El Agave Mexican Restaurant

3560 N Maize Rd Ste 108, Wichita
(316) 636-7084

Recent Reviews Order Online

Customers' Favorites

Chips and Salsa Con Soda

Chimichanga with Beef

Fajitas Guadalajara

Tostada de Ceviche

Chicken Quesadilla

Spinach Enchiladas

Fajitas Hawaianas

Carne Asada Tacos

Fajitas Jalisco

Hawaiian Fajitas

Chicken, beef, or combination. . Our fajitas are prepared with our special recipe of sautéed bell peppers, onion, and tomato. Served with rice, refried beans, sour cream, lettuce, guacamole, pico de gallo, and three tortillas. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Fajitas Hawaiians

Bacon, chicken, steak, shrimp, and pineapple. Our fajitas are prepared with our special recipe of sautéed bell peppers, onion, and tomato. Served with rice, refried beans, sour cream, lettuce, guacamole, pico de gallo, and three tortillas. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Especial El Agave

Chicken, shrimp, chorizo, and steak. Served with a cheese quesadilla. Our fajitas are prepared with our special recipe of sautéed bell peppers, onion, and tomato. Served with rice, refried beans, sour cream, lettuce, guacamole, pico de gallo, and three tortillas. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Fajitas Jalisco

Chicken, beef, shrimp, and chorizo. Our fajitas are prepared with our special recipe of sautéed bell peppers, onion, and tomato. Served with rice, refried beans, sour cream, lettuce, guacamole, pico de gallo, and three tortillas. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Fajitas Guadalajara

Chicken, beef, and shrimp. Our fajitas are prepared with our special recipe of sautéed bell peppers, onion, and tomato. Served with rice, refried beans, sour cream, lettuce, guacamole, pico de gallo, and three tortillas. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Fajitas De Camaron (Shrimp)

Our fajitas are prepared with our special recipe of sautéed bell peppers, onion, and tomato. Served with rice, refried beans, sour cream, lettuce, guacamole, pico de gallo, and three tortillas. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Fajitas De Carnitas (Tender Pork Tips)

Fajitas Vegetarian

Mushroom, potato, and zucchini. Our fajitas are prepared with our special recipe of sautéed bell peppers, onion, and tomato. Served with rice, refried beans, sour cream, lettuce, guacamole, pico de gallo, and three tortillas.

Salads

Chipotle Chicken Salad

Your choice of grilled or breaded chicken, tomato, and cheese served with creamy ranch chipotle dressing. Substitute shrimp. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Guacamole Salad

Fresh guacamole, tomato, and cheese. Served on a bed of lettuce. Add chicken, add shrimp. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Agave Salad

Grilled shrimp, avocado, pico de gallo, cheese, and chip strips. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Comida Del Mar

Camarones Vallarta

Tequila garlic shrimp served with our house grilled potatoes and rice. Your choice of soup or salad. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Camarones Chipotle

Grilled shrimp cooked in our special chipotle sauce. Served with rice and salad. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Enchiladas Mazatlan

Three enchiladas filled with shrimp, crab, and cheese. Garnished with lettuce, tomato, and sour cream. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chimichanga De Camaron

A flour tortilla filled with grilled shrimp then deep-fried until golden brown. Topped with cheese sauce and served with lettuce, sour cream, guacamole, and tomato. Served with rice and beans. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

El Agave Fish

Grille tilapia cooked in olive oil and topped with fresh mango salsa. Served with steamed broccoli, carrots, and rice. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Shrimp Cocktail

Served with avocado, pico de gallo, and house sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Camarones a La Crema

Grilled shrimp cooked in a creamy white sauce. Served with rice and house grilled potatoes. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Ceviche

Shrimp, tomato, onion, cilantro, and jalapeño, chopped up and mixed in lime juice. Garnished with avocado slices. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tacos De Pescado

Two grilled fish tacos with lettuce, tomato, and our special house sauce. Served with rice and beans. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Cancun Especial

