Masala Fine Indian Cuisine

1000 Center Dr, Richmond
(859) 623-8589

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Customers' Favorites

Lamb Tikka Masala
Vegetable Samosa
Vegetable Pakora
Tandoori Chicken
Chicken Vindaloo
Gobhi Manchurian
Lamb Rogan Josh
Chicken Biriyani
Chicken Korma
Chicken Tikka

Menu

Appetizers
Vegetable Samosa
Crisp turnovers stuffed with mildly spiced potatoes and peas fried in vegetable oil.
Lamb Samosa
Crisp turnovers stuffed with mildly spiced lamb and peas fried in vegetable oil.
Tandoori Assorted Appetizers
An exotic combination of seekh kebab, shrimp tandoor, and chicken tikka smoke flavored in clay oven.
Shrimp Pakora
Crispy fried shrimp marinated in exotic spice and batter.
Panir Pakora
Cottage cheese dipped in lentil flour batter and fried in vegetable oil.
Vegetable Pakora
Delicately spiced vegetable fritters fried in vegetable oil.
Samosa Chat
Vegetable samosa with fresh onions, tomatoes, yogurt, and chutneys.
Onion Bhajiya
Crispy onion fritters, deep fried with gram flour, and spices.
Allu Tikki Chat
Potatoes chop with fresh onions, tomatoes, yogurt, and chutneys.

Soups and Salads
Chicken Shorba
Delicately spiced chicken soup.
Palak Shorba
Delicately spiced spinach soup with potatoes and herbs.
Kachumber Salad
Tomato, cucumber, onion salad with lemon, and herbs.
Tomato Soup
Delicately spiced tomato soups with vegetables.
Mulligatawny Soup
Traditional Indian soups made with delicately spiced lentils(pureed).
Mixed Garden Salad
Lettuce, tomatoes, and cucumber with dressing.

Accompaniments
Raita
Refreshing yogurt with grated cucumbers and herbs.
Mint Chutney
Blend of mint, cilantro, seasoned herbs, and spices.
Papadum
Crisp lentil wafers lightly spiced.
Mango Chutney
Sweet and mildly spiced mangoes and herbs.
Onion Chutney
Onion and tomato relish with spices.
Hot Sauce
Spicy chutney with sun dried peppers.
Achar
Hot and spicy mixed Indian spices.

Chicken Specialties
Chicken Tikka Masala
Served with long grain basmati rice. Tender chicken breast roasted in clay oven, then simmered in a tomato, and cream sauce.
Butter Chicken
Served with long grain basmati rice. Boneless tandoori chicken delicately spiced with Indian herbs and cooked with a buttery sauce.
Kathmandu Chicken (With Bones)
Served with long grain basmati rice. Chicken with bones cooked in special curry.
Chicken Curry
Served with long grain basmati rice. Boneless chicken cooked in exotic curry sauce and seasoned to your taste.
Chicken Coconut
Served with long grain basmati rice. Tender pieces of chicken prepared in special aromatic coconut sauce in Madras style.
Chicken Korma
Served with long grain basmati rice. Boneless chickens simmered in a mild cashew sauce, garnished with raisins and cashews.
Chicken Karahi
Served with long grain basmati rice. Fresh chicken morsels sauteed with onion, bell peppers, ginger, tomatoes, and spices.
Chicken Saag
Served with long grain basmati rice. Tender pieces of chicken sauteed with deliciously spiced spinach and herbs.
Chicken Vindaloo
Served with long grain basmati rice. South Indian favorite! Chicken with potatoes in a tangy hot sauce.
Karahi Tandoori Chicken Saag
Served with long grain basmati rice. Boneless tandoori chicken cooked with spinach, onion, tomatoes, and bell peppers.
Chicken Mango
Served with long grain basmati rice. Boneless chicken cooked with sweet and sour mangoes, spices, touch of ginger, and scallions.
Chicken Broccoli Bhuna
Served with long grain basmati rice. The boneless chicken marinates in special blend of spices and sauteed with broccoli.
Chicken Methi Mushroom
Served with long grain basmati rice. Diced chicken cooked in an aromatic and delightful fenugreek sauce superbly blended with mushrooms.
Chicken Chilli
Served with long grain basmati rice. Boneless chicken in special spices, onions, bell peppers, and a touch of garlic and soy sauce.

