Fantasmagorical!!!! I already wrote a lengthy, positive review under Country Club, about Lisa the owner, my wonderful server, Paige, Lisa's daughter, the GREAT food, and relaxing atmosphere. Please look there. And, it only cost that much because I ordered a LOT.
Steve Strunk
My family loved the food, the side dishes were amazing. I would like to thank the staff for their polite and courteous service. I had not eaten there before this visit and wanted to take my parents out for lunch. It was my mother's birthday and she hasnt stopped talking about our visit. Thanks again Two Twelve Market.
Nichole Caskey
My husband and I went there Saturday, December 11th for our anniversary. We made a reservation. When we arrived, we were told it would be a 20-30 minutes wait even though we had a reservation. We waited until 8:00. We then left and ate at Desha's instead. No wait. If you don't do reservations then I understand; tell us up front. Otherwise, it should have been honored. I will still go there but this is a major strike.
Deana Huseman
Absolutely AMAZING!! Loved the food, loved the atmosphere and especially loved the service! Very generous portions, very reasonably priced and a full-bar selection to choose from! I wish I could give it 1,000 stars!!!!
Daniel McKee
I asked for a sirloin rare what I received was a medium. The meal was Luke warm at best.. Myself being military, never waste food so I chowed down. The meal was very good just wish it came a bit hotter. I'm not one to complain just happy to have food that is good.. The server over heard me complaining to my wife as we were ignored the rest of the meal except for a drive by coke. My wife ordered the Bourbon berger and it was great and tasty. Just too much sauce. Fries are awesome. I did not want to say anything as it was my wife's birthday.
Bibby Terry
A real gem of a restaurant!! Great food, nicest people. We stumbled upon Two Twelve Market on a day trip from Cincinnati. Will definitely spread the word!!
Michael Marks
New restaurant/bar where Chandlers used to be. Excellent food, super friendly people, great service. Was there for Sunday brunch. Yum.
Diane Mills
Superb! From the over the top friendly and attentive service to the ice cold beer to the amazingly delicious food! Every one should take a break and drop in. You won't be disappointed.
John O'Mara
Fantasmagorical!!!! I already wrote a lengthy, positive review under Country Club, about Lisa the owner, my wonderful server, Paige, Lisa's daughter, the GREAT food, and relaxing atmosphere. Please look there. And, it only cost that much because I ordered a LOT.
Becky Winchek
This was our first visit. Didn’t know what to expect. We were very pleased. Food was great. Service was great. We had the breakfast buffet. We will definitely be back to try the dinner menu.
Very quiet private setting.Our server was new (third day) she knew all the specials right away.Chips and salsa are tradition, salsa was clearly made from scratch and if I had to guess made the same day. Very good flavor and just the right amount of spice.Sirloin was really good but has a certain flavor to it after eating that I can’t put my finger on.The Mediterranean shrimp flat bread was wonderful.Both servers (new server and a longer employee) failed to mention there was feta cheese on it (I HATE feta) when I asked what ingredients they use.They made me new one and removed it from the bill plus the desert (yes I left my server a very nice tip).I would definitely recommend this restaurant and will return most likely tomorrow. So much I wanted to try.
Mark Levdahl
Quite the surprise to find this quality of dining in Maysville! Nice if not slightly noisy dining room, very hard working wait staff and terrific menu with a blend of traditional favorites such as steak and salmon along with unusual options like Hoppin John and Bourbon glazed Brussel sprouts. Green beans were the best we have ever had and the desserts were great. But, the restaurant did have its short comings . We were not even aware that they served alcohol until we were almost finished. The desserts had been sitting uncovered in the refrigerator for an extended period of time and had begun to dry out. The kitchen was quite slow getting food out but it was still a pretty darn good meal! Oh, and a more than reasonable price.
Carlie Kennedy
I went to call in a carry out order and they wouldn't even do a carry out because they said they was to busy. A carry out order to me is the same as going into order. Your still wanting food. If you cant do both then just dont do carry out at all.. Ridiculous. Said call back tomorrow night well how do they not know they won't be busy tomorrow night too.. Im furious right now.. When Chan owned it I was never turn down for an order and won't be wasting my time here ever again. You just lost some good business.
Amanda Vance
Gotta love some Kentucky fine dining! Drove over from Georgetown on a whim and we were delighted by our experience. The host seated us and told us about the specials, we sat for a minute until a waitress (autumn) asked if anyone had helped us yet. When we said no she took it upon herself to take our orders and again told us about the specials.As a former restaurant worker I LOVE when the waitress gives you their HONEST opinion and recommendations on items. Autumn didn't steer us wrong.We had the red snapper special, the macadamia nut crusted mahi mahi (this was our favorite) with the Brussels. Everything was delicious and the service was OUTSTANDING. Autumn was the best server we have had in a long long time.Thank you for bringing this gem to maysville! Hope we can make it back to try the elusive bison meatloaf.
john binczewski
Had dinner there in sept. steak was excellent as good as any high end steak house.,as well as the sides.The food was actually prepared on site and not delivered by food service companies like Sysco only to be heated and served. We ate at the outside patio surrounded by century old brick walls.
