We reserved the private dining room for a reception after my father's funeral. We couldn't have asked for a better venue and setting. The food was great and the staff was amazing. It meant a lot to me and to my family.
Debra Ferris
Our group of 15 was wonderfully accommodated. The food and drinks were great. A tip and processing fee was automatically charged to our bills. The tip was expected, but not the processing fee which upset some. The restaurant was quiet with a nice, upscale atmosphere. The waitress was excellent.
Cambryn Spilsbury
That was some of the best service I have ever had. They were so kind and accommodating to us being gluten free. They were so helpful and attentive and the food was delicious. Our waiter eddie rocked.
Atmosphere: 4
Food: 5
Service: 5
J.D.
I visited on a Saturday evening and came away with a generally positive impression. The atmosphere is lively yet inviting, with a particularly appealing patio that adds to the overall charm. The menu delivered well in several areas—the filet mignon, in particular, stood out as the clear highlight of the meal, cooked and seasoned with precision. Cocktails were consistently well-executed, and the bar program appears to be a strong suit.
That said, there were a few lapses that tempered the experience. One cocktail arrived with visible lipstick on the rim—quickly addressed by the waiter, but still a detail that raises concerns about attention to cleanliness. More notably, the chicken pistachio dish presented a frustrating contrast: its flavors were thoughtfully composed and quite enjoyable, yet the chicken itself was significantly overcooked and dry, undermining what could have been an excellent entrée.
Despite these missteps, there’s enough promise here to warrant a return visit. With more consistent execution, this restaurant could easily rise to a higher tier.
Atmosphere: 5
Food: 4
Service: 3
Paul Williams
We have eaten here many times. Every time we enjoy the food. We had an issue with one of the dishes this trip and the staff noticed and immediately came to see what the problem was. They fixed the problem and comped the meal. That was not expected, but appreciated. We will continue to eat here. Great food and service.
Atmosphere: 5
Food: 5
Service: 5
S Muzzy
Visited for a lunch meeting, always a pleasant atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Frances Sparks
Great food!
Atmosphere: 5
Food: 5
Service: 5
Matt Schaffner
Start to finish was great. Called to get reservations made & was well taken care of, but on the Thursday before Valentines it wasn't really necessary. The food was exquisite and the service was top notch. Everything I would expect from a stellar restaurant- it deserves it's reputation asnone of the absolute best in Wichita! Started with the spicy ahi tuna-the combination is a great starter in the flavors & textures. Entree went portabello fettuccine and my wife had the veal picatta- both were divine. Fresh seasonal ingredients cooked to perfection with amazing flavors. We ended the evening with the Swiss Three Chocolate cake. Definitely a great experience and highly recommend for special occasions!
Atmosphere: 5
Food: 5
Service: 5
Hot Iguana Mama
I submitted a reservation request on the Larkspur website since there would be six in our party for 6:00 p.m. on a Saturday evening. I never received confirmation; however, we arrived at 5:45 p.m. and were willing to wait if they had not arranged for our party. Upon arrival I did tell the Hostess about the reservation, and she replied they had us set up. Some of our group had already arrived and been seated, and the reservation wasn’t necessary after all since there were only a couple of tables occupied. Our server, Lou, came to take drink orders and suggested a bottle of wine versus by the glass since it was ‘cheaper.’ We decided to order a bottle and asked for his recommendation. Lou recommended Pinot Noir, so we ordered it. He came back to the table and advised the restaurant was out of bottles, but he could bring four small carafes for us to share. That didn’t sound right to us, so the ladies each decided to order by the glass instead. I changed my selection since we couldn’t get a bottle. Lou seemed a bit irritated but went to get the drinks. Lou then suggested appetizers, but the table only wanted dinner, so strike two for Lou on the suggestions. We had just ordered drinks when Lou came back and said my husband's name, asking if we had made a reservation. We said yes and he replied, ‘We have a table already set up for you! You should have said you had a reservation because we rotate wait staff.’ I told him I had mentioned to the Hostess upon arrival, and she said we were set up and pointed to our table. My brother-in-law asked if we needed to move tables, and Lou replied no. Dinner came and went and the salmon was a very small portion for the add on to my Greek Salad. It was okay, but nothing outstanding. We all ordered salads and everyone agreed pretty ho hum. My other brother-in-law ordered the Chicken Pistachio, and he said, as well, just okay, but wouldn’t order again. Then came after dinner drinks. I ordered a Kahlua coffee and when Lou served it, I asked for cream. He didn’t say a word, but my sister in laws both saw him roll his eyes. At this point I am totally finished with Lou’s attitude and rudeness. He brought the checks and we all settled but continued to stay and talk. Lou only came back and asked if we wanted water refills before we left because ‘most people ask for it.’ I only left 15% since I felt service wasn’t up to speed, and Lou didn’t really earn more than that. As we were leaving, Lou was taking another order. He looked right at me and said, ‘I guess you didn’t like my service.’ WOW! I literally couldn’t believe the audacity of this man. I have never had anyone so rude, considering we were all pleasant to Lou and weren’t overly demanding. We also noted the restaurant never got more than half full and we were there from 5:45 to 8:00 p.m. Tip for Larkspur manager: Lou needs an attitude adjustment and training on customer service. Or maybe they need new servers.
