The Eagle Mass Ave

310 Massachusetts Ave, Indianapolis
(317) 929-1799

Recent Reviews

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Julia

Our table was ready when we arrived - no additional wait for us at 6pm on a Saturday evening! The service was fantastic and the food was amazing! The waitress gave us some great recommendations and the manager stopped by just to check in, which I thought was so nice! Overall, great experience!

Jason Hagen

Awesome place with a cool vibe. Outstanding service and good, this is a favorite date night destination

Atmosphere: 5

Food: 5

Service: 5

Wil Ingram

Chicken was amazing! Our waiter Charles provided excellent service. The honey sauce for the chicken paired wonderfully with the chicken!

Atmosphere: 5

Food: 5

Service: 5

Michaela Yost

We loved this place! Ryleigh had great customer service and answered all of our questions! The food was fantastic. Would definitely come back!

Atmosphere: 5

Food: 5

Service: 5

Riley Fleming

Ryleigh is the best!!
food was so good!!
the grilled cheese i highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Krysten Burgess

Ryleigh was so sweet and it was the best fried chicken I have ever ate!

Atmosphere: 5

Food: 5

Service: 5

Jayden Allnutt

Had dinner at The Eagle and honestly, Charles the waiter made the night. I ordered the brisket mac and cheese and a strawberry lemonade—both absolutely perfect. The mac was creamy, cheesy, and packed with smoky brisket, and the lemonade tasted like summer in a glass. Charles treated the whole thing like a fine dining experience even though I was halfway through licking cheese off my fork. Five stars—food’s amazing, service is next level, and Charles deserves a raise and possibly his own talk show.

Atmosphere: 5

Food: 3

Service: 5

Janelle

Our waiter”Charles” was very helpful explaining the menu and popular dishes. Food was great and fast service!

Emma Alveal

One of my favorites to go before a concert at Old National!

Atmosphere: 5

Food: 5

Service: 5

yadira

Not a lot of places stay open past 9pm during the week, so this spot works out perfectly. Every time we come, we stick to the same order — the fried chicken and BLT with a side of mac and cheese and fries. What can I say, we know what we enjoy. The secret is the hot honey.

There’s usually no wait since we go later in the evening, and the staff gets straight to the point. Which honestly works out better since we already know what we’re getting. Overall, good food and good staff.

Food: 5

Service: 5

Jarred Stephens

We tried all the appetizers and even the secret menu item. It was awesome

Atmosphere: 5

Food: 5

Service: 5

Angie Burnett

Came to visit my daughter from Tennessee, we didn't know where to go for lunch and I'm so glad my daughter suggested The Eagle! Parking was free (we went on a Sunday) and the food was exceptional! Fed five people for under $100 and that included a $20 tip! The place was packed, server was friendly and knowledgeable about the menu. Highly recommend the mac and cheese but its enough for three people so don't order too much! Fried chicken and pork sandwich were also very good. Will definitely visit again if in the area!

Atmosphere: 5

Food: 5

Service: 4

Mysti Casias

The chicken was phenomenal. The place itself has an enjoyable atmosphere, although the service could use a little personality. Bartender was on her phone when I walked in, no greeting. It wasn’t until I sat at the bar that she acknowledged me. I even let her know I was there to give a review! I’d still go back for the chicken though!!

Atmosphere: 3

Food: 4

Service: 3

Christopher

I hadn't been in a long time and was craving some good fried chicken for dinner. We started with the hush puppies, which were great. We shared some burnt ends, fries, a half chicken and green beans. Everything was delicious. Our server was very attentive and was happy to bring us refills on our drinks in a timely matter.

Tristan S.

Food is delicious but the bartenders need some help. Chicken, collards, and shrimp n grits are wonderful - no complaints. Each time I’ve been in, the bartender has given poor service. First guy couldn’t stop talking to his buddy to acknowledge us once his coworker left and our food arrived. Had to walk to him. Second girl took forever to say hi. This latest time, I had to go to the host stand for silverware, she kept noticing we had our food but didn’t check on us, and we were charged incorrectly for a deal that happens every week. Also….an upcharge for “on the rocks” is ridiculous for normal ice. If I got a big cube, charge me.

Atmosphere: 3

Food: 5

Service: 2

Recommended dishes: Fried Chicken, Shrimp \u0026 Grits

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