Noosh Nosh

4816 Brownsboro Center, Louisville
(502) 205-2888

Recent Reviews

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Dave Harlan

Pretty good. My Reuben was good and the pizza was above average. I was a bit annoyed that the place was half empty and were seated so close to the next table that I kept bumping elbows with them. I will probably go back.

Atmosphere: 2

Food: 4

Service: 3

Anjanette Horn

The atmosphere is unique, casual, and very appealing. Amazing foods! Pictures of the gluten-free options I enjoyed.

Atmosphere: 5

Food: 5

Service: 5

Ana Grigsby

Highly recommend! They had so many small plates that were fantastic. That’s all we got and we were full. Had great drinks and the brownie and ice cream were the perfect finish.

Roy Will

Service was great! Many choices on the menu and which delighted our crew of family members.

Atmosphere: 5

Food: 5

Service: 5

S RC

West was a good server. Prices were okay maybe high. Host wouldn't look me in the eye or return kindness. Table was sticky had to clean it. Cooks smiled. Food was good quality for sure and kids had a good time. Wish I could give four and a half stars. It is a very pretty place. Tip suggestions. Are non standard and too high starting at 20%
Let me explain tips to the world as tips don't inflate and COVID is no excuse to gouge:
10% - horrible
12% - needs work
15% - good job
18% - great job
20% - I want you to marry my kids.

You see percentages ARE scale. They don't change with Bidenflation. So unfortunately any time I have to explain this to a place I am disappointed. However when the price is high this is definitely price gouging the customer since high prices get a higher %

I left a 19% tip and that means I loved West. But nothing about this place deserves 20% let alone 28%. At least it wasn't 30% which I have actually seen before. Disgusting attempts to rob the consumer for mismanagement. My suggestion is learn the tip culture of USA and work on the greeting and then restaurant area will fill up. When we are the only family coming I to an empty place, be happy not frowny.

Atmosphere: 3

Food: 4

Service: 5

Patsy Keating

Amazing food and service!

Atmosphere: 5

Food: 5

Service: 5

Kat Vancko

Delicious food. Not a berry big menu, but everything looked like it would be good and everything we ordered was yummy.

Service was not very good, but I thought the design was pretty cool and the food was good.

Atmosphere: 4

Food: 4

Service: 3

Bryan Diana

Excellent food, unique atmosphere which even include live music.

Atmosphere: 5

Food: 5

Service: 3

Martin Polega

A phrase heard at our table: that was the best French toast I had in my life.

I really enjoyed my sandwich and the consensus at our table of four was the brisket pizza was the best thing at the table. Very good.

Atmosphere: 5

Food: 5

Service: 5

Loved Taylor

Very busy and kind of unsanitary

Atmosphere: 3

Food: 4

Service: 3

J Flummy

Nachos bell grande were good. Friendly service. Clean restroom.

Atmosphere: 5

Food: 4

Service: 5

Robert Franklin

Piano player keeps us coming back.

Atmosphere: 5

Food: 5

Service: 5

Tammy Nettro

The service was absolutely awesome. I had the cobb salad. The dressing was great!

Atmosphere: 5

Food: 5

Service: 5

Ronald Richardson

Nice little eclectic spot that serves really good apps and main menu options! Comfortable atmosphere with good auras!!

Atmosphere: 4

Food: 5

Service: 4

Dave Young

⭐️ Extremely Disappointed — Great Food, Poor Service Experience

I rarely leave one-star reviews, but this experience left me beyond frustrated. I placed a large order from this restaurant — spending good money on what I hoped would be a great meal. The food itself actually tasted great, but the service and attention to detail completely ruined the experience.

How does a restaurant take an order of that size and not include a single piece of plasticware or even one napkin? It’s common sense and basic hospitality — especially for takeout. I wasn’t at home. I had no utensils, no napkins, and no way to even enjoy the food properly.

When someone is supporting your business and spending generously, it’s the little things that make the difference. This should have been a great meal, but instead, it turned into a stressful, messy, and disappointing situation.

Restaurants need to remember that customer experience doesn’t end with the food — it includes how that food is packaged and delivered. Unfortunately, this lack of care made what should have been a five-star meal a one-star experience. I won’t be ordering again unless some serious changes are made.

Food: 1

Service: 1

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