Pikk's Tavern

62 W Lincolnway, Valparaiso
(219) 476-7455

Recent Reviews Order Online Reserve

Customers' Favorites

Grilled Oysters with Bacon Garlic Butter Hot Sauce
Fish \u0026 Chips
Burger and Fries
Fried Calamari
Red Velvet Cake
Fish and Chips
Fresh Oysters
Tavern Burger
Shrimp Diablo
Scotch Egg

Menu

Gluten Free-Pasta
Shrimp Diablo
Linguine with shrimp, tomatoes, garlic, chile-infused olive oil, and Parmesan.
Rigatoni
Vinci's famous tomato sauce and fresh mozzarella cheese.

Pasta & More
Fish & Chips
Beer battered fish with fries, cole slaw, malt vinegar, and pikk's tartar sauce.
Shrimp Diablo
Linguine tossed with shrimp, tomatoes, garlic, chile-infused olive oil, and Parmesan.
Rigatoni
Vinci's famous tomato sauce is baked with meatballs and fresh mozzarella cheese.
Smoked Brisket Mac & Cheese

Appetizers
Calamari
Fried calamari with spiced tomato sauce, pikk's tartar sauce, and lemon.
Pikk's Fries
Choose three homemade sauces pikk's steak, truffle-parm aioli, bacon BBQ, asian mayo, béarnaise, sriracha ketchup, creamy horseradish, ground mustard mayo, chipotle mayo, red pepper aioli, or special sauce.
Pretzel
Sweet-spicy mustard and beer cheese sauce.
Tuna Poke
Ahi tuna with soy ginger, green onions, and wonton chips.
Buffalo Cauliflower
Grilled Oysters
Served with bacon, garlic butter, and hot sauce.
Nachos

Soups & Salads
Blt Wedge
Iceberg lettuce, Applewood bacon, tomato, croutons, and peppercorn-ranch dressing.
Chopped
Romaine, tomato, red onion, cucumbers, bacon, avocado, egg, gorgonzola, and green goddess dressing.
Caprese
Fresh mozzarella layered with tomatoes and basil, balsamic, and basil-infused olive oil.
Seafood Chowda
New England style, fresh seafood, potatoes, carrots, and Applewood bacon.
Gumbo
Traditional New Orleans style with andouille sausage and chicken.

Entrees
Fish & Chips
Beer battered fish with fries, cole slaw, malt vinegar, and pikk's tartar sauce.
Ribeye (16 oz)
Dry-aged in-house for up to 14 days.
Porterhouse (22 oz)
Strip and filet.
New York Strip (14 oz)
Pork Chop (14 oz)
Lightly pounded.
Openfaced Steak Sandwich
Grilled flank steak on roasted garlic bread, onion straws, fries, or smashed pots.
Salmon
Cedar-planked roasted and pecan citrus butter.
5 Chicken
Roasted organic free range.
Tavern Burger
1/2 pound beef burger.
Filet (7 oz)
Shrimp Diablo
Linguine tossed with shrimp, tomatoes garlic, chile-infused olive oil, and Parmesan.
Rigatoni
Vinci's tomato sauce, meatballs, and mozzarella.
Bbq Pork Sandwich
Slow-roasted pork. Pikk's BBQ sauce, coleslaw, and fries.
Nashville Chicken
Fried chicken tossed in hot sauce, pickles, and bacon BBQ.

Sides-Sauces
Red Skin Smashed Potatoes
Broccoli With Hollandaise
Brussel Sprouts With Bacon
House Cut French Fries
Mac & Cheese
Baked Potato
Brown Rice

Gluten Free-Salads
Chopped Salad
Chopped romaine, tomato, red onion, cucumbers, blue cheese, avocado, egg, bacon, and green goddess dressing.
Caprese
Fresh mozzarella layered with tomato, basil, balsamic, and basil-infused olive oil.

Gluten Free-Entrees
Ribeye
16-ounce dry-aged in-house for up to 14 days.
5 Chicken
Roasted organic free range.
Filet (7 oz)
New York Strip (14 oz)
Pork Chop (14 oz)
Lightly pounded.
Ribs
Hickory charred and Pikk's BBQ sauce.
Salmon
Cedar-planked roasted, pecan citrus butter.
Porterhouse (22 oz)
Strip and filet.

Kids Menu
K-Chicken Fingers
K-Mac & Cheese
K-Grilled Chicken Breast
K-Mini Cheese Burgers
K-Rigatoni & Meatballs
K-Filet

Dessert
Red Velvet Cake
Giant Chocolate Cake

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Recent Reviews

We were planning to go to the BBQ place next door and when we got there, found they were closed! We had my grands so I had my nephew find out if we could bring them in also. They said yes and the choice was not a disappointment! GREAT atmosphere, amazing food and OUTSTANDING service! Great recovery, thanks so much for taking such great care of us!
September 2025
Used to be great years ago, I feel they don’t have an identity. I wish they’d just specialize in something and be great at it. Great spot, not open very often and the food has been just average the last few times. Prices are higher than Stacks, Parea and other competitors and the food just doesn’t compete. This visit the soup was great but $10, the porterhouse had zero flavor and most of the deserts were $12-$16 each so we had desert elsewhere. We will try again in the...
June 2025
We had a lovely time at the Mother's Day brunch /buffet. The appetizers and desserts were plentiful and delicious. The main course left some of us unimpressed. It was good but for the price I think where we were expecting a bit more. I would not recommend the brisket, mac and cheese. I would recommend the ribs. We had a reservation and still had to wait.
May 2025

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Pikk's Tavern

62 W Lincolnway, Valparaiso, IN 46383
(219) 476-7455