Quick Wok

801 W Broadway # 5, Louisville
(502) 584-6519

Recent Reviews

Jeff Pellman

The food was really good. Came fast. Service was friendly.

chris cobb

One of the best Asian restaurants to visit in Louisville if you are downtown visiting Louisville I would highly recommend stopping by weekdays it is very sweet she's very kind and she treat you like family

Langston Gaither

Great for a quick bite.

Michael Trent

Great quality

Joshua Sun

Really good food, excellent value

Lisa Diaz

I tried this place cause the other one I go to buy the Kroger in the mall was broken into and boarded up. Quick wok wasn't good. There food comes in single person portions, no larger containers for family's. A little bland and Pricey, and the lady wasn't too friendly. It's hard to get in the lot cause it's so small and there's 4 or 5 other businesses there also, all ran down by drug attics and homeless.

Marva Malone

Been going since I was a little girl and the lady knows my order when I come in

Quita Mitchell

Oyaster chicken is awesome

Tamirra Jenkins

I love the rice

Johnetta Boleware

I love house special Just need more shrimp& chicken in meals

Brandes Finn

This is still my favorite place for "Chinese" curry chicken. We're going on a 21 yr relationship now.

April H.

I had sesame chicken and white rice with crab Rangoon lunch special about $6 but byob the drink made it close to $10. New to the area and my work group love this place. I'll be back. Even with the bug picture. Lol we all eat bugs sometimes.

The Sigher

The oyster wings are friggin delicious!!

Jerald Broughton

Over priced food. The first time I ate there I was satisfied. This time I was over charged and was given old chicken. I can't believe I wasted 20 for nothing. Won't be coming back.

James kincade

After reading reviews saying this place is good, I stopped in with a coworker and gave it a shot. We beat the lunch crowd. It was quiet and cozy. The menu is pretty limited. The food was sub-par at best. The rice was mushy, the chicken was slimy. My coworker's food was much the same. His shrimp was nearly liquid form. Even the wasted down soy sauce couldn't add flavor to a bland meal.

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