Best steaks in Merrillville Italian style. Save room for dessert the Tiramisu is awesome, it's big enough to share.
Atmosphere: 5
Food: 5
Service: 5
Richard Swift
Gino's Has to be the best restaurant I have eaten at in a very very very long time, I wanted to impress my new love for our first Valientes day, Gino's hit it out of the park for me. The atmosphere is high class, seating is amazingly comfortable, the service makes you feel important the servers are very caring, very respectful and helpful they don't rush you out the door. Their chef is a master of food and flavor, the portions do not leave you hungry trust me, Drinks and Wine are top shelf. they truly deliver what you pay for and for that price you get so much more than you could expect. Gino's is a reasonably prices high class restaurant that wont beat up your wallet.
Atmosphere: 5
Food: 5
Service: 5
Kevin Werner
Another nice Region steakhouse. The food is tasty, the service is great, the place can feel a little crowded, but it is pleasant for a date or a meet up with other couples. They do have a private room available for groups. If you are a dessert person, they got em.
Atmosphere: 4
Food: 5
Service: 4
Arionna Mcdonald
the New York Strip Steak…
I ordered my steak medium-well, but it came out burnt on the outside and raw on the inside. I sent it back, and unfortunately the second attempt was still raw and burnt, so I wasn’t able to eat it. There was also no seasoning on the steak at all.
The garlic mashed potatoes were fantastic — definitely the highlight of my meal. My husband also had to send his food back because it was undercooked, but he did enjoy the crab cake.
The environment was super friendly and welcoming, which we appreciated. I just wish the food quality matched the atmosphere and price. Of course the steak is a bit pricey, but it’s not worth it
The picture is from the day after I order the steak.. I planned to throw it in the air fryer but was scared I would get sick so I just threw it in the garbage. About $170+ wasted
Debra Fangras
Excellent food... service...& ambiance. The owner treated us to the greek salad last night. What a treat it was!!! We ordered the prime rib... delicious. John & I Thank you for your generosity and warm hospitality. Looking forward to returning. You Truly have a ⭐⭐⭐⭐⭐ restaurant.
Atmosphere: 5
Food: 5
Service: 5
Marco
Excellent experience. Haven't been to this Gino's in a number of years. Food was awesome, service excellent!! Don't miss Gino's Merrillville. Thank you
Kevin Kleemann
I took my mom there for dinner. Our tab was $100 so I tipped 20% for a total of $120. when I received my credit card statement, the tip was changed to $50 for a total of $150. The copy of my original receipt was very clear. The tip was $20. When I pointed this out to a Hostess, she offered me half of the difference of $15 in the form of a gift certificate. When I called management to ask them to make it right, I was cussed at and hung up on.
Donna
The service and atmosphere were good. I wasn't thrilled with my entree, the Ginos Special Filet Mignon. I knew it was topped with Roquefort cheese and had a Demi glaze, but the steak was smothered and I couldn't taste the beef. My husband enjoyed his prime rib though. We had 2 gift cards. They added an 18% tip and a credit card fee for using a debit card for the balance of the bill. Shame on me for not seeing the tip, because I tipped an additional 20% on the entire amount (that included their added gratuity & CC fee). So it was an expensive lesson for us. That's not their fault, but something guests should look out for.
Lori
The food was delicious and the service was wonderful! Our table ordered oysters, sea bass, ribeye steaks, filet tips and veal with asparagus. The dessert selections were abundant and a great way to end a special meal!
Bonny
Our go to place close to home. Food is great every time. We noticed some new item on the menu we hope to try at our next visit.
Every thing we ordered was delicious. Our waiter was attentive. Our steaks were cooked as asked. Try the bruschetta!
Eric
We ordered the steak & cake.(Filet Mignon and Crab Cake.) She ordered medium rare and I medium. Both came very rare...very. Also, the bread was stale.
Jim
The food was outstanding. I had the slab of ribs. The sauce was so good . My wife had the shrimp de Jonghe with she loved . Great place.
Paul
One of our favorite places. But $100 lunch for three without any drinks is getting too expensive especially with the extra credit card surcharge. Can that surcharge be viewed on receipt and added in before closing out check? Easier for customer to review
lisa
Our server Kristen was amazing. All the servers and bussedz helped to clear plates and bag up our food! 10/10 on perfectly serving our large and sometimes difficult group! Highly recommend this place!
