Khop jai der

11920 W 119th St, Overland Park
(913) 283-8566

Recent Reviews Order Online

Customers' Favorites

Mee Ka Tii Noodle Authentic Lao Food
Fried Rice with Scallions and Onions
Khao Poun Ka Ree Authentic Lao Food
Me Ka Ree Authentic Lao Food
Yellow Curry Fried Rice
Steamed Dumplings 6 pcs
Sweet Mango Sticky Rice
Mango and Sticky Rice
Moo Ping Grilled Pork
Chicken Satay

Menu

Appetizers
A10. Beef Jerky (Sin Lord)
Homemade beef jerky served with homemade sauce.
A9. Lao Sausage
The scent of fresh herbs & curry permeates this surprisingly lean pork sausage.
A12. Crispy Tofu
Served with crushed peanut sauce.
A13. Fried Calamari
Crispy tempura style calamari with white onions.
A15. Basil Chicken Wings (6 Pcs)
Marinated in a spicy garlic sauce with fresh basil. Deep-fried to perfection.
A1. Crab Rangoon
Fried wontons wrapped and filled with a blend of cream cheese, imitation crab meat, and garlic flavored seasoning served with homemade sweet chili sauce.
A14. Crispy Shrimp (6 Pcs)
Shrimp dipped in batter, fried until golden brown. Served with house made sweet chili sauce.
A16. Khop Jai Der Sampler
Enjoy our delicious top 3 appetizers. 2 fresh spring rolls, 2 crispy spring rolls, and 4 crab rangoon.
A11. Tiger Cry
Marinated in spices with a hint of garlic and black pepper. Garnished with cabbage and served with spicy chili homemade sauce. Choice of beef, chicken or pork.
A6. Fried Dumplings (6 Pcs)
Served with homemade dumpling sauce.
A4. Fresh Shrimp Rolls
Shrimp, lettuce, jelly noodles, & cilantro. Rolled with soft rice-paper. Served with sweet chili sauce and peanut sauce.
A5. Steamed Dumplings (6 Pcs)
Served with homemade dumpling sauce.
A7. Chicken Satay
Chicken. Marinated in special seasonings, put on a stick, grilled, brushed with coconut cream. Served with peanut sauce and sweet chili sauce.
A8. Moo Ping (Grilled Pork)
Marinated special seasonings, put on a stick, grilled, brushed with coconut cream. Served with peanut sauce and sweet chili sauce.
A1 . Crab Rangoon 8Pcs

Soups
S1. Wonton
Served with bok choy and topped with spring onions in clear soup.
S2. Gang Cheud Woon Sen (Healthy Soup)
Served with minced pork, tofu, glass noodles, dried mushrooms, and vegetables in clear soup.

Noodle Soup
S8. Khao Choy
Flat noodle in broth soup with tomato, ground pork, white onions, fried garlic and green onions.
S3. Noodles Soup (Pho Noodles)
Rice noodles, white onions, green onions, cilantro, fried garlic.
S4. Tom Yum Noodles Soup
Rice noodles in tom yum broth with ground meat, white onions, green onions, cilantro, fried garlic and ground peanuts on top.
S11. Kao Poun Ka Tii (Authentic Vietnamese Food)
Rice noodle in peanut butter-based curry coconut milk prepared with cabbage, bamboo, bean sprouts and cilantro.
S7. Tom Sen Lorn Noodles Soup (Clean Noodles, Healthy Soup)
Glass noodles in broth soup with ground meat, white onions, green onions, fried garlic and Napa cabbage.
S10. Mee Ka Tii Noodle (Authentic Lao Food)
Rice noodle in red curry paste, egg, coconut milk prepared with cabbage, bean sprouts and cilantro.
S5. Boat Noodle Soup
Rice noodles with special homemade broth, cilantro, green onions, white onion and fried garlic.
S6. Wonton Noodle Soup
Egg noodles in wonton soup with crispy wonton, bok choy, onion and fried garlic.
S9. Khao Poun Ka Ree (Authentic Lao Food)
Rice noodle in yellow curry paste comes with potato, carrots and cilantro.

