Spanish Restaurants in Wichita, KS

“Overall, very tasty brunch. French cider was killer and much more complicated in flavor than anything I’ve tried in US, very pleasant surprise: 5/5. Salmon deviled eggs: 4.5/5. Egg sandwich was good but was very diner style and could be made better with thicker slices of bacon, better bread, and maybe a spicier mayonnaise? (3/5). Duck hash also good but the duck itself comes on the bone and is kind of a pain. Very difficult to get off the bone with fork and knife, and inconvenient to eat directly off the bone; could also have more flavorful potatoes: 3/5. Service and location fairly standard: 3/5. Will try again and consider an upgrade“

“i dined in as a one person which they allowed( that’s a plus! i know some restaurants are pretty busy and usually for a big crowd) this one is perfect for that too. plenty of tables, i will say, however the booths are very tight, if you’re even slightly overweight you may have to wedge yourself in there but overall a minor issue. the service was really good, overall nice, and pretty quick. the food was good, not anything mind blowing, the portions are very good for what you pay for, the aglave burrito is what i got, very good shredded chicken, the veggies on top were really fresh, the rice had peas in it which was something i haven’t seen in mexican rice before so it was different not a bad thing! it was overall good. the price for a one appetizer and one plate of food was roughly 20 dollars plus a tip. obviously a family would pay a lot more but if you’re a single person looking for something new to try i would try this place, certainly get your fill. i heard from many customers ordering margaritas so it seems people have a taste for that here as well. the decor was very interesting, especially how the tables looked, the cleanliness of the place was good, just needs a good sweep around and under the tables but nothing gross. i give it overall a 4.5 out of 5“