Toro was a great spot for catching up with friends—inviting atmosphere, delicious food, and wonderful service. Our server, Taylor, was fantastic: attentive, friendly, and truly made the experience special. We’ll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Jannie
Toro was recommended by our hotel clerk. The food was flavorful to eat and beautifully plated. Our server, Hallie, was helpful with our selections. This was one of the best restaurant meals I've had in a while. We will definitely return on our next trip through.
Vivian Henderson
It doesn't get better than Toro in Bowling Green! Food is amazing and the tapas are very reasonably priced. We had really good mixed drinks and the service was great. Braiden was an awesome server.
Atmosphere: 5
Food: 5
Service: 5
Tifany Cook
Riley needs to chit chat a little bit less with aome tables and take orders a little faster , food is great
Atmosphere: 5
Food: 5
Service: 3
Amy Hendrick
My friend and I decided to stop by and have dinner tonight. It was our first time ever trying Toro. Let me tell you, everything was wonderful from the atmosphere, to our food and even better the service provided by our server Kemberly. She was very nice, and knowledgeable about the menu. Kemberly recommended us to try out the Peruvian chicken, tacos and some of their tapas and all of it was absolutely delicious. The pear ginger mule and the bees knees made by the bartender were perfect drinks. I will definitely be coming back here. Thank you, Toro!
Atmosphere: 5
Food: 5
Service: 5
Nick Grisanti
A wonderful, unique, local restaurant amidst a sea of chain concepts. Chef Kelvin is the man.
Atmosphere: 5
Food: 5
Service: 5
Christopher Driver
This was our first time at Toro and it was a pleasant surprise. We’re from out of town and wanted to try something different. This place was great! Excellent presentation, delicious food, and a unique menu. The cocktails and dessert was also fantastic. We will e back the next time we’re in town.
Atmosphere: 4
Food: 4
Service: 4
Tim Rosen
I chose Toro because I wanted a “stepped up” quality dining experience for my wife’s Birthday.
We were not disappointed 😊
We began with the Olive and Cheese Tapa (pictured) and it was delicious. I enjoyed a tasty Cubano cafe
Coincidentally we each ordered their Steak and Frites. Previously Char, in Nashville, was our favorite for Steak and Frites; no more. Toro is now our favorite. Made with mushrooms and an amazing pan sauce, the generous slices of skirt steak are tender and amazingly flavorful.
The dish is served with a special side of what they call “Tori’s salsa verde”, but don’t think tomatillo Mexican salsa, think palette-pleasing , herbaceous dipping sauce for steak.
Gregory provided superb, personalized service and anticipated our dining and drink needs. Thank you Gregory!
I am happy to add Toro on my list of regularly visited restaurants
Atmosphere: 4
Food: 5
Service: 5
Julie Lyon
Carryout was ok the yucca fries were amazing! The service was ok. I stood there forever waiting to pick up my food and then was told it wasn't ready, when she was interrupted by someone else saying it was. There was oil all over the bag and several containers were broken. Good anyways
Food: 4
Service: 4
AwakeForSunrise
This us a fantastic restaurant! The food far exceeded our expectations. You gotta try it.
Best tapas restraunt I've eaten at. We were a party of 7 and ordered tons of food, alcoholic and non-alcoholic drinks, and desserts for less than $35 a person. We took home enough for for 3 of us to have lunch the next day.
Atmosphere: 5
Food: 5
Service: 5
jimmy gonzalez
This place was unlike anything I have had in quite awhile. Spanish fusion at its best! The place is very cool. The hostess and our waitress were so welcoming. You immediately felt as if you have known them for quite some time. We were sat quickly and had our drinks and order taken in just a few minutes. Now as for the food! Wow! Just Wow! We started with the Toro sampler!!! Again...just wow! We should have ordered 2. Everything was incredible. All of the spices and seasonings made me so happy. Lol! Then I had the Toro burger. I am not a burger person but Manchengo cheese!!!! I had to and not only was the bun the best but the burger was so good! Amd Melissa had Chicken Empanadas! The chicken could.not have been any softer and juicy. We made room for a Tres Leche and Cafe Cubano! This tres Leche was unlike any i have ever had. I have had too many in my life but they always were very heavy and too sweet. This wasn't a traditional tree Leche it was better!! Light and very flavorful. My mouth is still watering! We will be back in the next few weeks. I now want Paella and Pulpo!!!! If you have not been you must!!!!! Our waitress made the evening so nice. She was so sweet and pleasant and really knew all of the food. She wasn't just serving the food but a real fan. I wish I remembered her name but she did have a 1984 tattoo on her leg. The restaurant is lucky to have her.
Atmosphere: 5
Food: 5
Service: 5
Taylor Wiley
Brisket burrito was fire and get the chicken in queso
Atmosphere: 5
Food: 5
Service: 5
Jennifer Moore
The mixed grill has some of the best food I’ve ever put in my mouth, Peruvian chicken, lamb chops, steak with the Chimichurri sauce 10/10. Those accessories could be swapped out for something less weird - queso and rice and beans - for anything else! But it’s my go to order! The salmon is INSANE. So good!! The creamed spinach with corn, 10/10 and I don’t even like creamed spinach. Amazing!