Tandoori Specialties
Seekh Kebab
Served with long grain basmati rice and special masala sauce. Minced lamb mixed with onions, delicately spiced with herbs, and then roasted on skewers in tandoor.
Tandoori Chicken
Served with long grain basmati rice and special masala sauce. Half spring chicken marinated in yogurt, mild spices, and roasted in tandoor.
Chicken Tikka
Served with long grain basmati rice and special masala sauce. Boneless, succulent breast of chicken marinated in special recipe, and boiled to perfection on the tandoor.
Tandoori Mixed Grill
Served with long grain basmati rice and special masala sauce. Assorted tandoori varieties from chicken, shrimp, and lamb.
Jungle Kebab
Served with long grain basmati rice and special masala sauce. Chicken breast marinated with yogurt, ginger, mint, cashew, herbs, spices, and then roasted in clay oven.
Salmon Tikka
Served with long grain basmati rice and special masala sauce. Boneless fresh salmon marinated in a aromatic herbs, species, and then boiled in the tandoor.
Tandoori Shrimp
Served with long grain basmati rice and special masala sauce. Jumbo shrimp marinated in herb mixture and delicately broiled in clay oven.

Lamb Delicacies
Lamb Coconut
Served with long grain basmati rice. Tender pieces of lamb prepared in a special aromatic coconut sauce in Madras style.
Lamb Tikka Masala
Served with long grain basmati rice. Tender pieces of lamb roasted in clay oven, then simmered in a tomato, and cream sauce.
Lamb Curry
Served with long grain basmati rice. Cubes of lambs cooked with special onion, tomato, and fenugreek sauce.
Lamb Rogan Josh
Pieces of lean lamb cooked in a heavenly curry sauce. All entrees are served with long grain basmati rice.
Lamb Saag
Served with long grain basmati rice. Tender pieces of lamb cooked with a generous portion of spinach and herbs.
Goat Curry
Served with long grain basmati rice. Goat meat with bones cooked in special style.
Lamb Korma
Served with long grain basmati rice. Boneless lamb simmered in mild cashew sauce garnished with raisins and cashews.
Lamb Bhuna
Served with long grain basmati rice. Juicy chunks of tender lamb cooked in traditional style with Himalayan herbs, tomatoes, and bell peppers.
Lamb Vindaloo
Served with long grain basmati rice. Lamb with potatoes in a tangy hot sauce.
Lamb Pasanda
Served with long grain basmati rice. Cubes of lamb cooked in a mildly spiced creamy sauce topped with sliced almonds.
Lamb Mango
Served with long grain basmati rice. Lamb with mango, aromatic herbs, a touch of ginger, scallions, and spices.
Lamb Karahi
Served with long grain basmati rice. Diced lamb sauteed with onion, bell peppers, tomatoes, ginger, garlic, and herbs.

Seafood Delicacies
Seafood Vindaloo
Served with long grain basmati rice. Jumbo shrimp, scallops, and fish cooked with potatoes in a spiced tangy sauce.
Shrimp Masala
Served with long grain basmati rice. Shrimp simmered in a tomato, cream sauce, with a touch of onions, pepper, and fenugreek leaves.
Shrimp Patia
Served with long grain basmati rice. Shrimp sauteed with sweet and sour mangoes, a touch of ginger, scallion, and spices.
Shrimp Dhansak
Served with long grain basmati rice. Large shrimp marinated in honey, vinegar, spices, cooked with lentils, a sweet and sour taste.
Shrimp Karahi
Served with long grain basmati rice. Jumbo shrimp sauteed with onion, bell pepper, tomato, ginger, garlic, and herbs.
Shrimp Korma
Served with long grain basmati rice. Shrimp simmered in a mild cream sauce, garnished with cashew and raisins.
Fish Tikka Masala
Served with long grain basmati rice. Pieces of salmon roasted in clay oven, simmered in a tomato, and cream sauce.
Coconut Shrimp
Served with long grain basmati rice. Prepared in a special aromatic coconut sauce in Madras style.
Coconut Fish
Served with long grain basmati rice. Prepared in a special aromatic coconut sauce in madras style.

Rice Delicacies
Chicken Biryani
Chicken marinated with spices, saffron, and then steam cooked naturally fragrant basmati rice. A classic Moghul dish.
Lamb Biryani
Succulent pieces of curried lamb cooked with basmati rice gently flavored with saffron and nuts.
Peas Pulao
Yellow rice pilaf cooked with green peas, nuts, and spices.
Veg Biryani
Naturally fragrant basmati rice cooked with fresh garden vegetable sprinkling.
Shrimp Biriyani
Jumbo shrimp, marinated with spices, saffron, and then steam cooked with naturally fragrant basmati rice.
Lemon Rice
Basmati rice flavored with lemon, pepper, and mustard seeds with a touch of turmeric.
Goat Biryani
Bone in goat, marinated with spices, saffron, and then steam cooked with naturally fragrant basmati rice.

