Very entertaining chefs and a very big dining room with lots of 10 top grill tables. Food was your basic hibachi.
Atmosphere: 5
Food: 5
Service: 5
DJ Graffiti
Very good lobster roll and amazing salmon belly. Everything else was OK to expected from Indiana. I'll never understand coming from Los Angeles and eating in Japan over a dozen times why the Midwest sauces their rolls so much. The rice mixture is decent, reminds me more of south Korean style which enough to pass but still not what I'm used to in texute and taste (Not to insult the chefs).
WARNING: They do claim babies, doesn't matter what age, as a person. So if you have a group they will mandatory charge your baby as a person which is sad because we pay 20-25% usually and if it's mandatory we leave it as is. I get why because some people tip bad but also tip culture greed is also a thing so I see it both ways.
Atmosphere: 4
Food: 4
Service: 4
Kynedi Grier
Very chill atmosphere, and all you can eat gave me my entire life.
Atmosphere: 5
Food: 5
Service: 5
Susan Scott
Great food and staff
Atmosphere: 5
Food: 5
Service: 5
Dusty Duke
As usual our hibachi chef Sasbe was amazing! Food perfect and presentation excellent. Our server though did not appear once for refills or clear soup/ salad dishes. Our chef had to flag down the server to get some other guests refills yet server saw our glasses empty and did nothing. Sasbe had to clear our salad and soup dishes even though he was very busy cooking. What happened? This used to be a great place? Again our chef was incredible. We are regulars and hope this improves for guests.
Atmosphere: 5
Food: 5
Service: 1
W B
Have your carry out phone lady learn and speak ENGLISH- this is the USA. If you’re going to work here, be able to communicate! You lost $150 👎
Atmosphere: 2
Food: 4
Service: 1
Matt Good
We visited Masa with a party of 8 to celebrate a 13th birthday. Our service and chef were awesome!
Atmosphere: 5
Food: 5
Service: 5
Paul Phillips
My group made reservations for lunch at a very early 11:00 am. We arrived just as they opened the doors. Within a minute we were heading to our seats around a hibachi flattop grill located in their expansive dining room. Service was very quick and efficient. I was impressed by how quickly our chef arrived to give us the great cooking show you expect from a premium hibachi grill. I had the steak cooked mid rare and found ut to be cooked perfectly and seasoned to perfection. The steak complimented the fried rice and tender vegetables nicely. There were 13 people in our party and everyone enjoyed their meal. Masa Sake Grill provided us a great meal and fantastic entertainment. I recommend Masa Sake Grill hoghly.
Atmosphere: 5
Food: 5
Service: 5
Carrie Haiflich
Shrimp and scallops over cooked
Atmosphere: 4
Food: 2
Service: 2
Muktanil Duttaroy
It isn’t all it is cracked up to be. The food and service could be much better. This sushi place doesn’t have a house-made wasabi which is bit odd. The sushis are nothing to write home about. Too much sushi rice and much less fish. Service is lackadaisical.
My husband and I brought our son here for his 12th birthday. This restaurant nailed everything! This was an authentic hibachi dining experience. The chef was an absolute rockstar, his performance culminating with the classic onion fire volcano! The restaurant sang happy birthday twice to my son, once during the cooking, and once with his complimentary fruit plate (with a birthday candle on top)! The food was high quality, and perfectly seasoned and prepared. The restaurant was spotless, and the price was surprisingly low for this type of dining experience. We will be telling everyone we know to try this place! Thanks guys!!
Atmosphere: 5
Food: 5
Service: 5
Evelyn Moore
I had a wonderful time! The ambiance was great, and the food was delicious—excellent food with very reasonable prices. The Hibachi experience is a must-do; the chefs were amazing, making the preparation so enjoyable and entertaining. The servers were mostly accommodating, with only a minor hiccup (my water was forgotten). That detail aside, this spot is worth every bit, and I will be back.
Atmosphere: 5
Food: 5
Service: 5
Robert None
As far as food goes, MID. Ribeye was good though
Atmosphere: 3
Food: 3
Service: 5
Mike Bank
Snowy evening so not busy. We had sushi and it was very good. Service was very spotty for a fairly empty restaurant. Drinks were forgotten, empty soup bowls were not taken away when sushi arrived. The birthday drum was getting a little annoying, but luckily we were on the other side of the restaurant. I would definitely go again for the food.
