Every year, since the Nesst opened, my wife and I have visit at least 3 times a year for our special occasion dinners. There is a fantastic atmosphere here and I was so impressed when I met the owner on our 1st visit. 5 minutes earlier I had seen him in the bathroom cleaning the toilets and making sure everything was squared away. This shows pride as I know he could have easily employed someone to do it. He knew what it meant for his guest to be taken care of. Our meal, the 'fixed menu' 3 course meal is without a doubt an incredible value for the money, and our steaks were perfect. Drinks are out of this world, 'atomic blond' is my wife's favorite . Tiramisu and coffee after is a perfect end to a wonderful evening in Noblesville.
E
Unbelievable place to eat. I have eaten crab cakes up and down the east coast. I have had them from the Harbor in Baltimore, Calabash, NC, and several places in Florida including Longboat Key and these are the best I have EVER had. The temperature on the steak was perfect. The wait staff was super friendly but I think the MVP of this place is the kitchen staff. Food was excellent. If you like a great atmosphere and fabulous food, this is the place to eat.
Atmosphere: 5
Food: 5
Service: 5
Tracey O.
The location is charming with quaint historic reminders. We were greeted with smiles and instantly felt welcomed. Our hostess immediately seated us and the waitress came quickly. The menu has lots of great items. I chose the pork shank and my partner chose the stuffed cabbage. Both were chef's recommendations and native Bosnian dishes. The pork was super tender and very tasty. The cabbage rolls tasted like grandma herself made them. We will be back!
Jeff K.
What a disappointment. Service was painfully slow.... As in more than 20 minute wait for a drink. The rest of the evening followed the same path. Very slow and inattentive. Brought at side plates for bread .... Gathered up side plates 10 minutes later. No bread was ever seen. Food was adequate but nothing special.
ElizabethD
Three of us went to The Nesst to celebrate my Leap Day birthday. Servers were welcoming and prompt. We started with salads, a Greek, mozzarella and tomato, and garden salad. All the greens were fresh and delicious. Our dinners included a steak, schnitzel, and a chicken breast in a cream sauce with wild mushrooms. The steak was prepared as requested, and the other dishes were well prepared. We shared a slice of lemon cake for dessert. It was a great dining experience
Nick Balsley
I really wanted this to be good, unfortunately, our meals were cold. The service was slow despite half of the restaurant a being empty.There were a couple loud groups so it was hard to hear others at our table.The menu has good options just wish we had warm food and more attentive service.
Atmosphere: 3
Food: 2
Service: 3
RaeB
Our visit was on a Sunday. They have a Sunday menu that has a starter, entree, side & dessert for one price and the food was EXCELLENT! Wonderful, attentive, knowledgeable staff with fabulous suggestions. I would most certainly dine here again and I would recommend it. Menu items are made with love in house. Chefs kiss to The Nesst!!
Our server Mark was great. Food was delicious. Place was in a cool building. It's a bit loud but not overwhelming. Wish they had some attire requirements. I had been hoping for a more upscale vibe.
Alivia Lehman
We loved it. It was about $90 with tip for two of us. No alcohol, desserts or after dinner drinks were purchased. We had the fried green tomatoes and a salad for the appetizer...be sure to ask for dressing on the side, it was too much! Also, meals are served with warm bread. We had the filet, chicken breast with portobello mushroom sauce, and mashed potatoes. Everything was good. Definitely going back. We had reservations and got right in!
Atmosphere: 4
Food: 4
Service: 4
Barbara R.
We were so looking forward to our first visit to the Nesst. We had several friends that had spoken highly about the food, and invited by dear friends to join them for dinner. The bar area was a lovely area to dine, and we ordered our drinks. The waitress that delivered our drinks ended up spilling an entire martini on me...hey, stuff happens and she felt badly. I was a bit chilly with my arm being soaked. Service was extremely slow. Finally received our meals and my medium rare filet was medium well. Called the waiter that informed the manager...he apologized and replaced my steak. In doing so he removed my sides on the plate also. I got none of my asparagus. My replacement filet was great, but my dinner mates had already finished their plates. When our bill arrived nothing was comped. Our friend chased down the waiter and one filet was comped. In conclusion, there are many wonderful restaurants in Hamilton County to dine. The lack of empathy, and the fact that the right thing was not done doesn't encourage us to ever worry about visiting the Nesst again.