Vegetarian Delights
Palak Paneer
Deliciously cooked spinach with Indian cheese cubes, spices, and herbs. All entrée served with long grain basmati rice.
Dal Tadka
Served with long grain basmati rice. Yellow lentils cooked with fresh onions, tomatoes, garlic, and spices.
Kofta Lajwab
Served with long grain basmati rice. Mixed vegetables and paneer balls served in a spiced tomato and cream sauce.
Matar Allo
Served with long grain basmati rice. Green peas cooked in a mildly spiced sauce.
Paneer Karahi
Cheese cubes sautéed in a wok with onions, peppers, tomatoes, ginger, garlic, and herbs. All entrée served with long grain basmati rice.
Chana Masala
Served with long grain basmati rice. Chick peas cooked in the popular Punjab style.
Allo Gobhi
Served with long grain basmati rice. Potatoes and cauliflower sauteed with ginger, tomatoes, and spices.
Mushroom Broccoli Karahi
Served with long grain basmati rice. Fresh mushroom and broccoli sauteed in a wok with onion, bell peppers, tomatoes, ginger, garlic, and herbs.
Dal Makhani
Served with long grain basmati rice. Slowly simmered lentils sauteed in butter with fresh garlic, ginger, and tomatoes.
Vegetable Masala
Served with long grain basmati rice. Mixed vegetables cooked in a deliciously spiced tomato and herb sauce with touch of cream.
Panir Bhurji
Served with long grain basmati rice. Shredded cheese, onions, peppers and tomatoes cooked with fresh herbs in makhni sauce.
Matar Panir
Served with long grain basmati rice. Green peas cooked in a mildly spiced sauce.
Vegetable Mango
Served with long grain basmati rice. Fresh vegetables cooked with sweet and sour mangoes, spices, and herbs with a touch of ginger.
Sabji Palak
Served with long grain basmati rice. Mixed vegetables cooked with spiced spinach and herbs.
Allo Palak
Served with long grain basmati rice. Potatoes cooked with spiced spinach and herbs.
Mushroom Mutter
Served with long grain basmati rice. Green peas and mushroom in mildly spiced sauce.
Gobhi Manchurian
Served with long grain basmati rice. Batter fried cauliflower cooked with curry leaves, onions,special species, and Indo Chinese style.
Chana Saag
Served with long grain basmati rice. Fresh cheek peas and spinach in herbs and spices.
Vegetable Korma
Served with long grain basmati rice. Garden fresh vegetables cooked in light cream sauce, special blend of spices, and sprinkled with nuts.
Paneer Chili
Cheese slices in special spices, onion, bell peppers, and touch of garlic and soy sauce. All entrée served with long grain basmati rice.
Allo Chhole
Served with long grain basmati rice. Chick peas cooked with diced potatoes in the popular Punjab style.
Eggplant Bartha
Served with long grain basmati rice. Whole eggplant baked in clay oven, then mashed and sauted with garlic, onions, and tomatoes.
Bhindi Masala
Served with long grain basmati rice. Fresh baby okra sauteed with onions, bell peppers, tomatoes, and spices.

Indian Breads
Garlic Naan
Naan bread topped with fresh garlic,herbs, and then baked in clay oven.
Naan
Traditional white bread, baked in clay oven.
Mozzarella Naan
Naan stuffed with mozzarella cheese.
Bhatura
Delicious fried Indian bread.
Roti
Unleavened whole wheat bread baked in clay oven.
Allo Kulcha
Paratha or naan bread stuffed with mildly spiced potatoes.
Paratha
Unleavened layered whole wheat bread topped with butter.
Keema Naan
Scrumptious naan bread stuffed with shredded lamb and herbs.
Rosemary Naan
Naan bread topped with rosemary and herbs then baked in clay oven.
Peshwari Naan
White bread stuffed with raisins, cashew nuts, and coconut.
Onion Kulcha
Bread filled with onions and topped with fenugreek leaves.

Tempting Desserts
Rice Pudding
Traditional Indian rice pudding with nuts, flavored with cardamon, and rose water.
Gulab Jamun
Light pastry balls dipped in cinnamon flavored syrup.

Beverages
Mango Lassi
Refreshing mango flavored yogurt shake.
Mango Shake
A special blend of mango and milk.
Sodas
Mango Juice
Bottle Water
Iced Tea

Photos

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Recent Reviews

My friend & I just had dinner here for the first time. The food was wonderful & the staff were friendly & attentive. We'll be returning next time we're in Richmond!
June 2025
My fiance and I got dinner here while in Richmond, we were unsure what to expect since it was 9 PM and we are used to having lots of great Indian food options around us in Lexington.

The food was delicious! Everything tasted fresh, portions were large, spice level was great, and the service was quick (although we were the only ones in there). Even for an Indian restaurant, there were loads of vegetarian options. We ordered the gobi Manchurian and the eggplant...
September 2024
Ordered the chicken tikka masala and it was delicious ? also the food came out so quickly. It maybe took like 10 - 15 min and our food was out on our table all presented nicely ?️? hands down the best Indian restaurant I’ve ever tried ?
July 2024

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Masala Fine Indian Cuisine

1000 Center Dr, Richmond, KY 40475
(859) 623-8589