Best steaks in Merrillville Italian style. Save room for dessert the Tiramisu is awesome, it's big enough to share.
Atmosphere: 5
Food: 5
Service: 5
Gino's Has to be the best restaurant I have eaten at in a very very very long time, I wanted to impress my new love for our first Valientes day, Gino's hit it out of the park for me. The atmosphere is high class, seating is amazingly comfortable, the service makes you feel important the servers are very caring, very respectful and helpful they don't rush you out the door. Their chef is a master of food and flavor, the portions do not leave you hungry trust me, Drinks and Wine are top shelf. they truly deliver what you pay for and for that price you get so much more than you could expect. Gino's is a reasonably prices high class restaurant that wont beat up your wallet.
Atmosphere: 5
Food: 5
Service: 5
Another nice Region steakhouse. The food is tasty, the service is great, the place can feel a little crowded, but it is pleasant for a date or a meet up with other couples. They do have a private room available for groups. If you are a dessert person, they got em.
Atmosphere: 4
Food: 5
Service: 4
the New York Strip Steak…
I ordered my steak medium-well, but it came out burnt on the outside and raw on the inside. I sent it back, and unfortunately the second attempt was still raw and burnt, so I wasn’t able to eat it. There was also no seasoning on the steak at all.
The garlic mashed potatoes were fantastic — definitely the highlight of my meal. My husband also had to send his food back because it was undercooked, but he did enjoy the crab cake.
The environment was super friendly and welcoming, which we appreciated. I just wish the food quality matched the atmosphere and price. Of course the steak is a bit pricey, but it’s not worth it
The picture is from the day after I order the steak.. I planned to throw it in the air fryer but was scared I would get sick so I just threw it in the garbage. About $170+ wasted
Excellent food... service...& ambiance.
The owner treated us to the greek salad last night.
What a treat it was!!!
We ordered the prime rib... delicious.
John & I Thank you for your generosity and warm hospitality. Looking forward to returning.
You Truly have a ⭐⭐⭐⭐⭐ restaurant.
Atmosphere: 5
Food: 5
Service: 5
Excellent experience. Haven't been to this Gino's in a number of years. Food was awesome, service excellent!! Don't miss Gino's Merrillville. Thank you
I took my mom there for dinner. Our tab was $100 so I tipped 20% for a total of $120. when I received my credit card statement, the tip was changed to $50 for a total of $150. The copy of my original receipt was very clear. The tip was $20. When I pointed this out to a Hostess, she offered me half of the difference of $15 in the form of a gift certificate. When I called management to ask them to make it right, I was cussed at and hung up on.
The service and atmosphere were good. I wasn't thrilled with my entree, the Ginos Special Filet Mignon. I knew it was topped with Roquefort cheese and had a Demi glaze, but the steak was smothered and I couldn't taste the beef. My husband enjoyed his prime rib though. We had 2 gift cards. They added an 18% tip and a credit card fee for using a debit card for the balance of the bill. Shame on me for not seeing the tip, because I tipped an additional 20% on the entire amount (that included their added gratuity & CC fee). So it was an expensive lesson for us. That's not their fault, but something guests should look out for.
The food was delicious and the service was wonderful! Our table ordered oysters, sea bass, ribeye steaks, filet tips and veal with asparagus. The dessert selections were abundant and a great way to end a special meal!
Our go to place close to home. Food is great every time. We noticed some new item on the menu we hope to try at our next visit.
Restaurantji Recommends
Every thing we ordered was delicious. Our waiter was attentive. Our steaks were cooked as asked. Try the bruschetta!
We ordered the steak & cake.(Filet Mignon and Crab Cake.) She ordered medium rare and I medium. Both came very rare...very. Also, the bread was stale.
The food was outstanding. I had the slab of ribs. The sauce was so good . My wife had the shrimp de Jonghe with she loved . Great place.
One of our favorite places. But $100 lunch for three without any drinks is getting too expensive especially with the extra credit card surcharge. Can that surcharge be viewed on receipt and added in before closing out check? Easier for customer to review
Our server Kristen was amazing. All the servers and bussedz helped to clear plates and bag up our food! 10/10 on perfectly serving our large and sometimes difficult group! Highly recommend this place!
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