Absolutely beautiful and the Food was amazing. Wonderful place to celebrate any special occasion. Will definitely be coming back. Also they use the Toast pay app.
Atmosphere: 5
Food: 5
Service: 5
Tyler Arscott
Great food, good variety of options. Lovely atmosphere for a night out. Will definitely be back
Atmosphere: 5
Food: 5
Service: 5
Amber Ryan
Such good food! The place is nice and upscale yet casual and quaint. Service is amazing and I love the decor
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filet
Jennie Edelstein
I worked with Dawn to host a group dinner for 17-20 people over the last few months and it was a wonderful experience! Dawn’s attention to detail and amazing service was truly unique and personalized to create the best possible experience for my guests. She recommended a very comfortable, beautiful room with stunning decor and a view into Vera Mae’s wine cellar.
The menu was fantastic and all the food was delicious. The portions are generous and include bread and a side salad. I can’t say enough about our incredible staff who helped, a team of 2-I am searching for their names as I post this. Truly magnificent experience! Thank you!
Paul Hazel III
Son ate there with his girlfriend this weekend. Said the service was terrible. The food was below average. For the the price it was bad. They will not go back.
Atmosphere: 3
Food: 3
Service: 1
Jerry Allee
Service was very poor. Wait for food which was room temperature and quite a wait for check. Will probably not go back again
Atmosphere: 2
Food: 2
Service: 1
Angela Brobst
Always great food at Vera Mae's! The filet with blue cheese was the best steak around! The mashed potatoes were flavorful and the asparagus were perfectly grilled!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filet
Jane Doe
I got the New York strip— my god , it was the greatest steak I’ve ever had. The dill mashed potatoes were also fantastic. The wine flight was great. Old fashioned was great. Some of the happy hour mixed drinks weren’t mixed or balanced properly, but couldn’t beat the happy hour pricing. The happy hour wontons weren’t bad, the tzatziki sauce had chopped cucumbers instead of grated , wasn’t very appetizing. The Mac n cheese balls, were honestly not great. But they were a happy hour app. $2 per Mac n cheese ball— I expected something better . The rolls tasted like frozen ones. The little bowl of butter that came with, was hard as a rock, and tasted like “fridge”— like When you put uncovered food in the fridge and it tastes like the fridge . Similar to that. I give 3/5 because the steak and mash were SO GOOD. Service was 8/10, we were overcharged on our tab twice, but it was fixed . Just charged $28 for a $14 drink. But again, it was fixed after a couple of tries. Seriously the greatest steak I’ve ever had. They’re wet aged, Out of Chicago. Allen brothers. Highly recommend the steak and mash. My husband got the special, for $25, it was supposed to come with goat cheese grits, when he received his plate there was mashed potatoes on it. When the waitress finally returned, we inquired about it, and she said oh I guess we’re out of goat cheese grits— would’ve been nice to know before, or after , but we had to ask about it. Again, 3/5 cause the steak and mash were seriously, INCREDIBLE. Incredible taste. Steak was like butter. Cooked perfectly.
Atmosphere: 5
Food: 3
Service: 4
Steven Cook
There for happy hour as a group of nine. Had a super time. Never felt rushed by the staff as we sat and talked and enjoyed our evening. Thanks for the experience.
Atmosphere: 5
Food: 5
Service: 5
Kim Carson
I’m so sad at the apparent downhill slide since the “founding” owners left. I stopped with a friend to check out the happy hour offerings… the appetizers were so-so and the crab cakes were def NOT fresh. The Pinot noir had gone to vinegar in my wine flight. We also ordered the escargot and the sauce had zero garlic and tasted sweet??? Both of us had stomach issues the next day.
We went here for our daughters 30th birthday! Everything was good, and service was top-notch!
Atmosphere: 5
Food: 5
Service: 5
Beth Smith
We loved the food. The service was great. We had a large party and it was handled perfectly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Onion Soup
Ken Walker
Wow had a Ribeye but couldn't eat it as it was so salty, might have been the seasoning but none the less salty
Atmosphere: 5
Food: 2
Service: 5
Recommended dishes: Onion Soup
Olivia Chenery
While the place was absolutely gorgeous, drinks were amazing, staff was so nice. I ordered the NY strip cooked medium, it was fairly pink but man it was GOOD. So I didn’t think anything of it, two hours later everything was out of my system and I had food poisoning. So with that being said it’s a great place but if you want it actually medium go a cooking scale up. And be careful.
