The Garrison

6002 N Post Rd, Indianapolis
(317) 543-9626

Recent Reviews

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Micaela Evans

I attended my niece's wedding here. It was a very lovely venue with great views of the surrounding landscape.

Felice

Well this place is under construction and temporarily closed. One of the workers advised that the restaurant may never open again. So this needs to be marked as closed until further notice.

R. “NEE NEE W2E'S” M.

Been attending for years.My aunt had a wedding reception at the indoor premises when I was a kid.Beautiful location on golf course. Weekdays just lunch and dinner for $12.99 a plate in front diner.Sunday, brunch 11-2 17.99 a plate in back ballroom with beautiful view of golf course...Food!Hands down the best,breakfast,lunch,and dinner you name it they have it. Omelets,waffle station, carving station that consists of prime rib,salmon,and ham served to ur liking...I could go on n on bottomline its a must that you have the experience. ?

Parking: Limited parking come early

Kid-friendliness: ??????

Wheelchair accessibility: Ramps available huge space for wheelchair

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Chicken, Biscuits and Gravy, Waffle, Chocolate Cake, Grilled Chicken Sandwich Platter, Pulled Pork Platter, Served with a Garden Salad, Herbed Roasted Chicken, Salad, Country Style Green Beans

William “Billy” White

Love the Sunday brunch

J.C. Smith

Used to be a great place for a classic brunch, now it's not worth the money. Help is ok, but also not up to par - not even close. Embarrassing.

Parking: Plenty of parking, although it's difficult to navigate if you've never been there. Totally unnecessary to block the easy front entrance!

Atmosphere: 2

Food: 1

Service: 2

Geraldine Marble

We thought we had space in the Garrison. They sent us to the Hotel across the street. The building was under construction. I invited 38 guest. Only half of them came. If all of them had come we wouldn't have had enough food. The one waitress snatched plates before people were done and there were no plates for seconds. Waitress was rude. I will never use there service again

Atmosphere: 1

Food: 1

Service: 1

Anthony Colletti (ascolletti)

friendly staff but meal was average at best. Not bad, just expected more.

Atmosphere: 3

Food: 3

Service: 4

Debra Williams

Food not seasoned, chicken didn't look like it was cooked, Mac and cheese was bland, this was a mother's day brunch and it was very disappointing to say the least I will not return.

Atmosphere: 1

Food: 1

Service: 1

Diamond Thigpen

We went for their annual Mother’s Day brunch. The ambiance is beautiful, it’s a traditional government country club vibe.

The food was alright. I enjoyed the omelette from the omelette station and the prime rib from the carving station (very tender, moist and paired well with their horseradish sauce)
They’re known for their fried chicken, it was good. Their desserts were delicious. I had their vanilla bean cheesecake 10/10.

Cyndi, our waiter, was very attentive and definitely showed care for the tables she helped. She changed the vibe of brunch experience for the better.

Although I loved the atmosphere and would consider it for a wedding reception or milestone celebration, todays’ event was very chaotic and poorly ran. I appreciate Cyndi being accommodating and for creating a positive experience after a rough start..

Atmosphere: 4

Food: 1

Service: 2

Kathy Mitchell

The food was just okay and the service was slow. For the Mother’s Day Brunch, one would think that the establishment would have more than one omelet station, more than two waffle makers and ample of hosts. Not the case for my experience today. The dining room was on fire- no air conditioning.

Atmosphere: 1

Food: 2

Service: 1

Beverly “Beverly”

Absolutely fantastic Mother's Day brunch!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Waffle

dianna buckley

We attended my brother in law’s 74th Birthday celebration on April 7. 2024, we had a large party about 30 people. We were seated promptly and the staff was very nice. The big disappointment was the food, it was awful. Our food was cold and the selection was limited. Two people in my party had to request their food be heated in the microwave. My husband paid over $60.00 for bad food. A couple of people said it was their first time eating there and will not be back. I remember Garrison’s use to have a variety of food choices and served hot and steamy food. What happened? I was planning on having my birthday dinner there but I have changed my mind. Garrison’s you have to do better! The majority of people were throwing their food away. Please do better in the future.

Atmosphere: 4

Food: 1

Service: 5

Karen Bennett

Awesome ❣️

Atmosphere: 5

Food: 5

Service: 5

April Lynch

we went (party of 4) on March 24. Upon arrival the lobby was full and there was no one around to tell anyone what was going on. There was a lady at the register that finally told us the system was down and she would have to do a manual check-in. I was ready to go them but we had driven a while and the rest of the party want to stay. So after 30 in the lobby and 15 minutes waiting to be seated I was over it. But everyone was like the food will make the wait worth it. That did not happen most of the food was cold the catfish was seasoned well but who want cold fish, same with the salmon. I was shocked that the hash browns were from bag to pan. No seasoning at all and they were cold mini-bricks. I mean the Roast Beef was not good. The chicken would have been good if it was hot. When I say the food was cold I don't mean room temp, you needed a microwave to heat it up. I will say the Omelet and Waffle were great, they were made to order and were hot I also enjoyed the fruit and Salad. . This was not fine dining and for $30 a person that is what I expect. If you are thinking of Garrison's for brunch Don't you will be disappointed.

Atmosphere: 2

Food: 1

Service: 2

Chester Slinkard

Great!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salad

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