Our Mom's Restaurant & Bar

250 W Lee Dr, Baton Rouge
(225) 456-5392

Recent Reviews Order Online

Customers' Favorites

Buffalo Chicken Sandwich
Your Mom's Cheese Fries
Rockin' Roast Beef Poboy
Chicken Caesar Salad
Fried Pickle Burger
Bacon Cheeseburger
Fried Green Beans
Boudin Egg Rolls
Fried Mushrooms
Seasoned Fries

Menu

Featured items
BACON CHEESEBURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH (2) STRIPS OF CRISPY BACON, MELTED CHEDDAR, MAYONNAISE, MUSTARD, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
CLASSIC CLUB
BAKED HAM,OVEN ROASTED TURKEY BREAST,CRISPY BACON, CHEDDER, AND SWISS DRESSED WITH MAYO, LETTUCE, AND TOMATO ON TOASTED WHITE BREAD
ROCKIN' CHICKEN
FRIED CHICKEN BREAST, CRISPY BACON, OUR MOM'S SIGNATURE CREAM CHEESE, AND CANDIED JALAPEÑO PEPPER SPREAD ON A JALAPEÑO AND CHEESE BUN.
MAC & CHEESE BURGER
(8 OZ.) PATTY HAND-PRESSED, COOKED MEDIUM-WELL, AND SANDWICHED BETWEEN (2) LAYERS OF HOMEMADE MACARONI AND CHEESE. TOPPED WITH CRISPY BACON AND HOMEMADE RANCH DRESSING ON A SOURDOUGH BUN.
BBQ BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH FRIED ONION STRINGS, MELTED CHEDDAR, HOMEMADE BBQ SAUCE, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
DEBRIS FRIES
SEASONED FRIES TOPPED WITH A BLEND OF MELTED CHEDDAR AND MONTEREY JACK CHEESES, HOMEMADE ROAST BEEF, AND GRAVY. SERVED WITH HOMEMADE RANCH DRESSING.
ORIGINAL HAMBURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. DRESSED WITH MAYONNAISE, MUSTARD, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
THREE CHEESE BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH MELTED CHEDDAR, SWISS, PEPPER JACK, MAYONNAISE, MUSTARD, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
SURF 'N TURF BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH GRILLED GULF SHRIMP, MELTED PEPPER JACK CHEESE, MAYONNAISE, LETTUCE, AND TOMATO ON A JALAPEÑO AND CHEESE BUN.
ROAST BEEF
TENDER CUTS OF INSIDE ROUND, OVEN BRAISED IN CREOLE BROWN GRAVY FOR A MINIMUM OF (6) HOURS UNTIL IT FALLS APART. DRESSED WITH MAYONNAISE, LETTUCE, AND TOMATO ON LEIDENHEIMER FRENCH BREAD.
BOUDIN BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH ONION JAM, PEPPER JACK CHEESE, FRIED BOUDIN BALLS, AND HOMEMADE RAE RAE SAUCE.
CHICKEN CAESAR
SHREDDED CHICKEN TENDERLOINS, ROMAINE LETTUCE, CROUTONS, AND PARMESAN CHEESE. RECOMMENDED WITH HOMEMADE CAESAR DRESSING.
HAMMOND CHEESE
GRILLED HAM, MELTED SWISS, AND MAYONNAISE ON A FLAKY BUTTER CROISSANT.
JALAPEÑO RANCH BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH FRIED JALAPEÑOS, MELTED PEPPER JACK CHEESE, HOMEMADE RANCH, LETTUCE, AND TOMATO ON A JALAPEÑO AND CHEESE BUN.
GOOD MORNING BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH BACON, PEPPER JACK CHEESE, FRIED EGG, MAYONNAISE, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
BOUDIN EGG ROLLS
BOUDIN AND PEPPER JACK CHEESE WRAPPED IN A CRISPY WONTON WRAPPER. SERVED WITH OUR HOMEMADE CANDIED JALAPENO VINAIGRETTE.
MUSHROOM SWISS BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH SAUTÉED MUSHROOMS, MELTED SWISS, MAYONNAISE, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
WINGS
1 LB (APPROX 7-8) UN-BREADED CHICKEN WINGS FRIED CRISPY THEN TOSSED WITH YOUR CHOICE OF HOMEMADE SAUCE. SERVED WITH HOMEMADE RANCH DRESSING.
BLT
(8) STRIPS OF CRISPY BACON, LETTUCE, TOMATOES, AND MAYONNAISE ON TOASTED WHITE BREAD.