Toro was a great spot for catching up with friends—inviting atmosphere, delicious food, and wonderful service. Our server, Taylor, was fantastic: attentive, friendly, and truly made the experience special. We’ll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Toro was recommended by our hotel clerk. The food was flavorful to eat and beautifully plated. Our server, Hallie, was helpful with our selections. This was one of the best restaurant meals I've had in a while. We will definitely return on our next trip through.
It doesn't get better than Toro in Bowling Green! Food is amazing and the tapas are very reasonably priced. We had really good mixed drinks and the service was great. Braiden was an awesome server.
Atmosphere: 5
Food: 5
Service: 5
Riley needs to chit chat a little bit less with aome tables and take orders a little faster , food is great
Atmosphere: 5
Food: 5
Service: 3
My friend and I decided to stop by and have dinner tonight. It was our first time ever trying Toro. Let me tell you, everything was wonderful from the atmosphere, to our food and even better the service provided by our server Kemberly. She was very nice, and knowledgeable about the menu. Kemberly recommended us to try out the Peruvian chicken, tacos and some of their tapas and all of it was absolutely delicious. The pear ginger mule and the bees knees made by the bartender were perfect drinks. I will definitely be coming back here. Thank you, Toro!
Atmosphere: 5
Food: 5
Service: 5
A wonderful, unique, local restaurant amidst a sea of chain concepts. Chef Kelvin is the man.
Atmosphere: 5
Food: 5
Service: 5
This was our first time at Toro and it was a pleasant surprise. We’re from out of town and wanted to try something different. This place was great! Excellent presentation, delicious food, and a unique menu. The cocktails and dessert was also fantastic. We will e back the next time we’re in town.
Atmosphere: 4
Food: 4
Service: 4
I chose Toro because I wanted a “stepped up” quality dining experience for my wife’s Birthday.
We were not disappointed 😊
We began with the Olive and Cheese Tapa (pictured) and it was delicious. I enjoyed a tasty Cubano cafe
Coincidentally we each ordered their Steak and Frites. Previously Char, in Nashville, was our favorite for Steak and Frites; no more.
Toro is now our favorite.
Made with mushrooms and an amazing pan sauce, the generous slices of skirt steak are tender and amazingly flavorful.
The dish is served with a special side of what they call “Tori’s salsa verde”, but don’t think tomatillo Mexican salsa, think palette-pleasing , herbaceous dipping sauce for steak.
Gregory provided superb, personalized service and anticipated our dining and drink needs. Thank you Gregory!
I am happy to add Toro on my list of regularly visited restaurants
Atmosphere: 4
Food: 5
Service: 5
Carryout was ok the yucca fries were amazing! The service was ok. I stood there forever waiting to pick up my food and then was told it wasn't ready, when she was interrupted by someone else saying it was. There was oil all over the bag and several containers were broken. Good anyways
Food: 4
Service: 4
This us a fantastic restaurant! The food far exceeded our expectations. You gotta try it.
Atmosphere: 5
Food: 5
Service: 4
Restaurantji Recommends
Best tapas restraunt I've eaten at. We were a party of 7 and ordered tons of food, alcoholic and non-alcoholic drinks, and desserts for less than $35 a person. We took home enough for for 3 of us to have lunch the next day.
Atmosphere: 5
Food: 5
Service: 5
This place was unlike anything I have had in quite awhile. Spanish fusion at its best! The place is very cool. The hostess and our waitress were so welcoming. You immediately felt as if you have known them for quite some time. We were sat quickly and had our drinks and order taken in just a few minutes. Now as for the food! Wow! Just Wow! We started with the Toro sampler!!! Again...just wow! We should have ordered 2. Everything was incredible. All of the spices and seasonings made me so happy. Lol! Then I had the Toro burger. I am not a burger person but Manchengo cheese!!!! I had to and not only was the bun the best but the burger was so good! Amd Melissa had Chicken Empanadas! The chicken could.not have been any softer and juicy. We made room for a Tres Leche and Cafe Cubano! This tres Leche was unlike any i have ever had. I have had too many in my life but they always were very heavy and too sweet. This wasn't a traditional tree Leche it was better!! Light and very flavorful. My mouth is still watering! We will be back in the next few weeks. I now want Paella and Pulpo!!!! If you have not been you must!!!!! Our waitress made the evening so nice. She was so sweet and pleasant and really knew all of the food. She wasn't just serving the food but a real fan. I wish I remembered her name but she did have a 1984 tattoo on her leg. The restaurant is lucky to have her.
Atmosphere: 5
Food: 5
Service: 5
Brisket burrito was fire and get the chicken in queso
Atmosphere: 5
Food: 5
Service: 5
The mixed grill has some of the best food I’ve ever put in my mouth, Peruvian chicken, lamb chops, steak with the Chimichurri sauce 10/10. Those accessories could be swapped out for something less weird - queso and rice and beans - for anything else! But it’s my go to order! The salmon is INSANE. So good!! The creamed spinach with corn, 10/10 and I don’t even like creamed spinach. Amazing!
Atmosphere: 5
Food: 5
Service: 5
Loved it
Atmosphere: 5
Food: 5
Service: 5
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