Tios Mexican Restaurant
4863 W Washington St, Indianapolis
(463) 345-9080
Customers' Favorites
Michelada Preparada
Carne Asada Platter
Veggie Enchiladas
Chicken Fajitas
Tios Quesadilla
Taco De Lengua
Chips & Salsa
Tios Burrito
Wet Burrito
Lengua Taco
Weekend (Fin De Semana)
7 Mares
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Res broth (Caldo De Res)
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Shrimp broth (Caldo De Camaron)
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Lunch Time
Chicken Fajitas
Served with rice, beans, and flour tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Steak Fajitas
Served with rice, beans, and flour tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Quesadilla
Beef or shredded chicken. Served with lettuce, sour cream, and tomato slice. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Two Steak Tacos
Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Burrito
Beef, bean, and smothered with queso. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Burrito Shredded
Chicken, bean, and smothered with queso. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Filled with Beef or Shredded Chicken
Smothered with queso sauce. Topped with lettuce, pico de gallo sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Breakfast
Huevos Con Jamon
Scrambled eggs with ham. Served with rice, beans, and warm tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Huevos Con Chorizo
Scrambled eggs with Mexican sausage. Served with rice, beans, and warm tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Huevos a La Mexicana
Scrambled eggs mixed with jalapeño, onions, and tomato. Served with rice, beans, and warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Huevos Rancheros
3 fried eggs served on lightly fried tortillas smothered with ranchero sauce mixed with chorizo, onion, and bell peppers. Topped with sour cream, Mexican cheese, and avocado slices. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Chilaquiles
Fried corn tortillas simmered in red or green red sauce. Topped with eggs as you like, onions, sour cream, and Mexican cheese. Served with grilled jalapeño. Beans and avocado slice. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Burgers
Mexican Burger
Lettuce, tomato, American cheese, grilled jalapeño, grilled onion, avocado, and mayo. Served with fries. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Hawaiian Chipotle Burger
Lettuce, tomato, onion, mozzarella cheese, grilled pineapple, and chipotle sauce. Served with fries. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Nachos
Fajita Nachos
A mixture of your choice of meat, grilled bell pepper, tomato, and grilled onion. Topped with queso sauce, lettuce, sour cream, and guacamole.
Loaded Nachos
Loaded with your choice of meat, queso sauce, lettuce, tomato, shredded cheese, sour cream, and jalapeños. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Taco Salad
Big deep-fried flour tortilla filled with your choice of meat, lettuce, tomato, cheese, sour cream, guacamole, and topped with queso sauce.
Taco Salad Fajita
Big deep-fried tortilla filled with a mixture of your choice of meat, grilled bell pepper, grilled tomato, and onion. Topped with queso, lettuce, shredded cheese, sour cream, and guacamole.
Sides and Appetizers
Chiles Toreados
Beans
Sour Cream
Guacamole
Chips and Salsa
Rice
Tortillas
Queso
Pickled Jalapeño
French Fries
Beef & Queso
Grilled Onions
Choriqueso
Chips and Pico De Gallo
Desserts
Flan
Drinks
Fountain Drinks
Soda (Can)
Horchata
Jamaica
Jarritos
Tamarindo
Kids Meals
Taco
Steak or grilled chicken served with rice and beans. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Chicken Tenders and Fries
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Quesadilla
Shredded chicken or ground beef served with rice and beans. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Cheeseburger
Tacos
Tacos
Cilantro and onion-grilled onion and grilled jalapeño included when more than 3 tacos per order. authentic tacos only. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Taco Supreme
Corn or flour, lettuce, tomato, cheese, and sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Tacos Dorados
Four rolled deep-fried tacos filled with shredded chicken or shredded beef. Topped with lettuce, tomato, cheese, sour cream, and onion. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Fish Taco
Lettuce and pico de gallo. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Shrimp Taco
Lettuce and pico de gallo. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Veggie Taco
Lettuce and guacamole. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Crunchy Taco
Shredded chicken or ground beef with lettuce and cheese. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Quesadillas
Tios Quesadilla
12 inches tortilla stuffed with cheese, pastor, chicken, steak, and shrimp. Served with rice, lettuce, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Quesadilla
