Frankie's BBQ

1621 W Washington St, South Bend
(574) 287-8993

Recent Reviews

Bernadette Thomas

We stop in wen we visit Family , we're from FloridaThe Grill Master u hv now KEEP HIM.No matter what u hv to pay him, he'll bring ur customers back..That's the 1st time in years I could chew up & swallow ur meat. It's was so tender... Usually I had to chew, suck the juice out & spit it out...plz keep that Grill Master....Thxs

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rib Tip Dinner

Jamita Maddox

I guess we do things because our ancestors did them...but Frankie's not like it use 2 be‼️??‍♀️

Atmosphere: 1

Food: 1

Service: 2

Ladeshia M.

My tips were so good this time! They gave me so much food! I will definitely recommend them

duane wunder

Been going there since 1984.

Atmosphere: 5

Food: 5

Service: 5

Adrian Martinez

Sadly bad.

Atmosphere: 4

Food: 2

Service: 3

chuck strzelecki

Rib tips were undercooked and chewy. My deep fried mushrooms were black. Rib tips were inedible and mushrooms were burnt. Fries were only thing edible. Sorry but not good at

Atmosphere: 3

Food: 2

Service: 3

Jalin Wilson

I haven't been in almost 6 months. Went again yesterday and spent almost $50 with tip. I've never been so disappointed. Where's the meat. I've gone to Frankie's since a kid. But now all you get is subpar service for subpar below mediocre

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: BBQ, Mini Tips, Rib Tips w Fries with Sauce

Busted Knuckles

Frankies has been my go to since the 90's! That sauce! If you want to have finger licking, DAMN good bbq.... you need to come here! Not anything like it within a 50 mile radius!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rib Tip Dinner, BBQ, Mini Tips, Buffalo Wings, Fried Mushrooms, BBQ Chicken, Rib Tips w Fries with Sauce, Sauce on the Side

Lizet Navarrete

Traveled from OKC, OK to Michigan City, IN, and this is a must stop for some good BBQ, I ordered the rib ends cut up fine. You have to get the mix sauce on the meat and fries, I love smothered fries with the sauce.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mini Tips, Fried Mushrooms, Rib Tips w Fries with Sauce

Claude Butnaru

Frankie's has the best prices, service, quality without loss of quantity. Best barbecue in South Bend. OMG the BBQ sauce it's sweet and tangy and they pour it all over the bread, so delicious, I can eat that bread with the barbecue sauce by itself.

Atmosphere: 5

Food: 5

Service: 5

A really

i really like frankies but, dang everytime we go its something, they dnt have ribs and it 12:00 in the afternoon, and supposedly just opened . There not open or they mess your order up. Went today at 11:40 and not open get it together ppl youve got a good thing going. I stayed away after the last time, i haven't been back for 4 months so i guess I’ll stay away for longer now. GET IT TOGETHER . IT says open at 11 plz. You all need some competition because they are dropping the BBQ.1/25/23 I’m heading over today after a couple years let’s see if it’s hit or miss. Hopefully they’ve stepped it up and I’m going around 12 pm (early) we don’t want no tough ribs, please Frankie’s do better.1/20/24. I went to Frankie’s and I omg they’re getting it I was so in awe that I went back again the following weekend and again omg . I said I’m not gonna go again for a while because two times and it’s a hit awesome. Meat was perfect and not slim on the fixings what they may have got it now but I’ll check in another few weeks or so. But I pray they’re back on track.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Tip Dinner

Anonymous Sources

Best ribs in the area. Service is fast, prices have gone up a bit over the past couple of years but are still reasonable.

Atmosphere: 5

Food: 5

Service: 5

Joe Stevenson

Delicious food. The smell outside of the building is the best form of advertisement. It's great that the meat is smoked on site. I definitely will be back.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Pork Shoulder

Marc N

Get the tips, they're incredible!

Michael Dukes

Always good ribs

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