Tavern in the Village

We have been going to Tavern at least once per week for over 10 years. It’s our home dining table away from home…in large part because of the people who have taken care of us for the past 10 years. 😊

This morning we came in for brunch and our kiddo wanted something that wasn’t on the brunch menu. They were busy and weren’t sure they would be able to accommodate. Katy, our server, Katie, the manager, and the chef truly went above and beyond to make sure their tiny customer was happy. They easily could have forced him to choose something else but no… they whipped up his favorite meal with a smile. Thank you, Tavern family!

Atmosphere: 5

Food: 5

Service: 5

It’s disappointing when you’ve come in once a week for 4+ years and you try to order take out but you’re too busy.

Food: 5

Service: 1

Good menu selections, great atmosphere and the quality of food was excellent

Atmosphere: 5

Food: 5

Service: 3

We've always had a good experience here, just not tonight. There were houseflies all over our table, landing on plates, glasses, and people. We complained, and they did take off the charges. We put our meals in boxes and left.

Atmosphere: 1

Food: 4

Service: 2

There were houseflies buzzing around our table, landing on plates, glasses, and food. Very unpleasant, so we left. The manager was apologetic and didn't charge us.

It is always good. Did not disappoint. It has become one of my go to places. Can eat alone with no problems or reduction in service. Very comfortable.

Nice place to eat with a lovely atmosphere.

Atmosphere: 3

Food: 5

Service: 5

Took the wife and granddaughter here for an early Saturday dinner. Got right in with an OpenTable reservation. Cocktails were great. Our server, Scott, was fabulous, knowledgeable, courteous, and efficient. We had the baked Brie appetizer, the wedge salad and the smoked Ruben sandwich. They were all delicious. Everyone had a great time. Granddaughter admired the artwork on the wall by a local artist.

Atmosphere: 5

Food: 5

Service: 5

Tavern in the Village is a favorite of mine. The menu offers something for everyone. I always get the same thing - Tavern Salad with a piece of salmon - but my companions always seem to enjoy their various choices as well. It's a little loud but that just means people are enjoying the convivial setting. (I always ask for a quieter booth, if available.) We also order carryout regularly. Sadly there have been some mistakes, but overall we are pleased with that, too.

The whipped feta and watermelon dish is wonderful. We ordered filet mignon and the trout both were delicious. The noise level was off the charts but once the family with many children left it calmed down to a nice ambience. The wait staff were very good and attentive. I have a gluten allergy and everything is marked well on the menu and they brought toasted gluten free bread with the whipped feta dish. That was a very nice treat to have with the dish.

The happy hour chicken sandwhich was delicious!

Food: 5

This restaurant is amazing. It would take many, many visits to exhaust the stimulating menu options. Our party of seven ordered different entrees; each of them was delicious and beautifully presented.The chefs are impressive. And our waitress was excellent. The prices are quite reasonable for the fine quality.

Atmosphere: 5

Food: 5

Service: 5

The summer menu options were all impressive - difficult to choose just one. The white gazpacho was innovative and delicious!

Always great food! I've been there for happy hours and dinners, and the food is always excellent. They're sometimes a little more creative with their food than I'm expecting (e.g. nachos = tostadas), but I'm never disappointed with what I eat! I love that there's a place to eat outside in the village. Just wish there were more beers on tap.

Atmosphere: 5

Food: 5

Service: 5

I have not been to this restaurant for about a year or so and am now wondering if it's because my expectations are never quite met. I guess it's fine and I thought the menu had improved over the years, but last night's food experience was just odd. Ordered the grilled salmon and kale salad. I did not know it was possible to pile that much kale on a plate. Salmon was fine, but could barely find the few slivers of beets or walnuts and could barely taste any dressing. More is not better for me, but maybe patrons complain about portion size? It was so off-putting and just a terrible presentation of food. Guess I sound fussy. And I am. I will probably go back to the Tavern, but it most likely won't be for another year or two. BTW, service was excellent!