Ramsi's Cafe On The World

1293 Bardstown Rd, Louisville
(502) 451-0700

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Customers' Favorites

Roasted Garlic and Goat Cheese
Peanut Ginger Thai Noodles
Egyptian Kitchen Kusheri
East Meets South Fajitas
Sunday Brunch Buffet
Tortellini Graciella
Calamari Terra Santa
Moroccan Lamb Chops
Pollo Nuevo Havana
Cheese Tortellini

Menu

Appetizers
Foccacia, the Original*
Our own Italian flatbread, spiked with herbs and extra virgin olive oil, topped with pesto, tomatoes, feta and parmesan cheeses. Available vegan, available GF
Punjabi Samosa
Indian dumplings with potatoes, peas and traditional spices. With tamarind sauce and chutney. Vegan
Quesadillas
Spinach tortilla, colby jack cheese, tomatoes, cilantro, scallions. Served with salsa and sour cream
Chipotle Con Queso
Melted cheeses, chipotle peppers, spinach and artichoke hearts. With house tortilla chips. Vegetarian
Roasted Garlic And Goat Cheese
Grilled cuban bread, marinated goat cheese, roasted garlic, za'tar. Vegetarian, available GF
Jakarta Rings
Tempura battered red onion rings, with ketjap manis, our house version of the original ketchup. Vegan
Tuna Tartare
Fresh tuna, red onions, avocado, cilantro in fresh lime. With fried wontons and wasabi sour cream. Pescatarian
Brie Bernadette
Imported brie, almond encrusted. With crackers, apples, and honey. Vegetarian
Calamari Terra Santa
Squid rings in oriental spices, fried. With sautéed peppers and onions and sweet chili garlic sauce.
Old World Hummus
Chickpea tahini mousse, tomato cucumber relish, pita. Vegan, available GF
Vegan Chipotle Con Queso
Melted vegan cheeses, chipotle peppers, spinach and artichoke hearts. With house tortilla chips
Medjool Dates
Luscious dates and goat cheese, served warm. Vegetarian
Chips & Salsa
Prawn Kebobs
Jumbo shrimp, skewered, with mango barbecue and basil aioli.

Soup & Salad
Greek Salad*
Feta cheese, kalamata olives, tomatoes, red onions, croutons, organic greens, traditional Greek vinaigrette. Vegetarian
Old World Salad*
Roasted vegetables, warm goat cheese, mixed organic greens, with olive tapenade croutons and white wine dijon vinaigrette. Vegetarian
Crispy Petal Salad
Roasted brussels sprout petals, lima beans, goat cheese crumbles, almond fig cake, crispy onions. Olive oil and balsamic glaze. GF
Hibachi Side Salad
Crispy organic greens, carrots, radishes in a ginger carrot dressing. Vegan, GF
Jun Kun Stew*
Root vegetables, broccoli, and limas in a Japanese inspired broth. Vegan, GF
Raw Hope Salad
Organic baby greens and spinach, avocado, carrots, red onions, radishes, cucumbers, a light olive oil and lemon vinaigrette. Vegan, raw
Spinach Salad*
Organic baby spinach, strawberries, apples, and toasted almonds in basil balsamic vinaigrette. Vegan, GF.
Tuna Tartare & Spinach Salad
Sashimi grade tuna, fresh avocado, cilantro and lime with organic baby spinach and vegan creamy wasabi dressing. Pescatarian, raw.

