Carmelo's Restaurant
$$ • Italian
Hours:
434 Madison Ave, Covington
(859) 287-4700
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We celebrated my birthday at Carmelo’s, our first time there. The experience was incredible, and our server was exceptional. The food was absolutely amazing & I can’t stop thinking about it! We had the oxtail pasta and the red fish. Fish is my favorite, and I’ve never had better tasting fish. Our server also convinced us to try the cauliflower, which was amazing. I’m already planning our next visit!! Shout out to Mitch and his partner for creating such an amazing restaurant!
The food was EXCELLENT!! Olivia was our server and she did a great job! All of her recommendations were spot on!!! We will definitely be back again!!!
Tonight was our first time time dining at Carmello's. We chose the eggplant parmigiana and mushroom marsala. Well executed dishes! A shout out goes to our server Marah who was gracious and attentive. Carmello's is definitely a great culinary addition to Covington, in similar tradition to the late Opal. We will be back. Come hungry or expect to take some home with you. Thanks to Golden Gelato for their dessert contribution.
Ratings
Menu
Hours
| Monday | 4 - 9PM |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 10PM |
| Saturday | 4 - 10PM |
| Sunday | 4 - 9PM |
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Carmelo's Restaurant offers an amazing dining experience with a welcoming atmosphere, top-notch drinks, and delicious food. Highlights include the Oxtail Ragu and lasagna, which pair well with the spicy red gravy. Guests also enjoy the cauliflower appetizer, calamari, and meatballs. The eggplant parmigiana and mushroom marsala have received praise for being well executed. For dessert, the tiramisu is a standout, and thanks to Golden Gelato, there are even more dessert options. The staff, including attentive servers like Marah and Liam, make guests feel special and well cared for. With many gluten-free options available, Carmelo's is a must-visit destination with a wide variety of tasty dishes to try. Guests are encouraged to come hungry or expect to take some food home.