Served with lettuce, tomato slice, and sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Fajita Quesadilla
Stuffed with cheese, grilled bell peppers, grilled onion, grilled tomato, and your choice of meat. Served with lettuce, tomato slice, and sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Tortas
Torta
Refried beans, lettuce, cheese, tomato, mayo, sour cream, onion, and avocado. Pickled jalapeño on the side. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Torta Cubana
Refried beans, ham, breaded chicken, scrambled egg with chorizo, hot dog, yellow American cheese, shredded cheese, lettuce, tomato, sour cream, mayo, onion, and avocado. Pickled jalapeño on the side. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Tostadas
Tostadas
Tostadas topped with your choice of meat, refried beans, lettuce, tomato, cheese, and sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Burritos
Burritos
Filled with your choice of meat, rice, beans, lettuce, tomato, cheese, and sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Wet Burrito
Filled with your choice of meat, rice, beans, lettuce, tomato, and cheese. Smothered with cheese sauce and red sauce. Topped with sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Tios Burrito
Filled with rice, beans, steak, chicken, and carnitas. Smothered queso sauce, green sauce, and red sauce. Served with lettuce, pico de gallo, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Fajita Burrito
Filled with your choice of meat, grilled bell peppers, tomato, grilled onions, rice, and beans. Smothered with your preferred red or green sauce. Topped with sour cream. Served with lettuce and pico de gallo. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Burrito Bowl
Burrito with no tortilla shell served in a bowl filled with rice, beans, lettuce, tomato, cheese, sour cream, guacamole, and your choice of meat. Served with tortilla chips. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Enchiladas
Enchiladas Tex-mex
4 enchiladas filled with your choice of meat and smothered with queso, red, or green sauce. Served with rice, lettuce, and pico de gallo. Topped with sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Enchiladas Rancheras
2 flour enchiladas filled with your choice of meat, smothered with red sauce and queso sauce. Served with rice, beans, lettuce, and sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Tios Enchiladas
3 flour enchiladas one filled with shredded chicken smothered with red sauce, one filled with beef smothered with queso sauce, and one filled with carnitas smothered with green sauce. Served with rice, beans, lettuce, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Enchiladas Mexicanas
Steak or chicken grilled or shredded. four corn tortilla enchiladas filled with your choice of meat. Smothered with your preferred sauce. Topped with lettuce, tomato, onion, Mexican cheese, and sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Veggie Enchiladas
4 enchiladas filled with grilled veggies bell peppers, tomato, carrots, zucchini, broccoli, and squash. Smothered with queso, red or green sauce. Topped with sour cream. Served with rice, lettuce, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Chimichangas
Chimichanga
Deep-fried burrito filled with your choice of meat, smothered with queso sauce. Served with rice, beans, lettuce, pico de gallo, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Fajita Chimichanga
Filled with your choice of meat, grilled bell peppers, grilled onions, and tomato, smothered with queso sauce. Served with rice, beans, lettuce, pico de gallo, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Platters
Arroz Con Carne
Bed of rice topped with grilled steak strips, melted shredded cheese, queso sauce, and a scoop of sour cream. Served with warm flour tortillas. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Taco Platter
3 steak tacos served with rice and beans. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Carne Asada
Grilled and sliced steak served with rice, beans, lettuce, pico de gallo, avocado slice, and lime wedge. Topped with grilled onions and salted jalapeño peppers. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Pollo Asado
Grilled chicken breast served with rice, beans, lettuce, pico de gallo, guacamole, and lime wedge. Topped with grilled onions and salted jalapeño peppers. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Bistec a La Mexicana
Blend thinly sliced beef strips with jalapeño peppers, onion, and tomato, simmered with mild sauce. Served with rice, beans, lettuce, tomato slice, avocado slice, and lime wedge. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Chile Colorado
Tender pieces of beef, simmered with ranchero sauce. Served with rice, beans, lettuce, and pico de gallo. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Camarones a La Diabla