Entrees
Peanut Ginger Thai Noodles
Crispy tofu, snow peas, carrots, green onions, rice noodles, peanut-ginger sauce. GF, vegetarian.Substitute tofu for chicken or shrimp.
Tortellini Graciella
Cheese tortellini, broccoli, mushrooms and tomatoes in pesto cream sauce.
Shanghai Stir-Fry
Broccoli, snow peas, water chestnuts, carrots and other garden vegetables. With Basmati rice. With spicy chili garlic or mild black bean sauce. Vegan, available GF.
Ribs of the Carribean*
Smoked pork ribs, mango BBQ sauce and grilled Z-potatoes.
Egyptian Kitchen (Kusheri)
Traditional dish of Egypt: ditalini, lentils, chickpeas, toasted angel hair, Basmati rice, fried onions. Fiery harissa on the side.Vegan.
Mr. Krabs
Sautéed white fish topped with crab cakes in a pesto cream sauce. Stir-fried vegetables and Basmati rice.
Spicy Jamaican Tofu Over Brown Rice
Tofu in fiery jerk spices with brown rice pilaf. Topped with asparagus and served with a side of our vegan cucumber yogurt. Vegan, available GF
Pollo Nuevo Havana
Blackened chicken breast, tamarindo jalapeno sauce, Boursin cheese. With Basmati rice, stir-fried vegetables. Available GF
Capellini Marinara
Capellini, plum tomato sauce, ricotta and mozzarella.Available vegan.
Salmon Sonesta
Blackened Scottish salmon, sun-dried tomato cream sauce. With mashed potatoes and stir-fried vegetables.Available GF.
The Sari Wrap
Indian spiced potatoes, peas, chickpeas and spinach in tortilla. Tomato curry, red onion raisin chutney and raita.Vegan.
Curried Chicken and Shrimp Paella
Chicken breast and shrimp, snow peas, carrots, red peppers and peas in Thai inspired sauce. With brown rice pilaf.
Moroccan Lamb Chops
Pan-seared lamb chops, Moroccan millet pilaf, bourbon tomato jam, pumpkin mint sauce.Available GF.
Empress Chicken
Crispy chicken, broccoli and mushrooms, sweet red chili oyster sauce. With Basmati rice.
Louis Marsala
Chicken breast sautéed with mushrooms in Marsala wine. With mashed potatoes and shrimp garnish.
Cubean Burrito
Cuban black beans and Colby Jack cheese in flour tortilla. With Chipotle con Queso, sour cream, house tortilla chips and tomato cilantro salsa. Vegetarian.
Z-Man Steak
Blackened beef tenderloin, Boursin cheese. With grilled Z-potatoes and spinach alfredo.
East Meets South Fajitas
Beef strips, sautéed bell peppers and onions, Mexican rice, sour cream and guacamole. With Indian Paratha for wrapping.Available with vegan beef.
East Indian Paella
Julienned snow peas, carrots, red bell peppers, peas and broccoli in light curry sauce with brown rice pilaf.Vegan, GF.
Grouper Nuevo Havana
Blackened grouper, tamarindo jalapeno sauce, Boursin cheese. With Basmati rice, stir-fried vegetables. Available GF.
Crab Cakes
Pan-sauteed crab cakes, Creole remoulade. Basmati rice. Stir-fried vegetables.
Fish Tacos
Fried whitefish, Mexican rice, Pico de Gallo, mozzarella, Napa coleslaw, avocado, soft corn tortillas and Cuban black beans.Available vegan with tofu sea fillet.

Sandwiches
Spicy Bacon Cheeseburger
Char-grilled beef, bacon, cheddar cheese, spicy aioli, lettuce, tomato, and onion on Cuban bread. Served with house fries.
Vegan Bayou Burger
Char-grilled vegan burger, jakarta rings, creole remoulade, and vegan cheese.
Banh Mi
Vietnamese bourbon braised beef, toasted baguette, spicy mayo, cucumbers. Garnished with Raising Hope Farm greens.Available with vegan beef.
Jamaican Chicken
Julienned chicken breast marinated in fiery jerk spices on Foccacia.Available GF over Basmati rice.
Selma's Favourite Fish Sandwich
Creole-spiced white fish, caper tartar sauce and lettuce, on Foccacia.
Chicken Parmesan
Chicken, lightly breaded, marinara and Parmesan on Cuban bread.
Salmon Tartine
Cold smoked salmon, Boursin cream cheese mousse, fried egg, caper, red onion, open faced on Cuban toast. Available GF
Po' Girl
Sautéed shrimp, sun-dried tomato mayo, lettuce and tomato. Cuban bread.
Eggplant Boursin Panini
Breaded eggplant, marinara, Boursin, mozzarella, Cuban bread.
Basil Salmon
Sloppy Falafel
House made falafel and tomato cucumber relish in pita. Vegan
Jamaican Tofu Sandwich
Tofu in fiery jerk spices on focaccia.Available GF over Basmati rice or on our chapati.
Greek Chicken Fajita Pita
Grilled chicken, sautéed bell peppers and onions in pita. With cucumber yogurt sauce.
Jamaican Seitan Sandwich
Housemade seitan in fiery jerk spices on focaccia.Available over Basmati rice