APP
WINGS
1 LB (APPROX 7-8) UN-BREADED CHICKEN WINGS FRIED CRISPY THEN TOSSED WITH YOUR CHOICE OF HOMEMADE SAUCE. SERVED WITH HOMEMADE RANCH DRESSING.
DEBRIS FRIES
SEASONED FRIES TOPPED WITH A BLEND OF MELTED CHEDDAR AND MONTEREY JACK CHEESES, HOMEMADE ROAST BEEF, AND GRAVY. SERVED WITH HOMEMADE RANCH DRESSING.
BOUDIN EGG ROLLS
BOUDIN AND PEPPER JACK CHEESE WRAPPED IN A CRISPY WONTON WRAPPER. SERVED WITH OUR HOMEMADE CANDIED JALAPENO VINAIGRETTE.
ONION STRINGS
THINLY SLICED SWEET ONIONS HAND-BATTERED AND FRIED TO A GOLDEN CRISP. SERVED WITH RAE RAE SAUCE.
SPINACH AND ARTICHOKE DIP
A CREAMY CHEESY BLEND OF ARTICHOKE HEARTS AND SPINACH SERVED WITH HOUSE FRIED CHIPS
CHILI MAC FRIES
SEASONED FRIES TOPPED WITH HOMEMADE CHILI AND HOMEMADE MACARONI AND CHEESE. SMOTHERED IN A BLEND OF SHARP CHEDDAR AND MONTEREY JACK CHEESE. SERVED WITH HOMEMADE RANCH DRESSING.
FRIED GREEN BEANS
GREEN BEANS ROLLED IN AN ONION BATTER AND FRIED TO GOLDEN PERFECTION. SERVED WITH HOMEMADE RANCH DRESSING.
YOUR MOM'S CHEESE FRIES
GOLDEN SEASONED FRIES TOPPED WITH CRISPY BACON, JALAPEÑOS, AND A BLEND OF MELTED CHEDDAR AND MONTEREY JACK CHEESES. SERVED WITH HOMEMADE RANCH DRESSING.
FRIED PICKLES
CRINKLE-CUT DILL PICKLES HAND-BATTERED AND FRIED TO A GOLDEN CRISP. SERVED WITH HOMEMADE RANCH DRESSING.
FRIED MUSHROOMS
TENDER BUTTON MUSHROOMS HAND-BATTERED AND FRIED TO A GOLDEN CRISP. SERVED WITH HOMEMADE RANCH DRESSING.
BOUDIN BALLS
SOUTHERN FRIED BALLS OF PORK SAUSAGE, RICE, AND SEASONINGS. SERVED WITH HOMEMADE RAE RAE SAUCE.

SALADS/SOUPS
CHICKEN CAESAR
SHREDDED CHICKEN TENDERLOINS, ROMAINE LETTUCE, CROUTONS, AND PARMESAN CHEESE. RECOMMENDED WITH HOMEMADE CAESAR DRESSING.
VALENCIA
SHREDDED CHICKEN TENDERLOINS, MIXED SPRING GREENS, BLUE CHEESE CRUMBLES, CANDIED WALNUTS, AND DRIED CRANBERRIES. RECOMMENDED WITH CANDIED JALAPEÑO VINAIGRETTE.
YOUR MOM'S HOUSE
SHREDDED CHICKEN TENDERLOINS, ICEBERG LETTUCE, CHEDDAR AND MONTEREY JACK CHEESES, DICED TOMATOES, CUCUMBERS, CROUTONS, CRISPY BACON, AND A HARD-BOILED EGG.
SOUP OF THE DAY
SOUP OF THE DAY SERVED WITH YOUR CHOICE OF A SIDE HOUSE OR CAESAR SALAD.
CLUB SALAD
BAKED HAM, ROASTED TURKEY, CRISPY BACON, ICEBERG LETTUCE, CHEDDAR AND MONTEREY JACK CHEESES, DICED TOMATOES, CUCUMBERS, CROUTONS, AND A HARD-BOILED EGG.
SUNSHINE
FRIED CHICKEN TENDERLOINS AND MIXED GREENS TOPPED WITH MANDARIN ORANGE SEGMENTS, STRAWBERRIES, SUNFLOWER SEEDS, AND PARMESAN CHEESE. SERVED WITH HONEY BALSAMIC VINAIGRETTE.
SOUP & SALAD
SOUP OF THE DAY SERVED WITH YOUR CHOICE OF A SIDE HOUSE OR CAESAR SALAD.
HOMEMADE CHILI
BEEF CHILI SLOW-SIMMERED FOR (4) HOURS, TOPPED WITH SHREDDED CHEDDAR AND MONTEREY JACK CHEESE. *NO BEANS
CAPRESE
MIXED SPRING GREENS, TOMATOES, AND FRESH MOZZARELLA CHEESE. SERVED WITH HONEY BALSAMIC VINAIGRETTE.

