The Cupola Club, formerly known as Bill's, is a member-only restaurant that offers an old-school dining experience with excellent food and great wine. The restaurant is a history-rich establishment, having been in operation for some time, and is known for its excellent chef and attentive servers.
Upon arrival, guests are greeted by eager and friendly staff, who promptly seat them and offer a carefully curated wine and cocktail menu to complement their meal. Starters range from Calamari to Bacon-Wrapped Dates, to Baked Brie and Sourdough, which are all highly recommended.
The main course options include the New York Strip Argentina and the Black Angus Tenderloin, both of which are cooked to perfection and served with delicious accompaniments. For dessert, the Flourless Brownie and Carrot Cake are popular choices and do not disappoint.
The staff is attentive, friendly, and eager to please, making guests feel welcome and valued. The building itself is beautiful, adding to the overall dining experience. While it is a private club, the restaurant offers a complimentary trial meal, which is well worth it. Overall, the Cupola Club is an exceptional dining experience, providing high-quality food and impeccable service, making it an extraordinary value for the price.
Parking is convenient, with limited spaces available at the rear of the building and plenty of street parking directly in front of the restaurant. The restaurant's menu changes daily, providing guests with a new and exciting dining experience each time they visit.
The Cupola Club, formerly known as Bill's, is a member-only restaurant that offers an old-school dining experience with excellent food and great wine. The restaurant is a history-rich establishment, having been in operation for some time, and is known for its excellent chef and attentive servers.
Upon arrival, guests are greeted by eager and friendly staff, who promptly seat them and offer a carefully curated wine and cocktail menu to complement their meal. Starters range from Calamari to Bacon-Wrapped Dates, to Baked Brie and Sourdough, which are all highly recommended.
The main course options include the New York Strip Argentina and the Black Angus Tenderloin, both of which are cooked to perfection and served with delicious accompaniments. For dessert, the Flourless Brownie and Carrot Cake are popular choices and do not disappoint.
The staff is attentive, friendly, and eager to please, making guests feel welcome and valued. The building itself is beautiful, adding to the overall dining experience. While it is a private club, the restaurant offers a complimentary trial meal, which is well worth it. Overall, the Cupola Club is an exceptional dining experience, providing high-quality food and impeccable service, making it an extraordinary value for the price.
Parking is convenient, with limited spaces available at the rear of the building and plenty of street parking directly in front of the restaurant. The restaurant's menu changes daily, providing guests with a new and exciting dining experience each time they visit.