Don's Tap
$ • Bar & Grill, Bars, American
Hours:
1649 W Factory Ave, Marion
(765) 662-1591
About Don's Tap
Customers' Favorites
Don's Tap Reviews
My husband and I came in the other day and I wanted to enjoy the patty melt, but on sourdough bread, the owner Jenny hooked me up and it was literally the best sourdough patty meal I have ever had in my life and the pepper cheese bites are amazing. The garlic cheese curds are out of this world!!!!
We definitely recommend anyone to come and visit
what can u say but a quaint place/ staff/ owner friendly/ setup is is a#10/ we have hard time when we visit what yo eat?? all the menu items are mouth watering! every town should have a don taps!! kudos!!:)
this place is it.. hands down it... fair prices with the love you're family would give and serve you're food with everything is great please make sure when you go you understand its a set down family owned place God bless you.
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | Closed |
Don's Tap offers amazing food with great portions that always arrive fresh and hot. The Carrot Cake is a must-try, and the restaurant's sauces, such as the Dill and Hot Tartar sauces, add awesome flavors to the dishes. The Fish Basket is a popular choice, with the snack size being enough for each person. Customers praise the restaurant's food and service, and the Carrot Cake is considered the best in the Midwest.
The owner is happy to accommodate special requests, such as serving the Patty Melt on sourdough bread. The Pepper Cheese Bites and Garlic Cheese Curds are also highly recommended by customers. The Tenderloin Sandwich, made in Swayzee, Indiana, is another popular menu item. The restaurant offers all-you-can-eat fish on Fridays, but reservations are recommended as they can get busy. Customers can enjoy their meals on the patio, where a speaker system plays good music at a comfortable volume, allowing for pleasant conversations.