Hardee's in Glasgow

“Hardee’s – Breakfast Carry-Out Review
📍 South L. Rogers Wells Blvd, Glasgow, KY

Sometimes the best meals come when you least expect them. We walked into Hardee’s that morning planning to dine in, but a sudden DoorDash order pulled us back out. So, we pivoted to carry-out—and let me tell you, it was the right call.

We ordered the Bacon, Egg, and Cheese Biscuit Combo with hash browns and a large Mellow Yellow. Total came to $9.95 with tax, and from the moment we parked to the moment we were back in the car? Just under 3.5 minutes. That kind of speed is rare.

Now, about that biscuit…
It was a beautiful dark golden brown, light and flaky with just enough density to hold everything together. The butter was baked in, visible in the layers, and brought warmth and flavor in every bite. The bacon was crisp, deeply flavorful, and perfectly cooked—not too thick, not too thin. The egg was folded, generous, and hung slightly over the edge of the biscuit—adding a soft, warm texture without overwhelming the sandwich. Hash browns were light and crispy, nearly perfect, just a hair shy of fully done—but still tasty. The Mellow Yellow fountain drink was refreshing, starting off strong with that crisp bite, though slightly less bold than its bottled version.

Atmosphere & Service:
Though we didn’t dine in, it’s worth noting the walk-in service was fast, calm, and well-organized, especially considering the restaurant’s main focus is dine-in. The management and crew deserve recognition—they’re running a tight, respectful, and clean operation, and it shows in the food and experience.

Final Thoughts:
If you’re in a hurry but still want something warm, buttery, and satisfying, the Hardee’s breakfast combo hits the mark. It fills you up without feeling heavy and delivers real comfort in every bite.

Do yourself a favor—skip the crowded drive-thru, walk inside, and taste what this crew’s cookin’. They make breakfast worth remembering.“

“The food is usually good and made correctly. My only complaint is that when you order egg on something, it's the tiniest lil sliver of egg. I am not even sure how they manage to get it that thin unless they are using a brush to paint a strip of egg. You get about 1/4 of an egg on your breakfast sandwich. I do not go there for lunch so I can't speak on that.“