Very entertaining chefs and a very big dining room with lots of 10 top grill tables. Food was your basic hibachi.
Atmosphere: 5
Food: 5
Service: 5
Very good lobster roll and amazing salmon belly. Everything else was OK to expected from Indiana. I'll never understand coming from Los Angeles and eating in Japan over a dozen times why the Midwest sauces their rolls so much. The rice mixture is decent, reminds me more of south Korean style which enough to pass but still not what I'm used to in texute and taste (Not to insult the chefs).
WARNING: They do claim babies, doesn't matter what age, as a person. So if you have a group they will mandatory charge your baby as a person which is sad because we pay 20-25% usually and if it's mandatory we leave it as is. I get why because some people tip bad but also tip culture greed is also a thing so I see it both ways.
Atmosphere: 4
Food: 4
Service: 4
Very chill atmosphere, and all you can eat gave me my entire life.
Atmosphere: 5
Food: 5
Service: 5
Great food and staff
Atmosphere: 5
Food: 5
Service: 5
As usual our hibachi chef Sasbe was amazing! Food perfect and presentation excellent. Our server though did not appear once for refills or clear soup/ salad dishes. Our chef had to flag down the server to get some other guests refills yet server saw our glasses empty and did nothing. Sasbe had to clear our salad and soup dishes even though he was very busy cooking. What happened? This used to be a great place? Again our chef was incredible. We are regulars and hope this improves for guests.
Atmosphere: 5
Food: 5
Service: 1
Have your carry out phone lady learn and speak ENGLISH- this is the USA. If you’re going to work here, be able to communicate! You lost $150 👎
Atmosphere: 2
Food: 4
Service: 1
We visited Masa with a party of 8 to celebrate a 13th birthday. Our service and chef were awesome!
Atmosphere: 5
Food: 5
Service: 5
My group made reservations for lunch at a very early 11:00 am. We arrived just as they opened the doors. Within a minute we were heading to our seats around a hibachi flattop grill located in their expansive dining room. Service was very quick and efficient. I was impressed by how quickly our chef arrived to give us the great cooking show you expect from a premium hibachi grill. I had the steak cooked mid rare and found ut to be cooked perfectly and seasoned to perfection. The steak complimented the fried rice and tender vegetables nicely. There were 13 people in our party and everyone enjoyed their meal. Masa Sake Grill provided us a great meal and fantastic entertainment. I recommend Masa Sake Grill hoghly.
Atmosphere: 5
Food: 5
Service: 5
Shrimp and scallops over cooked
Atmosphere: 4
Food: 2
Service: 2
It isn’t all it is cracked up to be. The food and service could be much better. This sushi place doesn’t have a house-made wasabi which is bit odd. The sushis are nothing to write home about. Too much sushi rice and much less fish. Service is lackadaisical.
Atmosphere: 3
Food: 2
Service: 3
Restaurantji Recommends
Beautiful place,.nice people and good food.
Atmosphere: 5
Food: 4
Service: 4
My husband and I brought our son here for his 12th birthday. This restaurant nailed everything! This was an authentic hibachi dining experience. The chef was an absolute rockstar, his performance culminating with the classic onion fire volcano! The restaurant sang happy birthday twice to my son, once during the cooking, and once with his complimentary fruit plate (with a birthday candle on top)! The food was high quality, and perfectly seasoned and prepared. The restaurant was spotless, and the price was surprisingly low for this type of dining experience. We will be telling everyone we know to try this place! Thanks guys!!
Atmosphere: 5
Food: 5
Service: 5
I had a wonderful time! The ambiance was great, and the food was delicious—excellent food with very reasonable prices. The Hibachi experience is a must-do; the chefs were amazing, making the preparation so enjoyable and entertaining. The servers were mostly accommodating, with only a minor hiccup (my water was forgotten). That detail aside, this spot is worth every bit, and I will be back.
Atmosphere: 5
Food: 5
Service: 5
As far as food goes, MID. Ribeye was good though
Atmosphere: 3
Food: 3
Service: 5
Snowy evening so not busy. We had sushi and it was very good. Service was very spotty for a fairly empty restaurant. Drinks were forgotten, empty soup bowls were not taken away when sushi arrived. The birthday drum was getting a little annoying, but luckily we were on the other side of the restaurant. I would definitely go again for the food.
Atmosphere: 4
Food: 5
Service: 2
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