I had higher hopes i guess but it is what it is, just another bar serving greasy overpriced bar food.
Atmosphere: 3
Food: 2
Service: 3
Faith Velasquez
Went there saturday and husband ordered cheese steak and I ordered a burger and both were disappointing no flavor whatsoever and not worth the price. Waitress after any interaction left quickly like she didn't want to be there and her and other servers were absorbed in their phones.
Atmosphere: 3
Food: 2
Service: 3
Brooklyn Mortell
Went the other day and my party and I had the worst time. The food was odd. My salmon tasted like it was reheated in a microwave. It was chewy and tough. My husband got the chicken on a stick. It was ok but defiantly not worth the price. We are never one to be disappointed in the restaurant we go to. We used to eat dining hall food during our college years and the food quality was comparable. While the menu and ambiance of the restaurant was sound, the flavor profile lacked any substance and was an honest miss. There are better places to go to in valpo than Lincoln flats and I’m upset to say this meal was not on par to the expectations I had walking in.
Atmosphere: 4
Food: 1
Service: 3
Rob Berquist
Kind of a weird vibe, but the food is way better than it should be. Bartenders are fantastic. Best old fashioned in Valparaiso by a large margin!
Atmosphere: 3
Food: 5
Service: 5
John Casbon
Very cool place! Great place for drinks and a good dinner or snak. Had the Fish & Chips and The Yardbird for dinner on tree lighting night, so it was a full house but the service was absolutely great. We will definitely be back 👍 👍
Atmosphere: 5
Food: 5
Service: 5
Caitie Ramirez
Went in for the first time this past weekend and was not that impressed with the food. A lot of my vegetables had an odd taste like they were starting to go bad and my steak had a peculiar aftertaste. My fiancé enjoyed his meal enough but agreed it wasn’t what he was hoping for, especially for the price. The worst part about dinner was the loud crowd around us. Of course the restaurant can’t do anything to help that, but it was extremely frustrating that a few gentlemen at the table right next to us kept shouting throughout the entire night. Our server was extremely wonderful however! She was very attentive, however I do not think we’ll be returning.
Atmosphere: 2
Food: 2
Service: 5
Robert Fitzpatrick
Great place.
Atmosphere: 5
Food: 5
Service: 5
Sheryl Hellon
We were in town for a graduation. We did not have a reservation, and they found room for the five of us. The service was excellent. The food was delicious. The cocktails were fun and tasty. My husband doesn't like mac and cheese. He ate half of mine along with his own dinner. Everyone at the table tried my mac and cheese dinner I ordered and loved it. Next time, I'm saying hands off.
Atmosphere: 5
Food: 5
Service: 5
Hayden Landfadt
Teresa was amazing she was so kind and personable 100% recommend this place because of her!
Mimi Mehrabi
Such a great little find. I’m in town from the Bay Area, visiting my son, and absolutely loved this little gem. The incredibly friendly service; the great vibe; and delicious, innovative menu made it a v surprising dinner/experience. Will most definitely b back when in town
Amazing food, great atmosphere and great drink menu. Always a 100 out of 10!
Jennifer Gniadecki (jennydecki)
Highly recommend the live music and cauliflower bites!
Pete Skoutaris
Love the atmosphere here. Mark is the best. Staff is great. I usually pick from there revolving weekly specials. A must find your visiting.
Chris Gulley
Great food! First and last time we will dine in. Our server spent a great deal of time visiting with Co worker's and talking with other tables which wouldn't be a problem if she didn't forget our soup and beverage refills, and didn't come back to our table to get our actual order until 15 mins after soup was finally delivered. The kitchen wasn't slow, I watched her get refills for other tables after taking our order instead of placing our order then grabbing refills and greeting new tables. I served for over 20yrs, and recognize when a server is in the weeds because few server's or if they are lacking. More than enough staff on the floor for the among of tables.
I had higher hopes i guess but it is what it is, just another bar serving greasy overpriced bar food.
Atmosphere: 3
Food: 2
Service: 3
Went there saturday and husband ordered cheese steak and I ordered a burger and both were disappointing no flavor whatsoever and not worth the price. Waitress after any interaction left quickly like she didn't want to be there and her and other servers were absorbed in their phones.
Atmosphere: 3
Food: 2
Service: 3
Went the other day and my party and I had the worst time. The food was odd. My salmon tasted like it was reheated in a microwave. It was chewy and tough. My husband got the chicken on a stick. It was ok but defiantly not worth the price. We are never one to be disappointed in the restaurant we go to. We used to eat dining hall food during our college years and the food quality was comparable. While the menu and ambiance of the restaurant was sound, the flavor profile lacked any substance and was an honest miss. There are better places to go to in valpo than Lincoln flats and I’m upset to say this meal was not on par to the expectations I had walking in.
Atmosphere: 4
Food: 1
Service: 3
Kind of a weird vibe, but the food is way better than it should be. Bartenders are fantastic. Best old fashioned in Valparaiso by a large margin!
Atmosphere: 3
Food: 5
Service: 5
Very cool place! Great place for drinks and a good dinner or snak. Had the Fish & Chips and The Yardbird for dinner on tree lighting night, so it was a full house but the service was absolutely great. We will definitely be back 👍 👍
Atmosphere: 5
Food: 5
Service: 5
Went in for the first time this past weekend and was not that impressed with the food. A lot of my vegetables had an odd taste like they were starting to go bad and my steak had a peculiar aftertaste. My fiancé enjoyed his meal enough but agreed it wasn’t what he was hoping for, especially for the price. The worst part about dinner was the loud crowd around us. Of course the restaurant can’t do anything to help that, but it was extremely frustrating that a few gentlemen at the table right next to us kept shouting throughout the entire night. Our server was extremely wonderful however! She was very attentive, however I do not think we’ll be returning.
Atmosphere: 2
Food: 2
Service: 5
Great place.
Atmosphere: 5
Food: 5
Service: 5
We were in town for a graduation. We did not have a reservation, and they found room for the five of us. The service was excellent. The food was delicious. The cocktails were fun and tasty. My husband doesn't like mac and cheese. He ate half of mine along with his own dinner. Everyone at the table tried my mac and cheese dinner I ordered and loved it. Next time, I'm saying hands off.
Atmosphere: 5
Food: 5
Service: 5
Teresa was amazing she was so kind and personable 100% recommend this place because of her!
Such a great little find. I’m in town from the Bay Area, visiting my son, and absolutely loved this little gem. The incredibly friendly service; the great vibe; and delicious, innovative menu made it a v surprising dinner/experience.
Will most definitely b back when in town
Restaurantji Recommends
The best Rueben I've ever had in my life.
Amazing food, great atmosphere and great drink menu. Always a 100 out of 10!
Highly recommend the live music and cauliflower bites!
Love the atmosphere here. Mark is the best. Staff is great. I usually pick from there revolving weekly specials. A must find your visiting.
Great food! First and last time we will dine in. Our server spent a great deal of time visiting with Co worker's and talking with other tables which wouldn't be a problem if she didn't forget our soup and beverage refills, and didn't come back to our table to get our actual order until 15 mins after soup was finally delivered. The kitchen wasn't slow, I watched her get refills for other tables after taking our order instead of placing our order then grabbing refills and greeting new tables. I served for over 20yrs, and recognize when a server is in the weeds because few server's or if they are lacking. More than enough staff on the floor for the among of tables.
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