One cheese and shrimp quesadilla, one crab, and shrimp enchilada. Garnished with lettuce, tomato, and sour cream. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Camarones a La Diabla (Hot)

Grilled shrimp cooked in spicy sauce. Served with rice, lettuce, tomato, sour cream, guacamole, and three tortillas. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Cabo Shrimp

Breaded shrimp served with our house grilled potatoes and rice. Your choice of soup or salad. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Burrito De Camarones

Grilled shrimp and vegetables with rice wrapped in a flour tortilla. Served with lettuce, sour cream, pico de gallo, and guacamole. Smother with cheese sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Quesadilla De Camarones

A flour tortilla stuffed with grilled shrimp, vegetables, and cheese. Served with lettuce, sour cream, pico de gallo, and guacamole. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tostada De Ceviche

Shrimp, tomato, onion, cilantro, and jalapeño, chopped up and mixed in lime juice on top of a deep-fried corn tortilla shell. Garnished with avocado slices. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Vegetarian Specials

Two Bean Burritos Smothered in Burrito and Cheese Sauce

One Bean Burrito, One Bean Tostada, and One Cheese Enchilada Smothered in Enchilada and Cheese Sauce

One Bean Burrito, One Cheese Quesadilla, and One Bean Tostada

One Bean Tostada, One Cheese Enchilada, and Refried Beans

Entrees

Taco Salad

A fried flour tortilla with your choice of ground beef or shredded chicken, topped with cheese sauce, lettuce tomato, sour cream, and guacamole. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Enchiladas Suizas

Three chicken enchiladas topped with cheese sauce, green sauce, and cilantro. Served with rice. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Pollo Bandido

Grilled chicken served on a bed of Mexican rice topped with our special white sauce. Served with three tortillas substitute shrimp. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Burrito De Carne Asada

Your choice of grilled chicken, steak, or carnitas with rice, and beans. Wrapped in a flour tortilla. Served with lettuce, pico de gallo, and sour cream. Smother with cheese sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Enchiladas Agave

One beef, one chicken, and one cheese enchilada topped with enchilada sauce. Served with lettuce, sour cream, tomato, and rice. Smother with cheese sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Enchiladas Deluxe

Four enchiladas beef, chicken, cheese, beans. Topped with lettuce, sour cream, and tomato. Smother with cheese sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tacos De Carne Asada

Three flour tortillas filled with your choice of delicious steak or chicken. Served with charro beans, pico de gallo, and salsa verde. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Choriburrito

A burrito stuffed with grilled chicken, chorizo, rice, and beans. Topped with our special white sauce. Served with lettuce, pico de gallo, and sour cream on the side. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Enchiladas Mexicanas

Three cheese enchiladas topped with pork carnitas mixed with bell peppers, onions, and tomato. Served with lettuce, sour cream, and guacamole. Smother with cheese sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Quesadillas De Fajitas

Filled with your choice of beef, chicken, or combination fajitas. Served with lettuce, guacamole, tomato, and sour cream. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Guadalajara Special

One chicken burrito and one chicken enchilada topped with lettuce, sour cream, pico de gallo, and avocado. Served with rice. Smother with cheese sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Burrito Jalisco

A burrito filled with pork, onion, bell pepper, and tomato. Topped with lettuce, tomato, and avocado. Smothered with cheese and burrito sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Ribeye

Charbroiled ribeye steak served with rice and beans and your choice of one of these options: tossed salad, hot sauce, or vegetables. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Nacho Fajitas

Corn chips smothered with cheese sauce, guacamole, sour cream, and pico de gallo. Your choice of steak, chicken, or combination. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Nacho De Agave

Cheese nachos topped with ground beef, beans, chicken, lettuce, sour cream, and tomato. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Taco Salad Fajita

Our same delicious taco salad is only filled with fajitas. Your choice of chicken, beef, or both. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Steak Charro

Hand-cut ribeye cooked to your liking and topped with charro beans. Served with rice and our house grilled potatoes. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tacos Al Pastor