Absolutely beautiful and the Food was amazing. Wonderful place to celebrate any special occasion. Will definitely be coming back. Also they use the Toast pay app.
Atmosphere: 5
Food: 5
Service: 5
Great food, good variety of options. Lovely atmosphere for a night out. Will definitely be back
Atmosphere: 5
Food: 5
Service: 5
Such good food! The place is nice and upscale yet casual and quaint. Service is amazing and I love the decor
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filet
I worked with Dawn to host a group dinner for 17-20 people over the last few months and it was a wonderful experience! Dawn’s attention to detail and amazing service was truly unique and personalized to create the best possible experience for my guests. She recommended a very comfortable, beautiful room with stunning decor and a view into Vera Mae’s wine cellar.
The menu was fantastic and all the food was delicious. The portions are generous and include bread and a side salad. I can’t say enough about our incredible staff who helped, a team of 2-I am searching for their names as I post this. Truly magnificent experience! Thank you!
Son ate there with his girlfriend this weekend. Said the service was terrible. The food was below average. For the the price it was bad. They will not go back.
Atmosphere: 3
Food: 3
Service: 1
Service was very poor. Wait for food which was room temperature and quite a wait for check. Will probably not go back again
Atmosphere: 2
Food: 2
Service: 1
Always great food at Vera Mae's! The filet with blue cheese was the best steak around! The mashed potatoes were flavorful and the asparagus were perfectly grilled!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filet
I got the New York strip— my god , it was the greatest steak I’ve ever had. The dill mashed potatoes were also fantastic.
The wine flight was great. Old fashioned was great. Some of the happy hour mixed drinks weren’t mixed or balanced properly, but couldn’t beat the happy hour pricing. The happy hour wontons weren’t bad, the tzatziki sauce had chopped cucumbers instead of grated , wasn’t very appetizing. The Mac n cheese balls, were honestly not great. But they were a happy hour app. $2 per Mac n cheese ball— I expected something better . The rolls tasted like frozen ones. The little bowl of butter that came with, was hard as a rock, and tasted like “fridge”— like
When you put uncovered food in the fridge and it tastes like the fridge . Similar to that. I give 3/5 because the steak and mash were SO GOOD. Service was 8/10, we were overcharged on our tab twice, but it was fixed . Just charged $28 for a $14 drink. But again, it was fixed after a couple of tries. Seriously the greatest steak I’ve ever had. They’re wet aged, Out of Chicago. Allen brothers. Highly recommend the steak and mash. My husband got the special, for $25, it was supposed to come with goat cheese grits, when he received his plate there was mashed potatoes on it. When the waitress finally returned, we inquired about it, and she said oh I guess we’re out of goat cheese grits— would’ve been nice to know before, or after , but we had to ask about it. Again, 3/5 cause the steak and mash were seriously, INCREDIBLE. Incredible taste. Steak was like butter. Cooked perfectly.
Atmosphere: 5
Food: 3
Service: 4
There for happy hour as a group of nine. Had a super time. Never felt rushed by the staff as we sat and talked and enjoyed our evening. Thanks for the experience.
Atmosphere: 5
Food: 5
Service: 5
I’m so sad at the apparent downhill slide since the “founding” owners left. I stopped with a friend to check out the happy hour offerings… the appetizers were so-so and the crab cakes were def NOT fresh. The Pinot noir had gone to vinegar in my wine flight. We also ordered the escargot and the sauce had zero garlic and tasted sweet??? Both of us had stomach issues the next day.
Atmosphere: 3
Food: 2
Service: 3
Restaurantji Recommends
We went here for our daughters 30th birthday! Everything was good, and service was top-notch!
Atmosphere: 5
Food: 5
Service: 5
We loved the food. The service was great. We had a large party and it was handled perfectly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Onion Soup
Wow had a Ribeye but couldn't eat it as it was so salty, might have been the seasoning but none the less salty
Atmosphere: 5
Food: 2
Service: 5
Recommended dishes: Onion Soup
While the place was absolutely gorgeous, drinks were amazing, staff was so nice. I ordered the NY strip cooked medium, it was fairly pink but man it was GOOD. So I didn’t think anything of it, two hours later everything was out of my system and I had food poisoning. So with that being said it’s a great place but if you want it actually medium go a cooking scale up. And be careful.
Atmosphere: 5
Food: 1
Service: 5
Great dining experience on new year's eve.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Bacon Wrapped Scallops
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