Tony's of Bowling Green

556 Hub Blvd b, Bowling Green
(270) 288-8669

Recent Reviews

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Thomas Barb

Excellent service and food! We will definitely be back. Thank you Gwen and Eli for the great service.

Christina Alexander

A veteran asked to remove his United States Navy Vet hat after being seated in front of all our guests was disgusting and disgraceful to dishonor the sacrifice he gave for our country!! They should be ashamed. When we spoke to the manager, we were insulted. Unfortunately, we never got to dinner. Our entire party left.

Atmosphere: 1

Service: 1

Kara Hunter

Went here for a company dinner. Otherwise, I likely would never be able to afford to eat here. A steak is $56. That being said, though, that was the best steak I have ever eaten. The steak was flavorful, juicy, and just overall, the best cut of meat I have ever eaten. The fresh bread was a lovely sourdough served with butter and bourbon butter. The bourbon butter was to die for. The asparagus was perfectly cooked and mashed potatoes were the best texture and flavor. I would 100% go back again, if I win the lottery or I have another busisness dinner there. I will likely dream of that steak lol

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Cheesecake, Steak, Whipped Butter

Brooke Bruington

The grilled chicken on the pistachio pesto orecchiette was pretty dry, and the mushrooms were just okay, but my husbands steak was fantastic and we loved the calamari. The service was excellent and we loved the atmosphere. The seasonal peanut butter s’mores cheesecake was a great little bonus. Overall Tony’s is a great restaurant.

Atmosphere: 5

Food: 4

Service: 5

heather C

The food was ehh,but the servers were awesome! Ethan&Eli you guys rock! My family is wild but you stuck around and even had awesome comebacks lol keep rocking guys!

Atmosphere: 5

Food: 2

Service: 5

RousFitness

Very expensive place , I expected more of the food , I asked for lamb it was ok , my friend asked for fillet mignon and was very over cook

Atmosphere: 5

Food: 3

Service: 5

Julie

There is not a single solitary issue. Everything was perfect and epically wonderful. Waiter and server Gavin and Lauren were amazing!!!! We were treated like royalty. Manager Amber very detailed and engaged.

We enjoyed a meal at Tony's on a random Wednesday night. The good: the steak was very tender, but was not prepared as medium as requested. Sweet potatoes and the shrimp and grits were delicious. Actually, we said it was the best shrimp and grits we had ever enjoyed. And the fudge peanut butter brownie with ice cream was incredible. I would visit again for dessert only. The bad: the space is not very intimate, but that is a matter of preference. The music was also too loud. We reserved an outdoor table, but unfortunately, they only open the garage doors when the weather is nice. But it was 5:30 on a sunny 68 degree evening. Also, our waitress was lovely, but the refinement of service at this price point was lacking. The crumbs weren't swept from the table. They brought us a warm towel and lemon, but that extra touch seemed random compared to the rest. Finally, the oysters were not very good.

Blake Steenbergen

Anniversary Dinner done right! We really enjoyed the staff, and the food for our celebration evening. The in-house sourdough bread with the bourbon butter was a great start. The Crab Cake is a must try with super fresh meat and soft filling. Our steak was done perfectly, and the sides were fantastic, especially the Sweet Potato with in house marshmallow. When we did have any issues management was a pleasure to work with and made our evening right.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steak, Whipped Butter

M K Daniel

The last time we visited this location everything was perfect. However this time the filet and Sir Barton strip while excellent cuts of meat but overcooked. We ordered med rare but received medium steaks. The taste was fantastic, apps and sides were phenomenal. Our server took extremely good care of us. We should've sent the steaks back but we were dining with 8 others and I didn't want to be the guy still eating when others had finished. I recommend Tonys and we'll go back.

Atmosphere: 5

Food: 4

Service: 5

Bernard Walik

Excellent service and attentive staff. The food was outstanding from the crab cake to the steak salad. The overall experience was enjoyable and we will return when we are back in town.

Atmosphere: 5

Food: 5

Service: 5

Eric Malone

The filet mignon was cooked to perfection, the potatoes were fantastic and you could not ask for better bartenders!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steak

Rachelle Peitscher

Great food. Martinis are good. Fantastic service. Walking distance from our hotel.

Atmosphere: 5

Food: 5

Service: 5

Morgan W.

My husband and I went there on a date night. Our food was amazing and the service was great! The cheesecake was one of the best desserts that I’ve had in a long time! Highly recommended!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cheesecake, Steak

Joshua Julian

Ordered filet (9oz) and it was not very good. It wasn’t cooked properly and what made it worse, these people didn’t seem like they cared. After they made the steak again and it still not being cooked correctly I cut it open so they could see. They never once said anything about the steak looking raw. It didnt have much flavor and had a weird chewy texture.

Atmosphere: 4

Food: 1

Service: 3

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