Salads
S20. Ping Sin Num Tok (Laos Beef Salad)
Grilled beef marinated in homemade sauce. Served with spicy sauce on the side and sticky rice.
S19. Larb Salad
Minced meat tossed with mixed salad, onions, shallots, mint, seasoned with ground chili peppers and lime juice. Served with sticky rice.
S22. Bo Bun Vietnamese
Served with rice noodles, egg roll, carrots, lettuce, bean sprouts, and homemade sauce on the side with crushed peanuts.
S13. Tum Mak Houng (Papaya Salad Lao Style)
Freshly shredded papaya complemented by tomatoes, garlic, tomatoes, creamy fish sauce, and pickled crab. Served with sticky rice.
S15. Tum Mee Salad (Vietnamese Rice Noodles)
Vermicelli noodles complemented with tomatoes, garlic, and mixed vegetables. Made in a tangy fish sauce or vegetarian sauce.
S12. Tum Mak Houng (Papaya Salad)
Freshly shredded papaya complemented by tomatoes, garlic, chilies, and roasted peanuts. Made in a tangy fish sauce or vegetarian sauce. Served with sticky rice.
S14. Cucumber Salad
Freshly shredded cucumber complemented by tomatoes, garlic, chili, and roasted peanuts. Made in a tangy fish sauce or vegetarian sauce. Served with sticky rice.
S21. Yum Sin Num Tok (Grilled Beef Larb)
Grilled beef in a mixed salad, onion, mint, seasoned toasted rice powder. Served with sticky rice.
S16. Tum Mee Vai Vai Salad (Egg Noodles)
Complemented by tomatoes, garlic, and mixed vegetables. Made in a tangy fish sauce or vegetarian sauce.
S18. Salad with Grilled Chicken
Lettuce garden green salad and grilled chicken. Served with peanut sauce dressing.
S23. Yum Woon Sen
Served with glass noodle, onions, tomato, bell peppers, celery and homemade sauce.

House Stir Fry
H3. Pad Pak (Mix Veggie)
Stir-fried with chili oil, roasted cashew nuts, onions, broccoli, fresh carrots, bell peppers and chili paste sauce. Served with steamed rice.
H5. Pad Broccoli
Stir-fried with homemade sauce. Served with steamed rice.
H1. Pad Basil
Stir-fried meat with sweet basil leaves, bell peppers, onion and black pepper. Served with steamed rice.
H2. Pad Bok Choy
Stir-fried mixed vegetables with homemade light garlic brown sauce. Served with steamed rice.
H4. Cashew
Stir-fried with roasted cashew nuts, onions, broccoli, fresh carrots, bell peppers and chilis plate sweet sauce. Served with steamed rice.
H7. Spicy Jalapeños
Stir fry with jalapeno and onions. Served with steamed rice.
H6. Spicy Bamboo Shoots
Stir-fried bamboo shoots and bell peppers. Served with steamed rice.

House Specials
HP3. Gai Tod Lard Prig
Seasoned battered chicken spread with sweet and spicy chili sauce. Served with steamed rice.
HP4. Pork Chops
Served with our homemade sauce and steamed broccoli. Come with fried rice or steamed rice.
HP2. Pad Pong Karee
Stir-fried with yellow curry powder, egg, onions, cabbage, bell peppers, spring onions. Served with steamed rice.
HP1. Crispy Garlic Shrimp
Served over a bed of steamed vegetables and covered in special sauce. Served with steamed rice.
HP6. Chicken Legs
Deep fried with special seasoning. Comes with fried rice or steamed rice.

