Very pricey but the crabs are definitely good just wish they would give you a little more shrimp
Pari S
the crab cakes taste a lot like identify theft seasoned with bigamy
Bob C.
This place deserves more than five stars. The ambiance is causal, blue collar, rightly smells like and feels like home cooking. I wish they had more operational hours. I see recent terrible reviews based on trashy tv shows, however this does not reflect on what me and my family have experienced for years. These are some of the most hard working and sincere people. I respect their openness to share their struggles and always their cooking!
Jason
The owner Mickey stole my wife and my life savings.Great crab cakes though.
Bill B.
The owner ran off from her husband of 39 years with some scumbag con man and opened this restaurant. Then he cleaned out the bank account and left her. This and more hilariousness on the Showtime documentary, "Love Fraud".
Lee F.
I'm only here cause I'm currently watching Love Fraud on Amazon. You people still have that one dude who keeps stealing women's money, hopes and dreams as a partner ??
Lea L.
The food was gross and the crableg was still cooled Everything tasted out of date even the Cajun butter was gross
Angie B
I liked the location in Kansas City better than the Wichita location. The food in KC was well seasoned and the temp was hot.
Malory Scott
We love Hole in the wall restaurants they always have the best food kinda in a random spot! Best seafood around. Got a #1 and it was plenty of food for my husband and I. Great flavor!!
If I had seen the dog residing in a box on the counter when I walked in it would of saved us a lot of trouble. Floor was slippery with grease. Waited forever to place order. Seafood boil came out with no butter. Took it back and put butter on it. Then realized the crab legs were actually cold to the touch. Got up and left without eating. Wasted an hour of life here and we were late to our next stop. Won’t be back. Beware they also illegally charge 3.5% upcharge on credit cards.
Frank McCurry
If I had seen the dog residing in a box on the counter when I walked in it would of saved us a lot of trouble. Floor was slippery with grease. Waited forever to place order. Seafood boil came out with no butter. Took it back and put butter on it. Then realized the crab legs were actually cold to the touch. Got up and left without eating. Wasted an hour of life here and we were late to our next stop. Won’t be back.
Frank M.
If I had seen the dog residing in a box on the counter when I walked in it would of saved us a lot of trouble. Floor was slippery with grease. Waited forever to place order. Seafood boil came out with no butter. Took it back and put butter on it. Then realized the crab legs were actually cold to the touch. Got up and left without eating. Wasted an hour of life here and we were late to our next stop. Won't be back. Also beware they illegally charge 3.5% for using credit cards.
Kendell LeDoux
Probably the worst dining experience I’ve had. Our waitress was nice, but the food.... my god. 10 dollar calamari appetizer was a kids meal. 40 dollar meal for 2 was well overcooked and enough for 1. I’m sorry but not the way to go, Long John Silvers has a few stars on these guys
Misty Ormerod
2nd time to visit. Service 1st time was mediocre, but lots of food. 2nd time better service, not as much food. The food is delicious. Cant wait for my next visit
What i paid $50 for, costs just $15 at Dillions .
Very pricey but the crabs are definitely good just wish they would give you a little more shrimp
the crab cakes taste a lot like identify theft seasoned with bigamy
This place deserves more than five stars. The ambiance is causal, blue collar, rightly smells like and feels like home cooking. I wish they had more operational hours. I see recent terrible reviews based on trashy tv shows, however this does not reflect on what me and my family have experienced for years. These are some of the most hard working and sincere people. I respect their openness to share their struggles and always their cooking!
The owner Mickey stole my wife and my life savings.Great crab cakes though.
The owner ran off from her husband of 39 years with some scumbag con man and opened this restaurant. Then he cleaned out the bank account and left her. This and more hilariousness on the Showtime documentary, "Love Fraud".
I'm only here cause I'm currently watching Love Fraud on Amazon. You people still have that one dude who keeps stealing women's money, hopes and dreams as a partner ??
The food was gross and the crableg was still cooled Everything tasted out of date even the Cajun butter was gross
I liked the location in Kansas City better than the Wichita location. The food in KC was well seasoned and the temp was hot.
We love Hole in the wall restaurants they always have the best food kinda in a random spot! Best seafood around. Got a #1 and it was plenty of food for my husband and I. Great flavor!!
Restaurantji Recommends
If I had seen the dog residing in a box on the counter when I walked in it would of saved us a lot of trouble. Floor was slippery with grease. Waited forever to place order. Seafood boil came out with no butter. Took it back and put butter on it. Then realized the crab legs were actually cold to the touch. Got up and left without eating. Wasted an hour of life here and we were late to our next stop. Won’t be back. Beware they also illegally charge 3.5% upcharge on credit cards.
If I had seen the dog residing in a box on the counter when I walked in it would of saved us a lot of trouble. Floor was slippery with grease. Waited forever to place order. Seafood boil came out with no butter. Took it back and put butter on it. Then realized the crab legs were actually cold to the touch. Got up and left without eating. Wasted an hour of life here and we were late to our next stop. Won’t be back.
If I had seen the dog residing in a box on the counter when I walked in it would of saved us a lot of trouble. Floor was slippery with grease. Waited forever to place order. Seafood boil came out with no butter. Took it back and put butter on it. Then realized the crab legs were actually cold to the touch. Got up and left without eating. Wasted an hour of life here and we were late to our next stop. Won't be back. Also beware they illegally charge 3.5% for using credit cards.
Probably the worst dining experience I’ve had. Our waitress was nice, but the food.... my god. 10 dollar calamari appetizer was a kids meal. 40 dollar meal for 2 was well overcooked and enough for 1. I’m sorry but not the way to go, Long John Silvers has a few stars on these guys
2nd time to visit. Service 1st time was mediocre, but lots of food. 2nd time better service, not as much food. The food is delicious. Cant wait for my next visit