Outback Steakhouse

2315 Post Dr, Indianapolis
(317) 890-9466

Recent Reviews

Lamont B

Ordered online my order came to almost $50 my food was cold like they had cooked it hours ago definitely wasn’t worth it at all if I could give zero stars I would I’m highly disappointed we spend our money with these businesses and they serve us anything without a care but at the same time they want you to tip them it’s ridiculous and I will never order from here again

Atmosphere: 1

Food: 1

Service: 2

Janey Meltzer

Food was only subpar.

Atmosphere: 4

Food: 3

Service: 4

Tom Reinhart

The food was good as always, the lobster was very spicy. And they nickel and dime you, like the wedge salad went from a 1 dollar upcharge to 2.99

Atmosphere: 4

Food: 4

Service: 3

Anthony Miller

nice steak house and great service. expect about 30 a person

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: 8oz Sirloin and Grilled Chicken Combo

Kim T

This is our go to place. Awesome food, filet melts in your mouth, salmon very flavorful. Always a nice relaxed atmosphere. Staff works very hard to meet your needs.

Atmosphere: 5

Food: 5

Service: 4

Johnnie Jones

Food was goodParking: GoodKid-friendliness: GoodWheelchair accessibility: Good

Recommended dishes: 8oz Sirloin and Grilled Chicken Combo

DeLaine Niesley

Ordered the lunch and salad combo which was reasonably priced. The service was excellent, friendly and attentive, but the food was more than disappointing. The chili was so salty I had to send it back. Even the chef said it was wrong. I was offered the loaded potato soup which was better. My salad was soaked in dressing, wet and soggy as though it had been sitting for some time. Husband's burger had an unusual taste. Is it the pickles? Our friends never complained other than to say the fries were also very salty. Come on, Indy Outback, we've had better experiences at your other locations. Cut salt back and serve fresh food.

Atmosphere: 5

Food: 2

Service: 5

Gaby Cruz

Delicious ??

Susan Scott

Very nice even help waitress prank manager beings it was April fools day ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: 8oz Sirloin and Grilled Chicken Combo, Bloomin’ Onion

Michelle Hensel

Came in for our 9th Anniversary dinner and everything was amazing!! Ty was pleasant, efficient, and absolutely made our evening!!! My glass of wine helped start things out! Bloom fried Shrimp was the best starter! The forums rib was exactly what we’d been craving!! Q on the grill even came out to make sure our dinner was delicious!! Cameron was the manager and definitely kept things running smooth!!

Atmosphere: 5

Food: 5

Service: 5

Amber Daniels

Wasn't many people there. Food was good.

Atmosphere: 4

Food: 4

Service: 4

debra brann

Already

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: 8oz Sirloin and Grilled Chicken Combo, Bloomin’ Onion

Kryptik Krochet

There was no bread available. But the staff was amazing ?? despite being short staffed!

Atmosphere: 3

Food: 3

Service: 5

Slot King Dream

Outback, steakhouse.I've been here in quite some time.That was good quiet cozy place to

Atmosphere: 4

Food: 4

Service: 4

Crystal Reaves

I liked the sirloin and coconut shrimp. The server waited a long time to get to our table to check on us after we received our food and I kept having to remind him to give me my marmalade for my shrimp so I ended up eating those last. Also it took a long time for us to get refills on our drinks. I also got hit with the little machine he carried around to take orders with. He was carrying it loosely over his shoulder. The cocktails were amazing.

Atmosphere: 4

Food: 4

Service: 3

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