Desserts
Devil's Food Trifle
Layers of rich chocolate cake, chocolate mousse, raspberry sauce, and coconut whipped cream. Vegan
Plantains
Ripe plantains, fried in a maple syrup sauce. Whipped cream and nutmeg. Available vegan with our coconut whipped cream.
Chocolate Pate
Rich, fudgy, flourless chocolate cake. GF
Caramelized Banana Trifle
A marriage of cultures: Caribbean rum bananas, English custard, whipped cream, and American graham crackers.
Arabian Sundae
Warm chocolate and walnut baklava, topped with ice cream and hot fudge.

Kids
Cheese Tortellini
Cheese tortellini, broccoli, mushrooms, and tomatoes in a pesto cream sauce. Vegetarian
Chicken Fingers
with house fries or sliced apples.
Mini Bison Burger
with house fries or sliced apples.
Steamed Broccoli
Peanut Butter & Jelly Panini
with house fries or sliced apples.
Penne Pasta with Marinara
Grilled Cheese Panini
with house fries or sliced apples.
Kids Grilled Chicken Breast
with house fries or sliced apples.
Penne Pasta with Butter
Penne Pasta with Cheddar

Sides
House Fries
Fried Plantains
Pita
Steamed Broccoli
Blackened Salmon
Pesto Lima Beans
Mashed Potatoes
Basmati Rice
Queso*
Tortilla Chips
Blackened shrimp
Stir-Fried Vegetables
Guacamole*
Roasted Potatoes
Vegan Queso*
Paratha
Mexican Rice
Spinach Alfredo
Avocado Sliced
Hummus*
Brown Rice
Black Beans
Chapati 1 piece
Quinoa Pilaf
Vietnamese Braised Greens

Side Sauces
Cucumber Yogurt
Sweet Chili Garlic Sauce
Spicy Aoili
Vegan Basil Aioli
Basil Aioli
Carrot Ginger
Vegan Cucumber Yogurt
Sun-Dried Tomato Aoli
Sour Cream
Jamaican Sauce
Remoulade
BBQ Sauce
Sun-Dried Tomato Aoli
Marinara
Spicy Chili Garlic Sauce
Ketjap Manis
Salsa*
Tartar Sauce
Harrisa
Soy Sauce

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Recent Reviews

My sister and I had lunch at Ramsi’s today. The crispy pedal salad is consistently delicious. I highly recommend it. The entrée that I ordered today was good but the chicken was overdone. Ramsi the owner came out to apologize and made it more than right for us . TOP NOTCH CLASS AND CUSTOMER SERVICE! Thanks Ramsi we will definitely be back.
September 2025
Not sure what happened, I ordered a salad with roasted veggies and croutons with tepanade with added shrimp. Didn't get that. I ate what I was given, but darn. Our waitress was lovely. If you can't find something on this menu. You should give up going out
September 2025
It was our first visit. The menu was amazing although some of the food was slightly disappointing. Our appetizers were very good. Our friends who joined us loved their meals and loved the baklava dessert. Ultimately, our server spoiled the experience for us though. She was unfriendly, impatient, irritated, and too busy to check on us or listen to us which resulted in shrimp for my dish instead of the chicken I ordered.
June 2025

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Ramsi's Cafe On The World

1293 Bardstown Rd, Louisville, KY 40204
(502) 451-0700