First time and definitely not the last. We had the King Schnitzel and the Ćevapi... so authentic and flavorful. Wow is all my husband can say! We have a new spot!
jay guio
I was hoping for a new restaurant to add to the rotation but the overall experience was kinda disappointing. It was Valentine's Day, but service was still pretty slow. Black truffle fries and Brussels sprouts were fantastic. Good cuts of meat (wife Filet was smaller than advertised, I went ribeye) but both were way over cooked. (3) $17 glasses of wine (only cab on the menu by the glass was $12) and a $16 Manhattan later, and we're out the door at over $250 after tip. Way to many steakhouses in town to give this one a second chance.
Atmosphere: 5
Food: 3
Service: 3
Overall it was a great experience. On the expensive side. 250 with tip. That could buy a weeks worth of groceries. I'd do it again but certainly can't afford it to often.
Ryan H.
Nice selection of steaks, seafood and other dinner options. Upscale, but casual enough vibe. Food was excellent, we ate in the bar area, and our service was great! Good beer and wine selection. They had pork, lamb and veal shank, which I thought was a pretty impressive shank spread. They also had cool get lost menu of dishes in the style of other countries. Would definitely recommend The Nest. It's not cheap, but it was nice for a date night.
Service was really good. Restaurant was busy, but wait staff did an excellent job caring for the many customers they had. Food was well prepared. Steaks are basic unless you add an additional topping or preparation (at an additional cost). Everything is a la carte. We were seated in a rather high traffic area which wasn't ideal. I think this contributed to how loud it was in the restaurant. For this visit, we each had a filet. Cooked exactly as we asked - Medium and medium rare. We shared a ceasar salad (which the restaurant split for us) and asparagus with hollandaise. Would like to go back and try something different from the menu!
Every year, since the Nesst opened, my wife and I have visit at least 3 times a year for our special occasion dinners. There is a fantastic atmosphere here and I was so impressed when I met the owner on our 1st visit. 5 minutes earlier I had seen him in the bathroom cleaning the toilets and making sure everything was squared away. This shows pride as I know he could have easily employed someone to do it. He knew what it meant for his guest to be taken care of. Our meal, the 'fixed menu' 3 course meal is without a doubt an incredible value for the money, and our steaks were perfect. Drinks are out of this world, 'atomic blond' is my wife's favorite . Tiramisu and coffee after is a perfect end to a wonderful evening in Noblesville.
Unbelievable place to eat. I have eaten crab cakes up and down the east coast. I have had them from the Harbor in Baltimore, Calabash, NC, and several places in Florida including Longboat Key and these are the best I have EVER had. The temperature on the steak was perfect. The wait staff was super friendly but I think the MVP of this place is the kitchen staff. Food was excellent. If you like a great atmosphere and fabulous food, this is the place to eat.
Atmosphere: 5
Food: 5
Service: 5
The location is charming with quaint historic reminders. We were greeted with smiles and instantly felt welcomed. Our hostess immediately seated us and the waitress came quickly. The menu has lots of great items. I chose the pork shank and my partner chose the stuffed cabbage. Both were chef's recommendations and native Bosnian dishes. The pork was super tender and very tasty. The cabbage rolls tasted like grandma herself made them. We will be back!
What a disappointment. Service was painfully slow.... As in more than 20 minute wait for a drink. The rest of the evening followed the same path. Very slow and inattentive. Brought at side plates for bread .... Gathered up side plates 10 minutes later. No bread was ever seen. Food was adequate but nothing special.