PLATES
SMOTHERED CHICKEN PLATE
(6 OZ.) GRILLED CHICKEN BREAST TOPPED WITH A MIX OF SHREDDED CHICKEN TENDERLOINS, ONIONS, BELL PEPPERS, MUSHROOMS, AND MELTED CHEDDAR AND MONTEREY JACK CHEESES. SERVED WITH A SIDE OF STEAMED VEGETABLES.
CHICKEN FINGERS
CHICKEN TENDERS HAND-BATTERED AND FRIED TO A GOLDEN CRISP. SERVED WITH FRIES AND YOUR CHOICE OF SAUCE.
FRIED SHRIMP
FRESH GULF SHRIMP COATED IN HOMEMADE BUTTERMILK BATTER AND SOUTHERN FRIED TO PERFECTION. SERVED WITH FRIES AND TARTAR SAUCE.

HAMBURGERS
MAC & CHEESE BURGER
(8 OZ.) PATTY HAND-PRESSED, COOKED MEDIUM-WELL, AND SANDWICHED BETWEEN (2) LAYERS OF HOMEMADE MACARONI AND CHEESE. TOPPED WITH CRISPY BACON AND HOMEMADE RANCH DRESSING ON A SOURDOUGH BUN.
JALAPEÑO RANCH BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH FRIED JALAPEÑOS, MELTED PEPPER JACK CHEESE, HOMEMADE RANCH, LETTUCE, AND TOMATO ON A JALAPEÑO AND CHEESE BUN.
ORIGINAL HAMBURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. DRESSED WITH MAYONNAISE, MUSTARD, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
SURF 'N TURF BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH GRILLED GULF SHRIMP, MELTED PEPPER JACK CHEESE, MAYONNAISE, LETTUCE, AND TOMATO ON A JALAPEÑO AND CHEESE BUN.
CHILI CHEESE BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. DRESSED WITH GRILLED ONIONS, HOMEMADE CHILI, MELTED CHEDDAR CHEESE, LETTUCE, TOMATOES, MAYONNAISE, AND MUSTARD ON A SOURDOUGH BUN.
NUTELLA BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH NUTELLA ON A SOURDOUGH BUN.
THREE CHEESE BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH MELTED CHEDDAR, SWISS, PEPPER JACK, MAYONNAISE, MUSTARD, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
BBQ BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH FRIED ONION STRINGS, MELTED CHEDDAR, HOMEMADE BBQ SAUCE, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
SUPREME PIZZA BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH GRILLED PEPPERONI, MOZZARELLA,GRILLED ONIONS, BELL PEPPERS, MUSHROOMS AND MARINARA ON A SOURDOUGH BUN.
GOOD MORNING BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH BACON, PEPPER JACK CHEESE, FRIED EGG, MAYONNAISE, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
BACON CHEESEBURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH (2) STRIPS OF CRISPY BACON, MELTED CHEDDAR, MAYONNAISE, MUSTARD, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
BOUDIN BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH ONION JAM, PEPPER JACK CHEESE, FRIED BOUDIN BALLS, AND HOMEMADE RAE RAE SAUCE.
BLEU BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH BLEU CHEESE CRUMBLES, CHUNKY BLEU CHEESE DRESSING, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
TURKEY BURGER
(5.3 OZ.) GROUND TURKEY BREAST TOPPED WITH SLICED AVOCADO. DRESSED WITH MAYO, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
MUSHROOM SWISS BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH SAUTÉED MUSHROOMS, MELTED SWISS, MAYONNAISE, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
PATTY CROCKETT
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH CARAMELIZED ONIONS, MELTED SWISS, AND MAYONNAISE ON A SOURDOUGH BUN.
BABY BURGER
(¼ LB.) FRESH BEEF PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. DRESSED WITH MAYONNAISE, MUSTARD, LETTUCE, AND TOMATOES ON A SOURDOUGH BUN.
PB&J BACON BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH (2) STRIPS OF CRISPY BACON AND DRESSED WITH CREAMY PEANUT BUTTER AND GRAPE JELLY ON A SOURDOUGH BUN.
VEGGIE BURGER
GRILLED BLACK BEAN VEGGIE PATTY DRESSED WITH MAYONNAISE, LETTUCE, AND TOMATOES ON A JALAPEÑO AND CHEESE BUN.
FRIED PICKLE BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH FRIED PICKLES, PEPPER JACK CHEESE, RANCH, LETTUCE, AND TOMATOES ON A JALAPEÑO AND CHEESE BUN.
GUILT FREE BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. DRESSED WITH SHARP CHEDDAR AND MONTEREY JACK CHEESES. SERVED ON A BED OF SHREDDED ICEBERG LETTUCE, TOMATOES, PICKLES, AND RAW ONIONS WITH A SIDE OF STEAMED VEGETABLES.
COOKIE BUTTER BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH COOKIE BUTTER ON A SOURDOUGH BUN.
ONION JAM BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH ONION JAM, SWISS CHEESE, MAYONNAISE, AND SPRING MIX ON A SOURDOUGH BUN.
HAWAIIAN BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH SMOKED HAM, GRILLED PINEAPPLE, HOMEMADE BBQ SAUCE, LETTUCE, AND TOMATOES ON A SOURDOUGH BUN.
PIZZA BURGER
(8 OZ.) PATTY HAND-PRESSED AND COOKED MEDIUM-WELL. TOPPED WITH GRILLED PEPPERONI, MOZZARELLA, AND MARINARA ON A SOURDOUGH BUN.

