Hickory & Oak
705 State St, Bowling Green
(270) 715-9268
Customers' Favorites
Persimmon Banana Creme Brulee
Spinach and Artichoke Dip
Scallops and Bone Marrow
Loaded Whipped Potatoes
Spinach Artichoke Dip
Pumpkin Cheesecake
Sea Bass Risotto
Hasselback Potato
Bacon Cornbread
BG Wedge Salad
Menu
Photos
+31 photos
+30 photos
Add a photo
Recent Reviews
Yeah Overpriced for the Food. Filet was average and can be had for cheaper elsewhere for same quality.
Focaccia was ok, the spread was good. Loaded mashed when eaten without all the cheese, very good bacon etc was actually paste tasting.
For what you are paying Not Top Quality food!
Focaccia was ok, the spread was good. Loaded mashed when eaten without all the cheese, very good bacon etc was actually paste tasting.
For what you are paying Not Top Quality food!
First time eating here and we are a bit disappointed. We started with the Cajun Crawfish Dip…it was good. Spiced just right with plenty of crawfish. Main entrees were Bourbon glazed salmon, 12 oz filet, and Cajun Chicken Pasta. We also ordered the Truffle Rosemary fries (they were good). The salmon plate and the chicken on the Cajun pasta were overcooked…one side of the salmon was burned and the brussel sprouts were inedible. The chicken was almost burned but turned out ok....
You May Also Like
Thai Thai Restaurant - 712 Chestnut St
![]()
Thai, Vegetarian
Tra Di Noi Ristorante - 360 E 8th Ave Suite 110
![]()
Italian, Salad, Soup
Garcias Downtown - 360 E 8th Ave
![]()
Tex-Mex, Bar
Parking: We parked in a small free parking lot to the left of restaurant and there was some street parallel parking.