb. Angus beef patty topped with marinara, rasher bacon, pepperoni, sausage, and mozzarella cheese.
Portabella & Smoked Gouda
A meatless burger option. A sauteed portabella cap topped with Gouda cheese, garlic mayo, and avocado, served open-faced on our house-baked Parisien bread.
Smoking Black & Blue Burger
A 1/2 lb. Angus beef patty brushed with chipotle Tabasco and topped with Gorgonzola and rasher bacon.
Veggie Black Bean Burger
Our house-made black bean and rice patty topped with house-made guacamole, lettuce, and onion.
Slider Trio
Three (3) beef patty sliders topped with Muenster cheese, pickle, and sauteed onion.
The Heartstopper
Two 1/2 lb. Angus beef patties topped with rasher bacon, a fried egg, sauteed mushrooms and onions, and cheddar, muenster and Swiss cheese.
Build Your Own Burger

Sarnies
The Earl's Club
Turkey, rasher bacon, Swiss cheese, lettuce, and tomato served on grilled ciabatta bread.
Chicken Club
Grilled chicken breast topped with lettuce, tomato, rasher bacon, red onion, and Swiss cheese served on grilled black bean and salsa bread. Also available breaded or spicy.
Roast Beef Sandwich
Thick-cut roast beef, pepper-jack cheese, grilled onions & mushrooms on a hoagie bun with a side of creamy horseradish sauce.
Garlic Pork Tenderloin
Breaded or grilled. Served with lettuce, tomato, red onion, and pickle on a grilled brioche bun
BLT
Rasher bacon, lettuce and tomato served on Parisian bread
Reuben
Corned beef, sauerkraut, Swiss, and Thousand Island dressing on grilled rye bread. Recommended by Eileen.
Rachel
Same as a Reuben, but made with Turkey and Cole slaw. Eileen recommends this one too.
Veggie Sandwich
Sliced avocado, red onion, lettuce, tomato, and hummus served on toasted ciabatta bread.
Chicken Salad Sandwich
Housemade chicken salad served on grilled ciabatta bread.
Fish Sandwich
Grilled, pan-fried or spicy pangasius fillet with lettuce, tomato, and tartar sauce served on our grilled Parisien bread.
Smoked Gouda Apple Melt
Thick green apple slices topped with smoked Gouda cheese and melted on our toasted Parisien bread.
Salmon Sandwich
4 oz. salmon fillet topped with spring mix, Gouda, avocado, and a cilantro sauce on grilled black bean and salsa bread.
St. George's Philly
Corned beef and sauteed onions topped with creamy mozzarella and dill mayo mix served on a Hoagie bun.
Gorgonzola Pear Melt
Thick pear slices and rasher bacon topped with gorgonzola cheese on toasted ciabatta.
The Englishman in Italy
Pepperoni, salami, and capicola ham with mozzarella, spring mix, Italian dressing, and garlic mayo on a Hoagie bun.
Pesto Sandwich
Pesto spread, sauteed mushrooms, mozzarella, and spinach on toasted ciabatta.
Southern BBQ Pork Sandwich
Slow-cooked, shredded pork roast, house-made BBQ sauce, and fried red onion on a grilled brioche bun.
Buffalo Chicken Sandwich
Breaded chicken breast dredged in Buffalo sauce, topped with pepper-jack cheese, served on a Brioche bun with a side of bleu cheese.

House Specialties
War Pig
A hand-breaded pork tenderloin topped with capicola, 2 strips of applewood smoked bacon, a fried egg, Swiss, provolone and Gouda then drizzled with our jalapeno hollandaise and served atop a brioche bun.
Steak Sandwich
An 8 oz sliced sirloin topped with rasher bacon, a fried egg, and chipotle Jack cheese served open-faced on our grilled Parisian bread.
Hand Breaded Chicken Tenders
Made to order, hand breaded, and served with your choice of dipping sauces
Fish and Chips
House cut and hand-battered cod served with seasoned fries, tartar sauce, and lemon.
Prince Dean's Angel Wings
Chicken wings tossed in our signature sauce served with celery and carrot sticks.

Pizza
The Meaty Kuzola Pizza
Pepperoni, Chatham tap sausage, and rasher bacon.
The Reuben Pizza
Corned beef, sauerkraut, and mozzarella with a Thousand Island sauce base.
The Cheeseburger Pizza
Ground beef, rasher bacon, cheddar cheese, and our homemade special sauce base.
The Garden Grove Pizza
Artichoke hearts, portabella mushrooms, black olives, onions, peppers, and spinach.
The Chicken Ranch Specialty Pizza
Grilled chicken, Roma tomatoes, basil, and rasher bacon with a ranch dressing sauce base.
The Robert Browning Specialty Pizza
Cappicola ham, Genoa salami, pepperoni, banana peppers, and spring mix with Italian dressing.
The Mexican Pizza
Ground chorizo, mixed peppers, onions, jalapenos, cheddar & mozzarella cheese, with our homemade special sauce.
Build Your Own Pizza

Desserts
Brownie with Vanilla Ice Cream
A decadent, triple chocolate fudge brownie topped with a scoop of vanilla ice cream.
Chef's Choice
A rotating selection of delectable delight.

A La Carte

Hand-Breaded Onion Rings
Seasoned French Fries
Cottage Cheese
Fruit
Cole Slaw
Pita Chips
Tortilla Chips
House Made Potato Chips
Yogurt

Photos

Photo credit: google
Photo credit: google
Photo credit: grubhub
+18 photos
Photo credit: grubhub
+17 photos
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Recent Reviews

Amazing first experience! I was kindly greeted upon entering and seated immediately! I was offered two options, a private booth or a honey comb. I ordered the vegetable miso ramen, coconut milk tea (with added lychee jelly), and the Japanese cherry blossom jelly for dessert. Both the food and drink menus were full of amazing options. The ramen was very flavorful and fresh, some of the best ramen I’ve ever had! The coconut milk tea very very delicious and refreshing! The Japanese...
June 2025
Incredible experience and amazing food! We saw this place show up and had a bad experience at another ramen restaurant a while back. To our surprise Kyuramen was FANTASTIC! The food was exceptional and we sampled a lot of different things including appetizers, ramen bowls, Thai iced tea, kimchi, and more. All of them were delicious and the experience was amazing. I’m so happy we stopped in and will be back!
June 2025
I cannot rate Kyuramon highly enough. The servers are eager, helpful, and welcoming. The food is the best!!! As for atmosphere, ask to sit in the honeycomb. This is such a wonderful place to eat.
June 2025

More Reviews

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Kyuramen x TBaar - Indianapolis

530 Massachusetts Ave, Indianapolis, IN 46204
(317) 961-8888