Atmosphere: 4
Food: 2
Service: 1
Krista Woods
We celebrated a 90th birthday at Larkspur Bistro, and the entire experience was absolutely first class. We had a group of about 15 people and rented their private room, which was perfect for the occasion. The team even let us in early to decorate with a few balloons, which made everything feel personal and welcoming from the start.
Dinner was outstanding, with a choice of steak, chicken, or fish, all beautifully prepared and served with salad and dessert. Before dinner, we enjoyed appetizers and an open bar, which set a relaxed and celebratory tone for the evening.
What truly made the night special was the service. Our waiter and the entire staff were incredibly attentive and went above and beyond to make sure everything ran smoothly, allowing us to truly relax and enjoy such a meaningful milestone. They made a 90th birthday celebration feel genuinely special.
Highly recommend Larkspur Bistro for private events or any special occasion—you’ll be well taken care of from start to finish.
We had our regional holiday luncheon there today with almost 50 of us there and had such a wonderful time. Drew and the two waitresses took such great care of us. The food was fabulous, both breakfast and lunch; I can't rave enough about how tasty it was and everyone else agreed. We will definitely be back. You all treated Minds Matter so well and we thank you!
Atmosphere: 5
Food: 5
Service: 5
Hannah Gaug
A little outdated, but they had delicious food and wonderful service!
Atmosphere: 4
Food: 5
Service: 5
Chris
The staff and owner is amazing. They do get busy fast but the food is worth it. The hostess is kind and gave off an amazing vibe. The staff accommodate you as much as they can. If you are impatient don't eat here.
We reserved the private dining room for a reception after my father's funeral. We couldn't have asked for a better venue and setting. The food was great and the staff was amazing. It meant a lot to me and to my family.
Our group of 15 was wonderfully accommodated. The food and drinks were great. A tip and processing fee was automatically charged to our bills. The tip was expected, but not the processing fee which upset some. The restaurant was quiet with a nice, upscale atmosphere. The waitress was excellent.
That was some of the best service I have ever had. They were so kind and accommodating to us being gluten free. They were so helpful and attentive and the food was delicious. Our waiter eddie rocked.
Atmosphere: 4
Food: 5
Service: 5
I visited on a Saturday evening and came away with a generally positive impression. The atmosphere is lively yet inviting, with a particularly appealing patio that adds to the overall charm. The menu delivered well in several areas—the filet mignon, in particular, stood out as the clear highlight of the meal, cooked and seasoned with precision. Cocktails were consistently well-executed, and the bar program appears to be a strong suit.
That said, there were a few lapses that tempered the experience. One cocktail arrived with visible lipstick on the rim—quickly addressed by the waiter, but still a detail that raises concerns about attention to cleanliness. More notably, the chicken pistachio dish presented a frustrating contrast: its flavors were thoughtfully composed and quite enjoyable, yet the chicken itself was significantly overcooked and dry, undermining what could have been an excellent entrée.
Despite these missteps, there’s enough promise here to warrant a return visit. With more consistent execution, this restaurant could easily rise to a higher tier.
Atmosphere: 5
Food: 4
Service: 3
We have eaten here many times. Every time we enjoy the food. We had an issue with one of the dishes this trip and the staff noticed and immediately came to see what the problem was. They fixed the problem and comped the meal. That was not expected, but appreciated. We will continue to eat here. Great food and service.
Atmosphere: 5
Food: 5
Service: 5
Visited for a lunch meeting, always a pleasant atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Great food!
Atmosphere: 5
Food: 5
Service: 5
Start to finish was great. Called to get reservations made & was well taken care of, but on the Thursday before Valentines it wasn't really necessary. The food was exquisite and the service was top notch. Everything I would expect from a stellar restaurant- it deserves it's reputation asnone of the absolute best in Wichita! Started with the spicy ahi tuna-the combination is a great starter in the flavors & textures. Entree went portabello fettuccine and my wife had the veal picatta- both were divine. Fresh seasonal ingredients cooked to perfection with amazing flavors. We ended the evening with the Swiss Three Chocolate cake. Definitely a great experience and highly recommend for special occasions!