SANDWICHES
ROCKIN' CHICKEN
FRIED CHICKEN BREAST, CRISPY BACON, OUR MOM'S SIGNATURE CREAM CHEESE, AND CANDIED JALAPEÑO PEPPER SPREAD ON A JALAPEÑO AND CHEESE BUN.
BUFFALO CHICKEN
FRIED CHICKEN BREAST TOSSED IN BUFFALO SAUCE. DRESSED WITH RANCH, LETTUCE, AND TOMATO ON A JALAPEÑO AND CHEESE BUN.
CLASSIC CLUB
BAKED HAM,OVEN ROASTED TURKEY BREAST,CRISPY BACON, CHEDDER, AND SWISS DRESSED WITH MAYO, LETTUCE, AND TOMATO ON TOASTED WHITE BREAD
CALIFORNIA CHICKEN CLUB
CHICKEN BREAST, MELTED SWISS, CRISPY BACON, SLICED CUCUMBERS, AVOCADO, MAYONNAISE, LETTUCE, AND TOMATOES ON A SOURDOUGH BUN.
CORDON BLEU
CHICKEN BREAST, GRILLED HAM, AND MELTED SWISS CHEESE. DRESSED WITH MAYONNAISE, LETTUCE, AND TOMATO ON A SOURDOUGH BUN.
CHICKEN GNAR-WICH
FRIED CHICKEN BREAST TOSSED IN OUR GNARLY SAUCE AND PAIRED WITH OUR CANDIED JALAPEÑO CREAM CHEESE SPREAD ON A FLAKY BUTTERY CROISSANT.
CHICKEN FLORENTINE
GRILLED CHICKEN BREAST TOPPED WITH OUR SPINACH AND ARTICHOKE DIP AND SERVED WITH MAYONNAISE ON A SOURDOUGH BUN.
BLT
(8) STRIPS OF CRISPY BACON, LETTUCE, TOMATOES, AND MAYONNAISE ON TOASTED WHITE BREAD.
HAMMOND CHEESE
GRILLED HAM, MELTED SWISS, AND MAYONNAISE ON A FLAKY BUTTER CROISSANT.
CHICKEN CLUB
FRIED OR GRILLED CHICKEN BREAST, MELTED SWISS, CRISPY BACON, MAYONNAISE, LETTUCE, AND TOMATO ON A JALAPEÑO AND CHEESE BUN.