Vegetarian
V8. Yellow Curry Fried Rice
Traditional fried rice with onions, scallions, and the addition of yellow curry flavor.
V4. Khao Poun Ka Ree (Authentic Lao Food)
Rice noodle in yellow curry paste comes with potato, carrots and cilantro.
V6 . Kao Poun Ka Tii (Authentic Vietnamese Food)
Rice noodle in peanut butter-based curry coconut milk prepared with cabbage, bamboo, bean sprouts and cilantro.
V5. Mee Ka Tii Noodle (Authentic Lao Food)
Rice noodle in red curry paste, coconut milk prepared with cabbage, bean sprouts and cilantro.
V10. Spicy Spaghetti Noodles
Sweet basil, bell peppers, baby corn, broccoli, carrot, shiitake mushrooms, broccoli and chili sauce.
V1. Pad Basil
Stir-fried with sweet basil leaves, bell peppers, onion and black pepper. Served with steamed rice.
V3. Cashew
Stir-fried with roasted cashew nuts, onions, broccoli, fresh carrots, bell peppers and chilis plate sweet sauce. Served with steamed rice.
V2. Pad Pak (Stir-fried Mix Veggie)
Stir-fried with mixed vegetables in a light brown sauce. Served with steamed rice.
V9. Pad Kua Mee
Our signature dish, flat noodle stir-fried with bean sprouts, and scallions.
V11. Lad Nar
Fresh flat noodles with broccoli and carrot.
V7. Fried Rice
With scallions and onions.

House Fried Rice
F1. Fried Rice
With eggs, scallions and onions.
F2. Yellow Curry Fried Rice
Traditional fried rice with egg, onions, scallions, and the addition of yellow curry flavor.

Stir Fry Noodles
N2. Spicy Spaghetti Noodles
With egg, sweet basil, bell peppers, baby corn, broccoli, carrots, shiitake mushroom and chili sauce.
N1. Pad Kua Mee
Our signature dish, flat noodles stir-fried with eggs, bean sprouts, and scallions.
N3. Pad Sen Mee (Egg Noodles)
Egg noodles with eggs, sweet basil, bell peppers, broccoli, carrots and.
N6. Pad Woon Sen
Glass noodle, eggs, bean sprouts, spring onion, cabbage, and bell peppers.
N4. Lad Nar
Fresh rice noodles with eggs, Chinese broccoli, and garlic.
N5. Ramen
Egg noodle, cabbage, bean sprouts, carrots, shiitake mushroom, and scallions.

Sides
Egg Fried Rice
Sticky Rice
Fried Egg or Egg
Peanut Sauce
Steamed Veggies
Steamed Noodles
Steamed Rice

Beverages
Bubble Drinks
Fountain Drinks
Iced Coffee
Iced Sweet Tea
Lemon Iced Tea

Desserts
Sweet Mango Sticky
Ice Cream Sweet Sticky Rice with Almonds on Top
Coconut, taro, mango.

Photos

Photo credit: google
Photo credit: google
Photo credit: google
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Photo credit: google
+17 photos
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Recent Reviews

I am BLOWN AWAY at how delicious the jerky was! The sticky rice was perfect and didn’t stick to my hands, made for very clean eating. I LOVED the sauce served with the jerky. It tasted so authentic and I cannot WAIT to go back.
June 2025
Crab Rangoon was delightfully crispy on the outside and creamy on the inside. it was clearly made from scratch. Bubble tea was some of the best I’ve ever had, sweet creamy and light. The menu was large and had a wide variety of Vietnamese plates. All the appetizers that we tried were fresh and hot. The staff clearly cares about their food and are excited when their customers like what they make.
June 2025
We chatted with the owners, who were extremely friendly. They checked on us multiple times and consistently refilled our waters. Their adorable daughter even came by to ask how the food was. The space is small but has a cozy, intimate feel. The Laos Sausage was really tasty, and the sauce it came with added a nice kick. However, the other two dishes were just okay in my opinion. The Pad Kua Me reminded me of Pad Thai. The Nam Khao, a Laotian street food, was too sweet for my taste....
May 2025

More Reviews

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Khop jai der

11920 W 119th St, Overland Park, KS 66213
(913) 283-8566