Shrimp simmered in a homemade spicy sauce made from dried Mexican peppers. Served with rice, beans, salad, avocado slice, and lime wedge. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Camarones Al Chipotle
Shrimp simmered in chipotle sauce. Served with rice, beans, salad, avocado slice, and lime wedge. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Mojarra Frita
Deep-fried tilapia fish served with rice and salad. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Camarones Al Mojo De Ajo
garlic shrimp simmered in olive oil, butter, garlic, onion, and a fresh squish of lime. Topped with fresh cilantro. Served with rice, beans, salad, avocado slice, and lime wedge. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Camarones a La Crema
Shrimp simmered in cream sauce, broccoli, carrots, and poblano pepper topped with parmesan cheese. Served with rice, tomato, and cucumber slices. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Pescado Empanizado
Deep-fried breaded tilapia fillet served with rice, salad, and warm com tortillas. Served warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Arroz Con Camaron
Bed of rice topped with grilled shrimp, melted shredded cheese, queso sauce, and a scoop of sour cream. Served with warm flour tortillas. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Pollo Con Vegetables
Bed of rice topped with a mixture of grilled chicken strips, zucchini, carrots, broccoli, squash, shredded cheese, queso sauce, and a scoop of sour cream. Served with warm flour tortillas. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Carnitas Platter
Slow-cooked pork chunks, tender inside crispy gold, topped with grilled onions and jalapeño pepper. Served with rice, beans, lettuce, avocado slice, and lime wedge. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Arroz Con Pollo
Bed of rice topped with grilled chicken strips, melted shredded cheese, queso sauce, and a scoop of sour cream. Served with warm flour tortillas. Served with warm tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Fajitas
Steak Fajitas
A mixture of bell peppers, tomato, onion, and steak strips. Served on a hot skillet. Served with rice, beans, lettuce, pico de gallo, guacamole, sour cream, and warm flour tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Chicken Fajitas
A mixture of bell peppers, tomato, onion, and chicken strips. Served on a hot skillet. Served with rice, beans, lettuce, pico de gallo, guacamole, sour cream, and warm flour tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Shrimp Fajita
A mixture of bell peppers, tomato, onion, and shrimp. Served on a hot skillet. Served with rice, beans, lettuce, pico de gallo, guacamole, sour cream, and warm flour tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Fajitas Texanas
A mixture of bell peppers, tomato, onion, steak strips, chicken strips, and shrimp. Topped with melted shredded cheese and served on a hot skillet. Served with rice, beans, lettuce, pico de gallo, guacamole, sour cream, and warm flour tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Tios Fajitas
A mixture of bell peppers, tomato, onion, steak strips, chicken strips, pastor, and shrimp. Served on a hot skillet. Served with rice, beans, lettuce, pico de gallo, guacamole, sour cream, and warm com tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Parrillada
Grilled meat, grilled chicken, chorizo-Mexican sausage, shrimp, grilled cactus, grilled onions, grilled cheese, and chile tornado served on a hot skillet. Served with rice, refried beans, lettuce, pico de gallo, avocado, and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
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Recent Reviews
The restaurant is small. However, it is located next to a tire shop, which gives it a distinct smell reminiscent of a mechanic shop. The tortas are nothing special, and the prices are high for the quality of the food. The only good thing is the Mango water. I do recommend getting the water from this place.
November 2025
I give 5 stars for atmosphere even if it’s just a little spot it’s not about the looks it was about the whole experience. I felt welcomed, the food( I ate torta de pastor )was super yummy. it’s hard to find pina in the pastor here in Indy that’s flavorful and juicy ( not dry like other places) . And the lady that served us is awesome the cook too I will be back. So whoever gives bad reviews. I’m glad I didn’t believe you and went to experience for myself .
May 2025
very good service we have never been disappointed! Everything is very good, I recommend trying the “king burger” Tripe tacos are very delicious!
The service is immaculate. Not once have they disappointed. The entire menu is real tasty I personally recommend the “Rey hamburger”.
The service is immaculate. Not once have they disappointed. The entire menu is real tasty I personally recommend the “Rey hamburger”.
July 2024
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