Fantasmagorical!!!! I already wrote a lengthy, positive review under Country Club, about Lisa the owner, my wonderful server, Paige, Lisa's daughter, the GREAT food, and relaxing atmosphere. Please look there. And, it only cost that much because I ordered a LOT.
My family loved the food, the side dishes were amazing. I would like to thank the staff for their polite and courteous service. I had not eaten there before this visit and wanted to take my parents out for lunch. It was my mother's birthday and she hasnt stopped talking about our visit. Thanks again Two Twelve Market.
My husband and I went there Saturday, December 11th for our anniversary. We made a reservation. When we arrived, we were told it would be a 20-30 minutes wait even though we had a reservation. We waited until 8:00. We then left and ate at Desha's instead. No wait. If you don't do reservations then I understand; tell us up front. Otherwise, it should have been honored. I will still go there but this is a major strike.
Absolutely AMAZING!! Loved the food, loved the atmosphere and especially loved the service! Very generous portions, very reasonably priced and a full-bar selection to choose from! I wish I could give it 1,000 stars!!!!
I asked for a sirloin rare what I received was a medium. The meal was Luke warm at best.. Myself being military, never waste food so I chowed down. The meal was very good just wish it came a bit hotter. I'm not one to complain just happy to have food that is good.. The server over heard me complaining to my wife as we were ignored the rest of the meal except for a drive by coke. My wife ordered the Bourbon berger and it was great and tasty. Just too much sauce. Fries are awesome. I did not want to say anything as it was my wife's birthday.
A real gem of a restaurant!! Great food, nicest people. We stumbled upon Two Twelve Market on a day trip from Cincinnati. Will definitely spread the word!!
New restaurant/bar where Chandlers used to be. Excellent food, super friendly people, great service. Was there for Sunday brunch. Yum.
Superb! From the over the top friendly and attentive service to the ice cold beer to the amazingly delicious food! Every one should take a break and drop in. You won't be disappointed.
Fantasmagorical!!!! I already wrote a lengthy, positive review under Country Club, about Lisa the owner, my wonderful server, Paige, Lisa's daughter, the GREAT food, and relaxing atmosphere. Please look there. And, it only cost that much because I ordered a LOT.
This was our first visit. Didn’t know what to expect. We were very pleased. Food was great. Service was great. We had the breakfast buffet. We will definitely be back to try the dinner menu.
Restaurantji Recommends
Very quiet private setting.Our server was new (third day) she knew all the specials right away.Chips and salsa are tradition, salsa was clearly made from scratch and if I had to guess made the same day. Very good flavor and just the right amount of spice.Sirloin was really good but has a certain flavor to it after eating that I can’t put my finger on.The Mediterranean shrimp flat bread was wonderful.Both servers (new server and a longer employee) failed to mention there was feta cheese on it (I HATE feta) when I asked what ingredients they use.They made me new one and removed it from the bill plus the desert (yes I left my server a very nice tip).I would definitely recommend this restaurant and will return most likely tomorrow. So much I wanted to try.
Quite the surprise to find this quality of dining in Maysville! Nice if not slightly noisy dining room, very hard working wait staff and terrific menu with a blend of traditional favorites such as steak and salmon along with unusual options like Hoppin John and Bourbon glazed Brussel sprouts. Green beans were the best we have ever had and the desserts were great. But, the restaurant did have its short comings . We were not even aware that they served alcohol until we were almost finished. The desserts had been sitting uncovered in the refrigerator for an extended period of time and had begun to dry out. The kitchen was quite slow getting food out but it was still a pretty darn good meal! Oh, and a more than reasonable price.
I went to call in a carry out order and they wouldn't even do a carry out because they said they was to busy. A carry out order to me is the same as going into order. Your still wanting food. If you cant do both then just dont do carry out at all.. Ridiculous. Said call back tomorrow night well how do they not know they won't be busy tomorrow night too.. Im furious right now.. When Chan owned it I was never turn down for an order and won't be wasting my time here ever again. You just lost some good business.
Gotta love some Kentucky fine dining! Drove over from Georgetown on a whim and we were delighted by our experience. The host seated us and told us about the specials, we sat for a minute until a waitress (autumn) asked if anyone had helped us yet. When we said no she took it upon herself to take our orders and again told us about the specials.As a former restaurant worker I LOVE when the waitress gives you their HONEST opinion and recommendations on items. Autumn didn't steer us wrong.We had the red snapper special, the macadamia nut crusted mahi mahi (this was our favorite) with the Brussels. Everything was delicious and the service was OUTSTANDING. Autumn was the best server we have had in a long long time.Thank you for bringing this gem to maysville! Hope we can make it back to try the elusive bison meatloaf.
Had dinner there in sept. steak was excellent as good as any high end steak house.,as well as the sides.The food was actually prepared on site and not delivered by food service companies like Sysco only to be heated and served. We ate at the outside patio surrounded by century old brick walls.
Loading...