POBOYS
ROAST BEEF
TENDER CUTS OF INSIDE ROUND, OVEN BRAISED IN CREOLE BROWN GRAVY FOR A MINIMUM OF (6) HOURS UNTIL IT FALLS APART. DRESSED WITH MAYONNAISE, LETTUCE, AND TOMATO ON LEIDENHEIMER FRENCH BREAD.
ROCKIN ROAST BEEF
OUR ROAST BEEF DRESSED WITH OUR MOM'S SIGNATURE CREAM CHEESE AND CANDIED JALAPEÑO PEPPER SPREAD ON LEIDENHEIMER FRENCH BREAD.
CHICKEN PHILLY
GRILLED CHICKEN TENDERLOINS, SAUTÉED BELL PEPPERS AND ONIONS, SWISS CHEESE, AND MAYONNAISE ON LEIDENHEIMER FRENCH BREAD.
FRIED SHRIMP POBOY
FRESH GULF SHRIMP HAND-BATTERED, FRIED, AND DRESSED WITH MAYONNAISE, LETTUCE, AND TOMATO ON LEIDENHEIMER FRENCH BREAD.
SHRIMP PHILLY
GRILLED SHRIMP, SAUTÉED BELL PEPPERS, SWISS CHEESE, AND MAYONNAISE ON LEIDENHEIMER FRENCH BREAD.

SIDES
SIDE SALAD
MACARONI & CHEESE
SEASONED FRIES
NON SEASONED FRIES
SWEET POTATO FRIES
CAESAR SIDE SALAD
STEAMED VEGGIES

DESSERTS
CHOCOLATE BROWNIE
SERVED WITH A SCOOP OF VANILLA ICE CREAM
UPSIDE DOWN PINEAPPLE CAKE
MILKY WAY PIE
CHOCOLATE MOLTEN CAKE
SERVED WITH A SCOOP OF VANILLA ICE CREAM
BARQ'S ROOT BEER FLOAT
BLUEBERRY CHEESECAKE
2 SCOOPS OF VANILLA ICE CREAM

KIDS MENU/SPECIAL MENU
KIDS CHICKEN FINGERS
SERVED WITH A SIDE OF SEASONED FRIES
KIDS MACARONI & CHEESE
KIDS GRILLED CHEESE
SERVED WITH A SIDE OF SEASONED FRIES
KIDS MINI BURGER
PLAIN PATTY ON A SOURDOUGH BUN, SERVED WITH A SIDE OF SEASONED FRIES.

NA BEVERAGES
SWEET TEA
UNSWEET TEA
COKE
DIET COKE
COKE ZERO
SPRITE
DR. PEPPER
LEMONADE
HI-C FRUIT PUNCH
ROOT BEER
FRESH BREWED COFFEE
HOT CHOCOLATE

THE CLOSET
OUR MOM'S SWEATSHIRT
OUR MOM'S SHORT SLEEVE POCKET TEE
OUR MOM'S HATS
COOZIES
PINT GLASS

Photos

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Recent Reviews

I almost always get their 3 cheese burger medium and they do a great job of cooking it to order. Not many good burger places in town and this is definitely one of the best if not THE BEST. This trip my wife ordered the roast beef poboy and it was fantastic.
February 2026
We had an amazing time!!! Jordyn and Lorie (could be spelling it wrong) were both amazing. We got the Mardi Gras burger, Mac n cheese burger, boudin burger, and pizza burger and made a burger flight. We had the Mardi Gras Mambo, blueberry lemon drop and coconut mojito and they were all amazing. We will be back!! We convinced Jordyn to try the Mardi Gras burger so she could give honest opinions about it to customers and she was such a good sport. We definitely see why they were...
February 2026
Dined here on 1/31/26, ordered the Rockin Roast beef po boy and this is what I received. It barely had any meat. The service was slow but our waitress was nice and offered me a cup of roast beef to add to the sandwich. Nice restaurant, food was not what I was expecting based on looking at the menu before arriving so probably won’t try again.
February 2026

More Reviews

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Our Mom's Restaurant & Bar

250 W Lee Dr, Baton Rouge, LA 70808
(225) 456-5392