Noce's Pizzeria

116 Barnwood Dr, Edgewood
(859) 331-6623

Recent Reviews

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Barb Gailliot

Great food! We had the hot Italian sub and the chicken parm roll, which was big enough for 2. Excellent bread (made with their homemade dough) and fantastic sauce. We will definitely go back. Would be nice if they had more tables inside but carryout works.

Atmosphere: 4

Food: 5

Service: 5

Chuck Workman

Oh my stars and gathers!!! No matter what I get is like the first time rating pizza. The first time I got a chicken parm sandwich and a pizza with my toppings. Then just now I got the steak hoagie and the Greek pizza and reminded myself to chew slowly. Absolutely delicious. The only pizza I'll order. And oh yeah, they'll deliver super fast.

Food: 5

Service: 5

Andrea M. Lawrence

THE BEST...hands down! If you don't like this pizza, than you don't know your pizza..
go have LaRosa's.

Ash

The pizza was..fine. For the price per topping, I expected to actually *see* toppings, but the flavor was alright. The spaghetti, on the other hand, was atrocious. Yes, I know it's my fault for ordering something other than pizza at a pizza place, but if you're going to have it on your menu, put a little effort into it. Wet noodles and, I swear to God, completely plain, straight out of the can, unseasoned tomato sauce, is not effort. The service was good, but I can't imagine we'll be going back.

Atmosphere: 1

Food: 2

Service: 4

Casey Williams

My new go-to pizza spot in NKY

Nathan Johnson

Best New York style in northern

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Noce's Pizza

M

We drove 7 hours from Wisconsin and picked this place to have dinner at great pizza place Thank you again for the extra pizza that was more than generous highly recommend this place everyone was super friendly and nice

Atmosphere: 5

Food: 5

Service: 5

Tanya Maddin

I want to love it, but I can't. Great flavor on the pizza, but the last 2 times that I've ordered, the crust is extremely undercooked. It's like picking up a wet washcloth.
There is no structure and is under undercooked.
I'll probably give it one more try, and if it is any better, I'll absolutely update my review.

Food: 3

Alex Slawnyk

The almost criminal, negative reviews on this outstanding example of good, hearty pizza joint in Northern Kentucky make me wonder where the world's taste buds have gone. My family, friends, co-workers and I share a Noce's meal almost weekly and quite frankly have never been anything but bewildered by its amazing taste and quality. After ordering a pie for lunch today at work, my co-worker and I were left with our bellys full and smiles on our faces as always; so much so that a review felt in order. The gentlemen in front of the ovens are kind, and respectful, treating you like a close friend rather than customer. It is a refreshing representation of New York style pizza miles away from its place of origin. I will continue to be a customer 15 years and counting. Keep up the GREAT work!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Garlic Knots

Kokov Smirnoff

Hey what can I say? They have great pizza, and they're locally owned. They have a great menu. Get the garlic knots, no matter what. It's simple I know, but they complete your meal. Oh and they always have fresh salads too.

Vegetarian options: All kings of good good. You don't need meat or cheese.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Garlic Knots

miguel and kristen

We drove 7 hours from Wisconsin and picked this place to have dinner at great pizza place Thank you again for the extra pizza that was more than generous highly recommend this place everyone was super friendly and nice

Atmosphere: 5

Food: 5

Service: 5

Mike Kendrick

The pizza is ok but it's no CamporOsso.

Atmosphere: 3

Food: 3

Service: 4

Ben Morris

The Stromboli is good but everything else, not so much. Burned garlic knots pizza with no sauce and a ham and cheese hoagy with a single slice of ham and burned bread. Not worth it.

Food: 2

Service: 3

Tamara Schwarting

Noce’s Pizzeria in Edgewood serves legit New York style pizza, and it's perfection in a cardboard box. We selected the 16-inch Maddie Deluxe (aka Supreme) and were simply delighted by the flavors. There was the right balance of crust to sauce to cheese to toppings. The crust had a great fold without being floppy, making it the ideal New York slice. We will definitely be back!

Atmosphere: 5

Food: 5

Service: 5

Antwaun McDowell Jr

Pizza was gooey, tasteless, and undercooked.

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