Atmosphere: 5
Food: 5
Service: 5
I submitted a reservation request on the Larkspur website since there would be six in our party for 6:00 p.m. on a Saturday evening. I never received confirmation; however, we arrived at 5:45 p.m. and were willing to wait if they had not arranged for our party. Upon arrival I did tell the Hostess about the reservation, and she replied they had us set up. Some of our group had already arrived and been seated, and the reservation wasn’t necessary after all since there were only a couple of tables occupied. Our server, Lou, came to take drink orders and suggested a bottle of wine versus by the glass since it was ‘cheaper.’ We decided to order a bottle and asked for his recommendation. Lou recommended Pinot Noir, so we ordered it. He came back to the table and advised the restaurant was out of bottles, but he could bring four small carafes for us to share. That didn’t sound right to us, so the ladies each decided to order by the glass instead. I changed my selection since we couldn’t get a bottle. Lou seemed a bit irritated but went to get the drinks. Lou then suggested appetizers, but the table only wanted dinner, so strike two for Lou on the suggestions. We had just ordered drinks when Lou came back and said my husband's name, asking if we had made a reservation. We said yes and he replied, ‘We have a table already set up for you! You should have said you had a reservation because we rotate wait staff.’ I told him I had mentioned to the Hostess upon arrival, and she said we were set up and pointed to our table. My brother-in-law asked if we needed to move tables, and Lou replied no. Dinner came and went and the salmon was a very small portion for the add on to my Greek Salad. It was okay, but nothing outstanding. We all ordered salads and everyone agreed pretty ho hum. My other brother-in-law ordered the Chicken Pistachio, and he said, as well, just okay, but wouldn’t order again. Then came after dinner drinks. I ordered a Kahlua coffee and when Lou served it, I asked for cream. He didn’t say a word, but my sister in laws both saw him roll his eyes. At this point I am totally finished with Lou’s attitude and rudeness. He brought the checks and we all settled but continued to stay and talk. Lou only came back and asked if we wanted water refills before we left because ‘most people ask for it.’ I only left 15% since I felt service wasn’t up to speed, and Lou didn’t really earn more than that. As we were leaving, Lou was taking another order. He looked right at me and said, ‘I guess you didn’t like my service.’ WOW! I literally couldn’t believe the audacity of this man. I have never had anyone so rude, considering we were all pleasant to Lou and weren’t overly demanding. We also noted the restaurant never got more than half full and we were there from 5:45 to 8:00 p.m. Tip for Larkspur manager: Lou needs an attitude adjustment and training on customer service. Or maybe they need new servers.
Atmosphere: 4
Food: 2
Service: 1
We celebrated a 90th birthday at Larkspur Bistro, and the entire experience was absolutely first class. We had a group of about 15 people and rented their private room, which was perfect for the occasion. The team even let us in early to decorate with a few balloons, which made everything feel personal and welcoming from the start.
Dinner was outstanding, with a choice of steak, chicken, or fish, all beautifully prepared and served with salad and dessert. Before dinner, we enjoyed appetizers and an open bar, which set a relaxed and celebratory tone for the evening.
What truly made the night special was the service. Our waiter and the entire staff were incredibly attentive and went above and beyond to make sure everything ran smoothly, allowing us to truly relax and enjoy such a meaningful milestone. They made a 90th birthday celebration feel genuinely special.
Highly recommend Larkspur Bistro for private events or any special occasion—you’ll be well taken care of from start to finish.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Expensive!!
Atmosphere: 4
Food: 4
Service: 4
Terrific food and even better service.
Atmosphere: 5
Food: 5
Service: 5
We had our regional holiday luncheon there today with almost 50 of us there and had such a wonderful time. Drew and the two waitresses took such great care of us. The food was fabulous, both breakfast and lunch; I can't rave enough about how tasty it was and everyone else agreed. We will definitely be back. You all treated Minds Matter so well and we thank you!
Atmosphere: 5
Food: 5
Service: 5
A little outdated, but they had delicious food and wonderful service!
Atmosphere: 4
Food: 5
Service: 5
The staff and owner is amazing. They do get busy fast but the food is worth it. The hostess is kind and gave off an amazing vibe. The staff accommodate you as much as they can. If you are impatient don't eat here.
Atmosphere: 5
Food: 5
Service: 5
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