Mexican-style, marinated pineapple adobo pork inside your choice of flour or corn tortillas. Served with charro beans, pico de gallo, and salsa verde. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Flautas Mexicanas

Four corn or flour tortillas filled with shredded pork or chicken. Deep-fried and served with lettuce, tomato, shredded cheese, and sour cream. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Desserts

Fried Ice Cream

Sapodillas (4 pcs)

Mexican Cheesecake

Chimi Dulce

Flan

Choco Flan

Drinks

Soft Drinks

Mexican Bottled Drinks

Strawberry Lemonade

Aquas Frescas

Housemade Unsweetened Tea

Coffee

Housemade Lipton Sweet Tea

Brisk Peach Tea

El Agave Lunch

Chimichanga

A flour tortilla filled with your choice of beef chunks or shredded chicken then deep-fried until golden brown. Topped with cheese sauce; served with lettuce, sour cream, guacamole, and tomato. Served with rice and beans. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Lunch Enchiladas Suizas

Two chicken enchiladas topped with cheese sauce, green salsa, and cilantro. Served with rice and beans. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Lunch Enchilada

A soft corn tortilla with your choice of ground beef, shredded chicken, cheese, refried beans, or potatoes. Topped with cheese and red sauce. Served with rice, and beans. Smother with cheese sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Lunch Chile Relleno

Served with refried beans and a small guacamole salad. Smother with cheese sauce.

Lunch Tamale

Our special recipe is pork tamale. Smother with cheese sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Speedy Gonzalez

One taco and one enchilada with your choice of filling served with rice or refried beans. Smother with cheese sauce.

Fajitas

Tender strips of chicken, steak, or both grilled to perfection with bell peppers, onion, and tomato. Served with lettuce, guacamole, sour cream, pico de gallo, and three tortillas. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Lunch Bean Burrito & Cheese Enchilada

Served with rice. Smother with cheese sauce.

Flautas Mexicanas

Two corn or flour tortillas filled with shredded pork, or chicken. Deep-fried, and served with lettuce, tomato, and sour cream. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Taco Salad

Lunch Quesadilla Fajita

Your choice of grilled beef, chicken, or combination with bell peppers, onions, and tomato. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Lunch Taco

A crispy corn or soft flour tortilla filled with your choice of ground beef, shredded chicken, refried beans, or potatoes with lettuce and shredded cheese. Served with rice, and beans. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Huevos Con Chorizo

Two scrambled eggs with Mexican chorizo sausage served with rice and beans and three tortillas. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Agave Burrito

A burrito with your choice of ground beef or shredded chicken topped with red sauce, melted cheese, lettuce, tomato, and sour cream. Smother with cheese sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Lunch Tostada

A flat crisp corn tortilla with your choice of ground beef, shredded chicken, refried beans, or potato. Topped with lettuce, tomato, and sour cream. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Lunch Burrito

Served with rice and beans. Smother with cheese sauce.

Huevos Rancheros

Two Mexican-style eggs topped with ranchera sauce. Served with three tortillas. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Lunch Choriburrito

Burrito filled with grilled chicken, chorizo, rice, and beans. Topped with our special white sauce. Comes with lettuce, pico de gallo, and sour cream on the side. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.

Taco Salad Fajita

Photos

+47 photos

+46 photos

Add a photo

Order Online

Grubhub

Ubereats

Doordash

Trycaviar

Recent Reviews

Absolutely my favorite place to eat in Wichita. The food and drinks are always amazing; but it’s the people who work here who we come back for. They remember our name, everything about us, and are SO kind!! I feel like family when I come in. It’s such a fun environment and they have the best service!

April 2026

The food is delicious and the service is fantastic. I get the Al Pastor tacos every time, my husband orders a variety and has never been disappointed. Plan ahead because this space fills up quickly.

March 2026

Very quick service everytime we have gone. Friendly staff and never a wait. Servers have your food out promptly. Typically within 20 minutes of you sitting down. Chill atmosphere. Great food great drinks great prices!

January 2026

More Reviews

El Agave Mexican Restaurant

Customers' Favorites