Three of us went to The Nesst to celebrate my Leap Day birthday. Servers were welcoming and prompt. We started with salads, a Greek, mozzarella and tomato, and garden salad. All the greens were fresh and delicious. Our dinners included a steak, schnitzel, and a chicken breast in a cream sauce with wild mushrooms. The steak was prepared as requested, and the other dishes were well prepared. We shared a slice of lemon cake for dessert. It was a great dining experience
I really wanted this to be good, unfortunately, our meals were cold. The service was slow despite half of the restaurant a being empty.There were a couple loud groups so it was hard to hear others at our table.The menu has good options just wish we had warm food and more attentive service.
Atmosphere: 3
Food: 2
Service: 3
Our visit was on a Sunday. They have a Sunday menu that has a starter, entree, side & dessert for one price and the food was EXCELLENT! Wonderful, attentive, knowledgeable staff with fabulous suggestions. I would most certainly dine here again and I would recommend it. Menu items are made with love in house. Chefs kiss to The Nesst!!
Our server Mark was great. Food was delicious. Place was in a cool building. It's a bit loud but not overwhelming. Wish they had some attire requirements. I had been hoping for a more upscale vibe.
We loved it. It was about $90 with tip for two of us. No alcohol, desserts or after dinner drinks were purchased. We had the fried green tomatoes and a salad for the appetizer...be sure to ask for dressing on the side, it was too much! Also, meals are served with warm bread. We had the filet, chicken breast with portobello mushroom sauce, and mashed potatoes. Everything was good. Definitely going back. We had reservations and got right in!
Atmosphere: 4
Food: 4
Service: 4
We were so looking forward to our first visit to the Nesst. We had several friends that had spoken highly about the food, and invited by dear friends to join them for dinner. The bar area was a lovely area to dine, and we ordered our drinks. The waitress that delivered our drinks ended up spilling an entire martini on me...hey, stuff happens and she felt badly. I was a bit chilly with my arm being soaked. Service was extremely slow. Finally received our meals and my medium rare filet was medium well. Called the waiter that informed the manager...he apologized and replaced my steak. In doing so he removed my sides on the plate also. I got none of my asparagus. My replacement filet was great, but my dinner mates had already finished their plates. When our bill arrived nothing was comped. Our friend chased down the waiter and one filet was comped. In conclusion, there are many wonderful restaurants in Hamilton County to dine. The lack of empathy, and the fact that the right thing was not done doesn't encourage us to ever worry about visiting the Nesst again.
Restaurantji Recommends
First time and definitely not the last. We had the King Schnitzel and the Ćevapi... so authentic and flavorful. Wow is all my husband can say! We have a new spot!
I was hoping for a new restaurant to add to the rotation but the overall experience was kinda disappointing. It was Valentine's Day, but service was still pretty slow. Black truffle fries and Brussels sprouts were fantastic. Good cuts of meat (wife Filet was smaller than advertised, I went ribeye) but both were way over cooked. (3) $17 glasses of wine (only cab on the menu by the glass was $12) and a $16 Manhattan later, and we're out the door at over $250 after tip. Way to many steakhouses in town to give this one a second chance.
Atmosphere: 5
Food: 3
Service: 3
Overall it was a great experience. On the expensive side. 250 with tip. That could buy a weeks worth of groceries. I'd do it again but certainly can't afford it to often.
Nice selection of steaks, seafood and other dinner options. Upscale, but casual enough vibe. Food was excellent, we ate in the bar area, and our service was great! Good beer and wine selection. They had pork, lamb and veal shank, which I thought was a pretty impressive shank spread. They also had cool get lost menu of dishes in the style of other countries. Would definitely recommend The Nest. It's not cheap, but it was nice for a date night.
Service was really good. Restaurant was busy, but wait staff did an excellent job caring for the many customers they had. Food was well prepared. Steaks are basic unless you add an additional topping or preparation (at an additional cost). Everything is a la carte. We were seated in a rather high traffic area which wasn't ideal. I think this contributed to how loud it was in the restaurant. For this visit, we each had a filet. Cooked exactly as we asked - Medium and medium rare. We shared a ceasar salad (which the restaurant split for us) and asparagus with hollandaise. Would like to go back and try something different from the menu!